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The role also supports teachers and staff to maintain quality and safety standards.","Answer",{"name":111,"@type":106,"acceptedAnswer":112},"Which responsibilities focus on food safety and allergies?",{"text":113,"@type":109},"The supervisor ensures allergy guidelines are followed and provides food safety and allergen awareness. They also support proper handling during class execution and help maintain standards through supervision and procedures.",{"name":115,"@type":106,"acceptedAnswer":116},"What qualifications are required for this position?",{"text":117,"@type":109},"Candidates need 1–2 years of management or teaching experience, Microsoft Word and Excel proficiency, and availability during evenings and weekends with a flexible schedule. 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Our ideal candidate has previous management experience with a growing, fast paced small business. They would be an excellent problem solver, deliver great customer service, have HR experience, think out of the box with difficult internal issues, have a positive dedicated attitude, and love working with and teaching children. This position reports to the Operations Manager.  \nResponsibilities  \n● Understand completely all policies, procedures, standards, specifications, guidelines and training programs  \n● Utilize prep sheet to prepare all necessary ingredients for class and special events  \n● Clean and organize prep room  \n● Assist in logging all wasted and expired food  \n● Manage inventory of all products  \n● Put away all deliveries  \n● Assist in necessary baking and cooking  \n● Continually assist in washing dishes and equipment for class execution  \n● Ensure all allergy guidelines are followed  \n● Ensure that all guests feel welcome and are given responsive, friendly and courteous service  \n● Supervise teachers and staff to ensure Sprouts quality and safety standards are upheld  \n● Assist in the setup for all classes, birthday parties and special events  \n● Ensures systems are in place to create shop standards and policies for our growing environment  \n● Act as the event planner to assist in organizing all private events, as well as community events  \n● Fill in where needed to ensure guest service standards and efficient operations  \n● Ensure proper opening/closing procedures are executed  \n● Provide exceptional food safety and allergen awareness  \n● Provide in-store customer service and troubleshooting  \n● Strong decision-making skills are a must  \n● Additional responsibilities will be assigned by the Assistant Store Manager  \nJob Qualifications:  \n● 1-2 years management/ teaching experience  \n● Proficient in Microsoft Word and Excel  \n● ServSafe Protection Manager Certification preferred  \n● Evenings and weekend availability a must  \n● Must have a flexible schedule  \n● Must keep a professional appearance with impeccable hygiene  \n● Possess excellent basic math skills  \n● Bachelor’s or associate degree preferred in business, hospitality, or related field  \n● Interest in teaching children  \n● Interest in the culinary arts  \n● Must be able to lift or move up to 50lbs  \n● Be able to work in a standing position for long periods of time","cbCaimjsgSTbMaBr","https://ap.wps.com/l/cbCaimjsgSTbMaBr","pdf",108275,"English","# Job Summary\n# Responsibilities\n## Operations and Standards\n## Food Safety and Allergies\n# Job Qualifications","[{\"question\":\"What does the Evening and Weekend Shift Supervisor do at Sprouts Cooking School?\",\"answer\":\"The supervisor helps run daily operations for classes and events, including prep work, inventory management, opening/closing procedures, and ensuring guest service. The role also supports teachers and staff to maintain quality and safety standards.\"},{\"question\":\"Which responsibilities focus on food safety and allergies?\",\"answer\":\"The supervisor ensures allergy guidelines are followed and provides food safety and allergen awareness. They also support proper handling during class execution and help maintain standards through supervision and procedures.\"},{\"question\":\"What qualifications are required for this position?\",\"answer\":\"Candidates need 1–2 years of management or teaching experience, Microsoft Word and Excel proficiency, and availability during evenings and weekends with a flexible schedule. Additional preferred credentials include ServSafe Protection Manager Certification, along with strong hygiene, basic math skills, and the ability to lift up to 50 lbs.\"}]","Evening and Weekend Shift Supervisor Join Our Team | PDF",1789331764]