[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"detail-sidebar-cat-1-en-105":3,"doc-seo-263520-105":53,"doc-detail-263520-en":126},{"code":4,"msg":5,"data":6},0,"success",[7,14,19,24,29,34,39,44,49],{"id":8,"doc_module":9,"doc_module_name":10,"category_name":11,"show_sort_weight":12,"slug":13},11,1,"Template","Presentations",90,"presentations",{"id":15,"doc_module":9,"doc_module_name":10,"category_name":16,"show_sort_weight":17,"slug":18},12,"Resumes",80,"resumes",{"id":20,"doc_module":9,"doc_module_name":10,"category_name":21,"show_sort_weight":22,"slug":23},14,"Invoices",70,"invoices",{"id":25,"doc_module":9,"doc_module_name":10,"category_name":26,"show_sort_weight":27,"slug":28},15,"Posters",60,"posters",{"id":30,"doc_module":9,"doc_module_name":10,"category_name":31,"show_sort_weight":32,"slug":33},16,"Social Media",50,"social-media",{"id":35,"doc_module":9,"doc_module_name":10,"category_name":36,"show_sort_weight":37,"slug":38},17,"Forms",40,"forms",{"id":40,"doc_module":9,"doc_module_name":10,"category_name":41,"show_sort_weight":42,"slug":43},18,"Letters",30,"letters",{"id":45,"doc_module":9,"doc_module_name":10,"category_name":46,"show_sort_weight":47,"slug":48},21,"Paper Templates",5,"papers-templates",{"id":50,"doc_module":9,"doc_module_name":10,"category_name":51,"show_sort_weight":4,"slug":52},158,"General","general-158",{"code":4,"msg":54,"data":55},"ok",{"site_id":56,"language":57,"slug":58,"title":59,"keywords":60,"description":61,"schema_data":62,"social_meta":119,"head_meta":121,"extra_data":123,"updated_unix":125},105,"en","food-and-beverage-servers-profile","Food and Beverage Servers Profile","","This document provides a comprehensive profile of Food and Beverage Servers, detailing their roles and responsibilities. It outlines that these workers, also known as waiters, bartenders, hosts, or attendants, are tasked with engaging customers, taking orders, serving food, answering queries, and maintaining cleanliness. The specific duties can vary based on the establishment's nature. The median wage in 2006 was $6.79/hr for entry-level workers and $10.10/hr for experienced workers. Educational requirements typically involve on-the-job training, with a High School Diploma sometimes being necessary for certain positions. The job outlook through 2016 projected a 13% increase in job numbers. Key employers in the restaurant and bar sector include Nick Tahou Hots, Belhurst, Moosewood Restaurant, and Olive Garden. Hotel employers include Doubletree Inn and Hampton Inn. Retailers such as Wegmans Food Markets and Whole Foods Market also hire for these roles. Related professions include Flight Attendant, Service Workers, and Retail Salespersons.",{"@graph":63,"@context":118},[64,80,101],{"@type":65,"itemListElement":66},"BreadcrumbList",[67,71,74,77],{"item":68,"name":69,"@type":70,"position":9},"https://docshare.wps.com","Home","ListItem",{"item":72,"name":10,"@type":70,"position":73},"https://docshare.wps.com/template/",2,{"item":75,"name":51,"@type":70,"position":76},"https://docshare.wps.com/template/general/",3,{"item":78,"name":59,"@type":70,"position":79},"https://docshare.wps.com/template/food-and-beverage-servers-profile/263520/",4,{"url":78,"name":59,"@type":81,"image":82,"author":87,"headline":59,"publisher":90,"fileFormat":93,"inLanguage":57,"description":61,"dateModified":94,"datePublished":95,"encodingFormat":93,"isAccessibleForFree":96,"interactionStatistic":97},"DigitalDocument",{"url":83,"@type":84,"width":85,"height":86},"https://docshare.wps.com/thumbnails/food-and-beverage-servers-profile/263520.png","ImageObject",442,249,{"name":88,"@type":89},"Margaret","Person",{"url":68,"name":91,"@type":92},"DocShare","Organization","application/pdf","2026-09-20","2026-09-14",true,{"@type":98,"interactionType":99,"userInteractionCount":73},"InteractionCounter",{"@type":100},"ViewAction",{"@type":102,"mainEntity":103},"FAQPage",[104,110,114],{"name":105,"@type":106,"acceptedAnswer":107},"What are the main responsibilities of a Food and Beverage Server?","Question",{"text":108,"@type":109},"Food and beverage servers engage customers, take orders, serve food, answer questions, and clean facilities. Tasks vary by establishment.","Answer",{"name":111,"@type":106,"acceptedAnswer":112},"What is the typical education level required for a Food and Beverage Server?",{"text":113,"@type":109},"Typically, on-the-job training is provided, and a High School Diploma may be required for some positions.",{"name":115,"@type":106,"acceptedAnswer":116},"What was the median wage for Food and Beverage Servers in 2006?",{"text":117,"@type":109},"In 2006, entry-level workers earned a median wage of $6.79/hr, while experienced workers earned $10.10/hr.","https://schema.org",{"og:url":78,"og:type":120,"og:title":59,"og:site_name":91,"og:description":61},"article",{"robots":122,"canonical":78},"index,follow",{"doc_id":124,"site_id":56},263520,1789371823,{"code":4,"msg":5,"data":127},{"doc_id":124,"user_id":128,"nickname":88,"user_avatar":129,"doc_module":9,"category_id":50,"category_name":51,"doc_title":59,"doc_description":61,"doc_content":130,"file_id":131,"file_url":132,"file_type":133,"file_size":134,"view_count":73,"is_deleted":4,"is_public":9,"is_downloadable":9,"audit_status":9,"page_count":9,"language":135,"language_code":57,"site_id":56,"html_lang":57,"table_of_contents":136,"faqs":137,"seo_title":138,"seo_description":61,"update_tm":125,"read_time":4},137451207643,"https://ap-avatar.wpscdn.com/davatar_3d24733baf745e90a7e4bdd5f77d97b2","FOOD AND BEVERAGE  \nS E R V E R S  \nFOOD AND BEVERAGE  \nS E R V E R S  \nDescription:  \nFood and beverage workers also known as waiters, bartenders, hosts, dining room or cafeteria attendants, or counter attendants must engage customers, take orders for and serve food, answer questions, and clean the facilities. Tasks vary depending on the nature of the job and the establishment.  \n\n|  |  |\n| --- | --- |\n|  | Median Wage (as of 2006):\u003Cbr>Entry Level Workers – $6.79/hr.\u003Cbr>Experienced Workers- $10.10/hr. |\n|  | Level of Education:\u003Cbr>On-the-job training; High School Diploma (required in some positions) |\n|  | Job Outlook (through 2016):\u003Cbr>13% increase in number of jobs |\n|  | Employers:\u003Cbr>Restaurants & Bars – Nick Tahou Hots; Belhurst, Moosewood Restaurant; The Distillery, L’Adour Restaurant Francais; Sodexho Creative Services; Metromedia Steakhouses Company LP.; Brinker International; Oldemark LLC.; Dinosaur BBQ; Olive Garden\u003Cbr>Hotels – Doubletree Inn; Hampton Inn; InterContinental Hotel Group\u003Cbr>Retailers – Wegmans Food Markets; Tops Friendly Markets; Whole Foods Market |\n|  |  |\n\nRelated Professions:  \nFlight Attendant Service Workers Retail Salespersons","cbCaiu4Dpug2rXrv","https://ap.wps.com/l/cbCaiu4Dpug2rXrv","pdf",2247463,"English","# Food and Beverage Servers\n## Description\n## Median Wage\n## Level of Education\n## Job Outlook\n## Employers\n## Related Professions","[{\"question\":\"What are the main responsibilities of a Food and Beverage Server?\",\"answer\":\"Food and beverage servers engage customers, take orders, serve food, answer questions, and clean facilities. Tasks vary by establishment.\"},{\"question\":\"What is the typical education level required for a Food and Beverage Server?\",\"answer\":\"Typically, on-the-job training is provided, and a High School Diploma may be required for some positions.\"},{\"question\":\"What was the median wage for Food and Beverage Servers in 2006?\",\"answer\":\"In 2006, entry-level workers earned a median wage of $6.79/hr, while experienced workers earned $10.10/hr.\"}]","Food and Beverage Servers Profile | PDF"]