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The position emphasizes FIFO backstock organization, product receiving and discrepancy/quality checks, inventory participation, and department maintenance including equipment safety and temperature monitoring. It also includes training and daily oversight of stocking staff, as well as customer service using the Smile Engage Thank You approach.",{"@graph":63,"@context":119},[64,80,102],{"@type":65,"itemListElement":66},"BreadcrumbList",[67,71,74,77],{"item":68,"name":69,"@type":70,"position":9},"https://docshare.wps.com","Home","ListItem",{"item":72,"name":10,"@type":70,"position":73},"https://docshare.wps.com/template/",2,{"item":75,"name":16,"@type":70,"position":76},"https://docshare.wps.com/template/resumes/",3,{"item":78,"name":59,"@type":70,"position":79},"https://docshare.wps.com/template/oneota-community-co-op-full-time-lead-grocery-stocker-job-description-lead-grocery-stocker-full-time/258220/",4,{"url":78,"name":59,"@type":81,"image":82,"author":87,"headline":59,"publisher":90,"fileFormat":93,"inLanguage":57,"description":61,"dateModified":94,"datePublished":95,"encodingFormat":93,"isAccessibleForFree":96,"interactionStatistic":97},"DigitalDocument",{"url":83,"@type":84,"width":85,"height":86},"https://docshare.wps.com/thumbnails/oneota-community-co-op-full-time-lead-grocery-stocker-job-description-lead-grocery-stocker-full-time/258220.png","ImageObject",442,249,{"name":88,"@type":89},"Blaney","Person",{"url":68,"name":91,"@type":92},"DocShare","Organization","application/pdf","2026-10-23","2026-09-13",true,{"@type":98,"interactionType":99,"userInteractionCount":101},"InteractionCounter",{"@type":100},"ViewAction",7,{"@type":103,"mainEntity":104},"FAQPage",[105,111,115],{"name":106,"@type":107,"acceptedAnswer":108},"What are the primary responsibilities of the Lead Grocery Stocker?","Question",{"text":109,"@type":110},"Keep grocery displays, coolers, and shelves fully stocked and properly faced, organize back stock using FIFO, receive and check products for accuracy and quality, and support departmental goals and objectives.","Answer",{"name":112,"@type":107,"acceptedAnswer":113},"How does the role handle receiving and product quality issues?",{"text":114,"@type":110},"The employee verifies product accuracy, dates, and counts, checks for damage or unacceptable quality (including temperature issues, tampering, contamination, and leakage), and notifies the buyer of any discrepancies immediately.",{"name":116,"@type":107,"acceptedAnswer":117},"What qualifications and working conditions are required?",{"text":118,"@type":110},"A high school graduation (some secondary education preferred), 1–2 years retail experience preferably in a co-op or natural food store, basic computer skills (MS Excel, MS Word, POS system knowledge), strong communication and attention to detail, willingness to work evenings/weekends, and the ability to stand/walk for 8 hours and lift up to 50 lbs.","https://schema.org",{"og:url":78,"og:type":121,"og:title":59,"og:site_name":91,"og:description":61},"article",{"robots":123,"canonical":78},"index,follow",{"doc_id":125,"site_id":56},258220,1791623952,{"code":4,"msg":5,"data":128},{"doc_id":125,"user_id":129,"nickname":88,"user_avatar":130,"doc_module":9,"category_id":15,"category_name":16,"doc_title":59,"doc_description":61,"doc_content":131,"file_id":132,"file_url":133,"file_type":134,"file_size":135,"view_count":101,"is_deleted":4,"is_public":9,"is_downloadable":9,"audit_status":9,"page_count":73,"language":136,"language_code":57,"site_id":56,"html_lang":57,"table_of_contents":137,"faqs":138,"seo_title":139,"seo_description":61,"update_tm":140,"read_time":9},1236954677761,"https://us-avatar.wpscdn.com/davatar_994ba38a5ba835b3df7d355c54d3ed8d","ONEOTA COMMUNITY CO-OP  \nFULL-TIME LEAD GROCERY STOCKER JOB DESCRIPTION  \nJob Title: Lead Grocery Stocker, Full-Time Current as of: 11/07/2018  \nPay Grade: Level II FLSA Classification: Non-Exempt  \nSupervisor: Grocery Manager Incumbent:  \nJob Summary: To keep displays, coolers, and shelves for packaged grocery, chill, frozen, meat, beer & wine and bulk departments fully stocked. To organize and maintain the receiving bay, coolers and freezers back stock utilizing the FIFO rotation philosophy. To receive and check in product as needed. Assist in the training of grocery stocking staff and lead their daily work. To help the Grocery Dept meet the goals and objectives as laid out in the OCC business plan. Most importantly, you will ensure a positive Co-op image by providing courteous, friendly, and efficient customer service to customers and team members by using the (S)mile (E)ngage (T)hank you approach.  \nResponsibilities:  \nI. STOCKING  \n• Instruct grocery stockers with daily tasks and assist with training as directed by the Grocery Manager  \n• Stock displays fully without overcrowding; face items on shelves  \n• Rotate older stock to front, making space for new stock; FIFO  \n• Pull short-date or low-quality items and follow established procedures for recording and disposing of them  \n• Label items accurately with price tags or signs, when necessary. Report price discrepancies to buyers  \n• Notify buyers of out-of-stocks  \n• Maintain stocking lists for other shifts; utilize white board and emails to communicate with staff  \nII. RECEIVING  \n• Check deliveries to verify product accuracy, dates and count, notify buyer of discrepancies  \n• Check for damage (IE: Temp, tampering, contamination and leakage) and any unacceptable  \nquality, notify buyer of problems immediately.  \n• Help with unloading trucks as needed  \n• Rotate overstock  \n• Know each buyer's system for checking in orders  \nIII. DEPARTMENT MAINTENANCE  \n• Ensure that unsellable items are returned or otherwise properly disposed of, following established procedures  \n• Remove trash promptly, clean sample domes, sweep and mop floor  \n• Ensure that department areas (aisles, shelves, bins, and storage areas) are kept in clean and orderly condition  \n• Participate in inventory counts and lead the volunteer teams  \n• Use equipment safely. Monitor cooler and freezer temperatures, assist in maintaining the Cooler/Freezer Temp Log. Advise Grocery Manager of equipment problems  \n• Keep department equipment clean and in proper working order  \n• Perform other tasks assigned by Grocery Manager  \n• Attend department and All staff meetings  \nIV. CUSTOMER SERVICE  \n• Assist customers with product questions, in prompt and friendly manner  \n• Assist customers with special orders  \n• Offer educated suggestions for purchases and ways to prepare products  \n• Actively engage customers in the aisle, gauge their items in cart and low pressure suggest complimentary items  \nV. OTHER DUTIES  \n• Perform other tasks assigned by Grocery Manager, Assistant Grocery Manager, and/or General Manager  \nQualifications:  \nEducation:  \n• High School Graduate, some secondary education preferred  \nExperience:  \n• 1-2 years experience in a retail environment, preferably in a co-op or natural food store  \nSkills & Abilities:  \n• Willingness to work weekends and evening hours  \n• Basic computer skills and knowledge (MS Excel, MS Word, POS system knowledge)  \n• Excellent communication skills  \n• Accuracy, attention to detail  \n• Ability to handle multiple demands  \n• Familiarity with natural foods  \n• Experience serving the public  \nPhysical Demands/Working Conditions:  \n• Ability to sit, stand, walk for 8 hours/day, on average.  \n• Ability to lift up to 50 lbs.  \n• Ability to use hands for keyboard, pulling and pushing standard office supplies and carts for hauling product.  \n• Ability to bend, squat, reach on a daily basis.  \n• Regular predictable attendance.  \n• Willingness and ability to learn to meet the chang","cbCaipIfFw0YzCP7","https://ap.wps.com/l/cbCaipIfFw0YzCP7","pdf",106901,"English","# Job Summary\n## Stocking Responsibilities\n## Receiving Responsibilities\n## Department Maintenance\n## Customer Service\n## Qualifications and Physical Demands","[{\"question\":\"What are the primary responsibilities of the Lead Grocery Stocker?\",\"answer\":\"Keep grocery displays, coolers, and shelves fully stocked and properly faced, organize back stock using FIFO, receive and check products for accuracy and quality, and support departmental goals and objectives.\"},{\"question\":\"How does the role handle receiving and product quality issues?\",\"answer\":\"The employee verifies product accuracy, dates, and counts, checks for damage or unacceptable quality (including temperature issues, tampering, contamination, and leakage), and notifies the buyer of any discrepancies immediately.\"},{\"question\":\"What qualifications and working conditions are required?\",\"answer\":\"A high school graduation (some secondary education preferred), 1–2 years retail experience preferably in a co-op or natural food store, basic computer skills (MS Excel, MS Word, POS system knowledge), strong communication and attention to detail, willingness to work evenings/weekends, and the ability to stand/walk for 8 hours and lift up to 50 lbs.\"}]","ONEOTA COMMUNITY CO-OP - Full-Time Lead Grocery Stocker Job Description - Lead Grocery Stocker, Full-Time | PDF",1789320452]