[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"detail-sidebar-cat-1-en-105":3,"doc-seo-380947-105":53,"doc-detail-380947-en":127},{"code":4,"msg":5,"data":6},0,"success",[7,14,19,24,29,34,39,44,49],{"id":8,"doc_module":9,"doc_module_name":10,"category_name":11,"show_sort_weight":12,"slug":13},11,1,"Template","Presentations",90,"presentations",{"id":15,"doc_module":9,"doc_module_name":10,"category_name":16,"show_sort_weight":17,"slug":18},12,"Resumes",80,"resumes",{"id":20,"doc_module":9,"doc_module_name":10,"category_name":21,"show_sort_weight":22,"slug":23},14,"Invoices",70,"invoices",{"id":25,"doc_module":9,"doc_module_name":10,"category_name":26,"show_sort_weight":27,"slug":28},15,"Posters",60,"posters",{"id":30,"doc_module":9,"doc_module_name":10,"category_name":31,"show_sort_weight":32,"slug":33},16,"Social Media",50,"social-media",{"id":35,"doc_module":9,"doc_module_name":10,"category_name":36,"show_sort_weight":37,"slug":38},17,"Forms",40,"forms",{"id":40,"doc_module":9,"doc_module_name":10,"category_name":41,"show_sort_weight":42,"slug":43},18,"Letters",30,"letters",{"id":45,"doc_module":9,"doc_module_name":10,"category_name":46,"show_sort_weight":47,"slug":48},21,"Paper Templates",5,"papers-templates",{"id":50,"doc_module":9,"doc_module_name":10,"category_name":51,"show_sort_weight":4,"slug":52},158,"General","general-158",{"code":4,"msg":54,"data":55},"ok",{"site_id":56,"language":57,"slug":58,"title":59,"keywords":60,"description":61,"schema_data":62,"social_meta":120,"head_meta":122,"extra_data":124,"updated_unix":126},105,"en","wedding-faq-catering-bar-details","Wedding FAQ - Catering & Bar Details","","Wedding catering and bar FAQs for a Bristol wedding venue, outlining in-house caterer partners, their selection process, and restrictions on external catering. Includes guidance on wedding cake responsibilities, relevant additional charges, and practical requirements for transporting cake home. Covers bar setup, drink options, corkage rules, reduced BYO pricing with partner wine merchants, and a full 2025 wine list plus drinks packages. Explains upgrades, corkage inclusions, BYO limits, cocktail pre-order options, tea/coffee pre-order terms, and bar tab availability.",{"@graph":63,"@context":119},[64,80,102],{"@type":65,"itemListElement":66},"BreadcrumbList",[67,71,74,77],{"item":68,"name":69,"@type":70,"position":9},"https://docshare.wps.com","Home","ListItem",{"item":72,"name":10,"@type":70,"position":73},"https://docshare.wps.com/template/",2,{"item":75,"name":36,"@type":70,"position":76},"https://docshare.wps.com/template/forms/",3,{"item":78,"name":59,"@type":70,"position":79},"https://docshare.wps.com/template/wedding-faq-catering-bar-details/380947/",4,{"url":78,"name":59,"@type":81,"image":82,"author":87,"headline":59,"publisher":90,"fileFormat":93,"inLanguage":57,"description":61,"dateModified":94,"datePublished":95,"encodingFormat":93,"isAccessibleForFree":96,"interactionStatistic":97},"DigitalDocument",{"url":83,"@type":84,"width":85,"height":86},"https://docshare.wps.com/thumbnails/wedding-faq-catering-bar-details/380947.png","ImageObject",442,249,{"name":88,"@type":89},"Elsa","Person",{"url":68,"name":91,"@type":92},"DocShare","Organization","application/pdf","2026-10-13","2026-09-24",true,{"@type":98,"interactionType":99,"userInteractionCount":101},"InteractionCounter",{"@type":100},"ViewAction",13,{"@type":103,"mainEntity":104},"FAQPage",[105,111,115],{"name":106,"@type":107,"acceptedAnswer":108},"Are external caterers allowed on site?","Question",{"text":109,"@type":110},"No. The venue does not allow any external catering on site, so couples can only choose from the curated in-house catering partners listed.","Answer",{"name":112,"@type":107,"acceptedAnswer":113},"Who is responsible for the wedding cake items when bringing your own cake?",{"text":114,"@type":110},"You may provide a wedding cake from anywhere, but the caterers are responsible for the knife, cake stand, napkins, and cutting the cake.",{"name":116,"@type":107,"acceptedAnswer":117},"What are the corkage options and what do they include?",{"text":118,"@type":110},"Corkage is charged at £14 per bottle flat or fizz and includes chilling, staff to pour, glassware, and disposal of bottles (750ml). There is also free corkage of BYO softs in 750ml bottles (10 bottles allowed), with restrictions on BYO beer or spirits.","https://schema.org",{"og:url":78,"og:type":121,"og:title":59,"og:site_name":91,"og:description":61},"article",{"robots":123,"canonical":78},"index,follow",{"doc_id":125,"site_id":56},380947,1791150749,{"code":4,"msg":5,"data":128},{"doc_id":125,"user_id":129,"nickname":88,"user_avatar":130,"doc_module":9,"category_id":35,"category_name":36,"doc_title":59,"doc_description":61,"doc_content":131,"file_id":132,"file_url":133,"file_type":134,"file_size":135,"view_count":101,"is_deleted":4,"is_public":9,"is_downloadable":9,"audit_status":9,"page_count":136,"language":137,"language_code":57,"site_id":56,"html_lang":57,"table_of_contents":138,"faqs":139,"seo_title":140,"seo_description":61,"update_tm":141,"read_time":79},137455077381,"https://ap-avatar.wpscdn.com/davatar_994ba38a5ba835b3df7d355c54d3ed8d","FREQUENTLY ASKED QUESTIONS  \nCatering  \nWe have several catering partners classed as ‘in-house': KATE’S KITCHEN (MENU HERE)  \nBIANCHI’S (2025 MENU)  \nQUEEN & WHIPPET (MENU HERE)  \nHAVELI THE YARD (CLICK HERE)  \nBRISTOL EATS – CANAPES & EVENING FOOD ONLY (SAMPLE MENU HERE)  \nTHE MOUNT WITHOUT CATERING (MENU HERE) (We no longer have TMW catering as an option however all couples who have already booked them will be honoured)  \nAs a small independent Bristol business, it’s very important to us to work with small independent local catering companies.  \nOur Venue Director has a long history of working in hospitality and knows the importance of great food at a wedding, and of providing good value for money when it comes to catering.  \nWe do not allow for any external catering on site. This means you can not pick caterers outside of our curated selection of the companies listed above.  \nOur in-house catering partners have been hand-picked for the quality of their food, their communication skills, and their experience in the events field.  \nAs we are five separate companies catering here at TMW it means we all work in different ways, including different items & prices differently. For this  \nreason do contact us all separately with any questions, queries and quoteson more options and what's included.  \nDo the caterers have to provide our wedding cake?  \nYou can provide a wedding cake from anywhere you wish, but your caterers will be responsible for the knife, cake stand, napkins and cutting of the cake.  \nAdditional charges may apply so do liaise with your chosen caterer about this. Please ensure you bring a tupperware to take your cake home with you at the end of the day.  \nBar  \nThe Mount Without is perfectly set-up to look after all your thirsty guests. Our bars stock a range of local craft ales from Wiper & True, local spirits and signature cocktails, along with draft lager and cider.  \nIn the Main Hall is where the more formal elements of the wedding take place. Meanwhile, The Crypt is home to a marvellous main bar, perfect for reception drinks and after parties.  \nWe also use a local wine merchant, who has helped us curate a wonderful wine list, with various drinks packages. Alternatively, we offer a corkage  \noption so you can bring your own (limited to wine & fizz only) This option includes staff to pour, chilling, glassware hire and disposal of bottles.  \nIn collaboration with Averys Wine Merchants (download here) or KASK Wines (download here) we offer guests a reduced BYO option of £11 per bottle when choosing them as your wine supplier.  \n2025 Wine List  \nSparkling Wines  \nLamberti Prosecco Italy £22 – House Cuvée 1821 Prosecco Brut Italy £22 Castellblanc Cava Brut Spain £25  \nGremillet Champagne Selection Brut France £49 Digby Fine English Brut £49  \nLaurent-Perrier Champagne ‘La Cuvée Brut’ £72  \nWhite Wines  \nConde Pinel Blanco, Viura-Verdejo Spain £21 – House Réserve St. Martin Sauvignon Blanc France £21 – House vegan Recchia Pinot Grigio Italy £22  \nWine by Nature White Spain £22 organic and vegan Victoria Park Chardonnay Australia £23 vegan  \nGV Gruner Veltliner white £25 vegan  \nSanta Digna Reserva Sauvignon Blanc Chile £23.50 vegan and fair trade Three Choirs ‘Coleridge Hill’ England £26  \nBlack Cottage Earth Series Sauvignon Blanc New Zealand £28 vegan  \nDomaine de la Gélinotte, Chablis France £36 Sancerre ‘Tradition’ Blanc, Daniel Chotard £42  \nRed Wines  \nConde Pinel Tinto Tempranillo Spain £21 – House Réserve St. Martin Merlot France £21 – House vegan Alto de Mayo Malbec Argentina £22  \nRéserve St. Martin Pinot Noir France £21.50 Sustainable Parini Montepulciano d’Abruzzo Italy £22  \nWine by Nature Red Spain £22 organic and vegan Castello Pietroso Primitivo, Salento Italy £28 Victoria Park Shiraz Australia £23 vegan  \nSanta Digna Gran Reserva Merlot Chile £23.50 vegan and fair trade Amarone della Valpolicella £42  \nLes Hauts de Barville, Châteauneuf-du-Pape, France £42  \nRose Wines  \nRéserve St. Martin Syrah Rose, France ","cbCaieaG3QCRLuos","https://ap.wps.com/l/cbCaieaG3QCRLuos","pdf",373004,10,"English","# Catering\n## In-house caterers and external catering rules\n## Wedding cake responsibilities\n# Bar\n## Bar locations and drink range\n## Corkage and reduced BYO option\n# 2025 Wine List\n## Sparkling wines\n## White wines\n## Red wines\n## Rose wines\n# Drinks Packages and Upgrades\n# Cocktails and Tea/Coffee\n# Bar Tab and Facilities","[{\"question\":\"Are external caterers allowed on site?\",\"answer\":\"No. The venue does not allow any external catering on site, so couples can only choose from the curated in-house catering partners listed.\"},{\"question\":\"Who is responsible for the wedding cake items when bringing your own cake?\",\"answer\":\"You may provide a wedding cake from anywhere, but the caterers are responsible for the knife, cake stand, napkins, and cutting the cake.\"},{\"question\":\"What are the corkage options and what do they include?\",\"answer\":\"Corkage is charged at £14 per bottle flat or fizz and includes chilling, staff to pour, glassware, and disposal of bottles (750ml). There is also free corkage of BYO softs in 750ml bottles (10 bottles allowed), with restrictions on BYO beer or spirits.\"}]","Wedding FAQ - Catering & Bar Details | PDF",1790242916]