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--- | --- |\n\nSUMMARY: Clean and sanitize Single Pass trim line belt area, evap dryer area, LM packaging, LM dryer, puff area, dump room and atlas areas utilizing brooms, squeegees, shovels, buckets, tubs, chemicals, brushes, scrub pads, scrapers and other cleaning tools to maintain a clean and presentable plant and help ensure a high-quality product. To follow all applicable safety rules, regulations and policies such as Hazardous Communication and Chemical Safety standards while maintaining the health and safety of oneself and others.  \nESSENTIAL FUNCTIONS: Include the following. Other duties may be assigned. All of the following are to be performed while adhering to Tree Top operational policies, safety rules, procedures and good manufacturing practices. It is the responsibility of every employee at Tree Top [Inc. to](Inc. to) report food safety and food quality problems or risks to personnel with the authority to initiate action against these said possible risks. The Organization chart indicated key personnel with the authority to take action. Regular & Predictable Attendance is essential to this position.  \nThis is a representative sample—not to imply a complete listing of all responsibilities and tasks.  \n1. Utilize Cleaning Tools:  \n• Sweep and squeegee debris from floor.  \n• Place waste in tub and dump waste in Waste Hopper.  \n• Utilize scrub pads, brushes, scrapers, hoses to perform physical cleaning.  \n• Operate waste room dumper safely.  \n• Properly store all tools, buckets, etc. , in designated areas when finished.  \n• Maintain all tools and equipment to meet GMPs.  \n• Ensure hoses are coiled and properly hung.  \n2. Communicate Effectively:  \n• Receive instructions from Supervisors.  \n• Assist co-workers as needed.  \n• Inform Supervisor and Operators of any needs/concerns.  \n• Assist in training general sanitation co-workers.  \n• Respond to any GMP and/or safety violations by others via reporting to supervision any and all violations.  \n• Complete daily line sanitation sign-off.  \n3. Special Projects and Duties:  \n• Perform sanitation on all plant locations.  \n• Record weight of waste bins as required.  \n• Relieve other line employees for breaks and lunches as directed by supervision.  \n4. Perform Downtime Clean Up Procedures:  \n• Operate equipment as needed to perform cleaning.  \n• Utilize chemicals safely.  \n• Perform physical scrubbing/cleaning as required.  \n• Assist Operators to reassemble equipment.  \n• Utilize Ladder Safety procedures when using ladders.  \n• Turn off water hose when not in use.  \n\n| | Title: Job Profile – Process Line Sanitation |  |\n| --- | --- | --- |\n|  | Doc. No.: 03-RLE-10.300 | Release Date: 05/26/2026 |\n|  | Rev. No.: 2 | Page 2 of 4 |\n\n5. Utilize Sanitation Chemicals Safely and Efficiently:  \n• Understand and adhere to chemical manufacturer instructions per the SDS.  \n• Wear all required Personal Protective Equipment as outlined in the SDS.  \n• Utilize chemicals in appropriate application.  \n• Know the location of all emergency eye wash/shower stations.  \n• Maintain the chemical storage area in an organized condition.  \n6. General Sanitation of Line at End of Production Run:  \n• Understand and adhere to plant lockout/tagout policy.  \n• Prepare area for cleanup.  \n• Clean assigned area thoroughly according to guidelines.  \n• Execute efficient \"top-down\" sanitation procedures.  \n• Sanitize all equipment/food contact surfaces as required.  \n• Work independently.  \n• Clean & sanitize floors.  \n7. General Housekeeping and Sanitation During Production:  \n• Discard non-reworkable product from spillage points and place appropriate sanitary catch pans to save product.  \n• Observe area to assist in smooth flow of area/machinery.  \n• Maintain conveyor belts free from product build up.  \n• Remove and ","cbCaiivEKbqBSimt","https://ap.wps.com/l/cbCaiivEKbqBSimt","pdf",396340,"English","# Summary\n# Essential Functions\n## Utilize Cleaning Tools\n## Communicate Effectively\n## Special Projects and Duties\n## Perform Downtime Clean Up Procedures\n## Utilize Sanitation Chemicals Safely and Efficiently\n## General Sanitation of Line at End of Production Run\n## General Housekeeping and Sanitation During Production\n## Follow Company Color Code Standards\n## Follow Haz-Com and Chemical Safety Procedures\n## Other Duties as Assigned\n## Industrial and Food Safety","[{\"question\":\"What areas are covered by single-pass process line sanitation?\",\"answer\":\"The role sanitizes single pass trim line belt area, evap dryer area, LM packaging, LM dryer, puff area, dump room, and atlas areas, plus required equipment and food-contact surfaces.\"},{\"question\":\"How must employees handle sanitation chemicals safely?\",\"answer\":\"Employees must follow SDS and chemical manufacturer instructions, wear required PPE, use chemicals in appropriate applications, know emergency eye wash/shower locations, and store chemicals in an organized condition.\"},{\"question\":\"What procedures are required for production shutdown and safety compliance?\",\"answer\":\"Employees must adhere to plant lockout/tagout, follow Hazard Analysis Critical Control Point and HPLV procedures as applicable, and follow proper Lock Out/Tag Out standards while reporting unsafe conditions and acts.\"}]","Job Profile - Process Line Sanitation | PDF",1789360771]