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Provides guidance to read the product guide, assemble and operate the infrared cooking system, and register the grill to activate warranty and access information. 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It is our sincere hope that by reading this guide and with a little practice you will come to fully enjoy the tender juiciness and delicious flavor of food you prepare with your new Patio Bistro® .  \nWe suggest you take a few moments to read the product guide included with your grill. Additiionally, you will want to ensure that your grill is assembled correctly and completely and that you are familiar with both its construction and operation before using the grill.  \nThere are no hard and fast rules for grilling – just some basic facts about how the Patio Bisto® works. You will discover we’ve designed the Patio Bistro® infrared cooking system to be a useful tool in preparing great tasting meals the way you like and want.  \nThe most important thing you can do first is register your grill to activate your warranty and provide important information so that we can be more helpful when you need us. Please complete the warranty registration card found on the last page of your product guide or save a stamp and visit us at [www.charbroil.com](www.charbroil.com) to register quickly and easily.  \nWhen you register online, be sure to sign up for our FREE weekly email newsletter called Sizzle on the Grill. Each issue is packed with new tips, tricks, recipes, party ideas and exclusive subscriber offers. We never sell or distribute your contact information. We want your Char-Broil® experience to be a great one and this is one way we can stay in touch.  \nIn This Guide    \n• Safety First Pg. 4  \n• Getting Started Pg. 5  \n• Grilling with Infrared Pg. 6  \n• Grilling, Tips & Tricks Pg. 7  \nRecipes  \n• Burgers Pg. 7  \n• Steak Pg. 8  \n• Pork Pg. 8  \n• Vegetables Pg. 10  \n• Seafood Pg. 11  \n• Fruit Pg. 12  \n• Chicken Pg. 13  \nCharts: Time & Temperatures  \n• Vegetable Grilling Chart Pg. 11  \n• USDA Recommended Safe Pg. 14 Cooking Temperatures.  \n• Cleaning & Storing your grill Pg. 16  \n[www.charbroil.com](www.charbroil.com)  \nSafety First  \nElectric Control  \n• To protect against electrical shock, do not immerse cord, plugs, controller or heating element in water or any other liquid.  \n• Use only with GFI (Ground Fault Interrupter) protected circuit.  \n• Keep grill and electric controller dry and out of rain at all times.  \n• When connecting controller to grill, plug electric controller into grill first, make sure controller is set of OFF, then plug into outlet. When unplugging, turn controller to OFF, disconnect from outlet, then remove controller from grill.  \n• Never remove grounding plug or use with an adapter to two prongs.  \nElectric Controller  \nNOTE:  \nAlways store the electric controller in a dry clean location. (Indoors is best)  \nElectric Cord Use  \n• Your new grill will perform best when operated without using an extension cord.  \nIf you must use an extension cord for your safety:  \n• Use only outdoor type with 3 prong grounding plug, rated for 15 amperes or more, approved by UL, marked with a W-A and a tag stating“Suitable for Use with Outdoor Appliance”.  \n• Use the shortest length extension cord required. Do not connect 2 or more extension cords together. A 12 or 14 gauge extension cord of 50 ft. or less is acceptable.  \n• Keep connections dry and off ground.  \n• Do not let cords hang over edge of table top or other items where it can be pulled by children or tripped over.  \nGround Fault Interrupter  \n• Since 1971 the National Electric Code (NEC) has required Ground Fault Interrupter devices on all outdoor circuits.  \n• If your residence was built before 1971, check with a qualified electrician to determine if a Ground Fault Interrupter protector exists.  \n• Do not use this appliance if the circuit does not have GFI protection.  \n• Do not plug this appliance into an indoor circuit.  \nPlease refer to the instructions inside the product guide for a","cbCaimnSJTqpFV1M","https://ap.wps.com/l/cbCaimnSJTqpFV1M","pdf",1277103,"English","# Safety First\n## Electric Control\n## Electric Cord Use\n## Ground Fault Interrupter\n# Getting Started\n## First Time Use\n## Grilling: Lid Open or Closed\n## Preheat the Grill\n## Troubleshooting","[{\"question\":\"Why should the grill be registered, and how can it be done?\",\"answer\":\"Register the grill to activate the warranty and provide important information. Complete the warranty registration card on the last page of the product guide or register online at www.charbroil.com.\"},{\"question\":\"What safety precautions apply to the electric control and cord?\",\"answer\":\"Do not immerse the cord, plugs, controller, or heating element in water or any other liquid. Use only with a GFI-protected circuit, keep the grill/controller dry, and use an outdoor extension cord with proper grounding if necessary.\"},{\"question\":\"How should the grill be preheated for best performance?\",\"answer\":\"Preheat with the lid closed as much as possible, keeping it on HIGH for 15 to 20 minutes depending on weather. The guide notes that the temperature drops when the lid is opened and returns when closed, which is normal.\"}]","Small Grill Size, Big Grill Features - outdoor cooking guide | PDF",6]