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Responsibilities include professional interaction with visitors and partners, tracking donated product intake logs, entering receipts into CERES software, unloading trucks, and coordinating with agencies and affiliate food banks. The position also requires vehicle log maintenance, preventive maintenance readiness, and forklift or pallet jack usage for loading, unloading, and safe storage. 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The role requires a valid Arizona CDL driver’s license insurable through YCFB, plus a current physical card.","https://schema.org",{"og:url":78,"og:type":120,"og:title":59,"og:site_name":91,"og:description":61},"article",{"robots":122,"canonical":78},"index,follow",{"doc_id":124,"site_id":56},263314,1790776119,{"code":4,"msg":5,"data":127},{"doc_id":124,"user_id":128,"nickname":88,"user_avatar":129,"doc_module":9,"category_id":40,"category_name":41,"doc_title":59,"doc_description":61,"doc_content":130,"file_id":131,"file_url":132,"file_type":133,"file_size":134,"view_count":30,"is_deleted":4,"is_public":9,"is_downloadable":9,"audit_status":9,"page_count":76,"language":135,"language_code":57,"site_id":56,"html_lang":57,"table_of_contents":136,"faqs":137,"seo_title":138,"seo_description":61,"update_tm":139,"read_time":9},4810365810221,"https://ap-avatar.wpscdn.com/davatar_155a257f0dc6eb9ab79c44ca47cae57d","Revised: April 2026  \nYUMA COMMUNITY FOOD BANK JOB DESCRIPTION  \nDRIVER  \nPOSITION REPORTS TO: Operations and Production Services Manager  \nLOCATION: Yuma Office  \nDEPARTMENT: Operations  \nCLASSIFICATION: Non-Exempt  \nWORK HOURS: Full-time, Monday–Friday, 40 hours per week; occasional Saturday  \nSALARY RANGE: $19-$24 HOURLY  \nSUPERVISES: N/A  \nBENEFITS: Medical, Dental, Vision, Retirement (SIMPLE IRA with employer match  \nof up to 3% available after 12 months of employment.)  \nDISTINGUISHING FEATURES OF THIS POSITION:  \nThe Driver supports the mission of the Yuma Community Food Bank by providing for the pickup and delivery of products in Yuma and surrounding areas, to include grocery stores, commissary, bread discount stores, coolers, and food drive locations; providing warehouse support for on-going programs; and delivering products to program recipients. The percentage of time spent on driver versus warehouse activities varies during peak versus non-peak business periods throughout the year.  \nESSENTIAL FUNCTIONS:  \n􀁸 First point of contact for the organization demonstrates a professional demeanor in all interactions with visitors, volunteers, Board members, donors and agency representatives  \n􀁸 Assist in maintaining incoming logs for donated products  \n􀁸 Ensure all incoming product receipts are entered into CERES software  \n􀁸 Off load trucks after returning from pick-ups of donated products  \n􀁸 Assist in general warehouse duties when not actively involved in driving duties  \n􀁸 Liaison between agencies, affiliate food banks and YCFB  \n􀁸 Maintain goodwill with agencies and donors  \n􀁸 Present a positive image of the YCFB to all donors, agencies and other outside contacts,  \n􀁸 In conjunction with the Driver Lead ensure your daily schedule is clear to enhance the abilities of product pickup and delivery  \n􀁸 Maintain logs on to the assigned vehicle and ensures preventive maintenance is conducted as needed  \n􀁸 Assist the Driver Lead in the shipping and receiving of product to include loading and unloading of truck with the use of a forklift, pallet jack or other material handling devices and proper storage within the warehouse as assigned  \n􀁸 Forklift and pallet jack operations  \n􀁸 All other duties as assigned by the Operations and Productions Services Manager  \nREQUIRED KNOWLEDGE, SKILLS AND ABILITIES  \n􀁸 Transit research methodologies and practices  \n􀁸 Principles and practices involved in transit system planning and operation  \n􀁸 Vehicle service methods and procedures  \n􀁸 Federal, state, and local guidelines, regulations, and programs relating to transit and safety  \n􀁸 Understand and follow oral and written instructions in the English language  \nRevised: April 2026  \n􀁸 Be extremely reliable, punctual, self-motivated and organized  \n􀁸 Navigate Yuma and outlying communities to make timely deliveries to the sites via maps, Mapquest or personal knowledge of the area  \n􀁸 Utilize good interpersonal skills-this work requires agency and food bank staff interaction and cooperation  \nPHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.  \nWhile performing the duties of this job, the employee is occasionally required to climb or balance, stoop, kneel, crouch, or crawl and taste or smell; regularly required to stand and walk; and frequently required to sit, use hands to finger, handle, or feel, reach with hands and arms, and talk or hear. May occasionally be required to lift up to 25 pounds.  \nOFFICE ENVIRONMENT: Moderate. General warehouse climate variations including excessive cold in refrigeration units and heat during the summers. Off site: Frequently working outside for several hours when on distributions.  \nMINIMUM QUALIFICATIONS:  \nEducation: High School Diploma or equivalent  \nExperience: Minimum 5 year","cbCairSJ6Q2vaRsd","https://ap.wps.com/l/cbCairSJ6Q2vaRsd","pdf",311709,"English","# Position Overview\n# Essential Functions\n## Daily Coordination and Communication\n## Inventory, Logs, and Software\n## Vehicle and Warehouse Support\n# Required Knowledge, Skills, and Abilities\n# Physical Demands and Office Environment\n# Minimum Qualifications\n# Acknowledgment","[{\"question\":\"What does the Driver do for Yuma Community Food Bank?\",\"answer\":\"The Driver supports the mission by providing pickup and delivery of products in Yuma and surrounding areas, plus warehouse support for ongoing programs and delivery to program recipients.\"},{\"question\":\"What are the key essential functions in this role?\",\"answer\":\"Key functions include acting as a first contact with a professional demeanor, maintaining incoming logs for donated products, entering receipts into CERES, unloading trucks after pickups, assisting with warehouse duties, and coordinating with agencies and affiliate food banks.\"},{\"question\":\"What qualifications and licenses are required?\",\"answer\":\"A high school diploma (or equivalent) and at least 5 years of driving experience are required. The role requires a valid Arizona CDL driver’s license insurable through YCFB, plus a current physical card.\"}]","Yuma Community Food Bank Driver Job Description | PDF",1789369445]