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The role includes operating transactional equipment, maintaining security controls, managing food service equipment cleanliness, organizing store areas, stocking and monitoring perishable inventory, and handling inventory-related tasks such as pricing and code setup. It also emphasizes required trainings, documentation of incidents, confidentiality, compliance with tribal, state, and federal rules, and work readiness standards.",{"@graph":63,"@context":119},[64,80,102],{"@type":65,"itemListElement":66},"BreadcrumbList",[67,71,74,77],{"item":68,"name":69,"@type":70,"position":9},"https://docshare.wps.com","Home","ListItem",{"item":72,"name":10,"@type":70,"position":73},"https://docshare.wps.com/template/",2,{"item":75,"name":36,"@type":70,"position":76},"https://docshare.wps.com/template/forms/",3,{"item":78,"name":59,"@type":70,"position":79},"https://docshare.wps.com/template/attendant-cashier-bishop-paiute-tribe-gas-station/262959/",4,{"url":78,"name":59,"@type":81,"image":82,"author":87,"headline":59,"publisher":90,"fileFormat":93,"inLanguage":57,"description":61,"dateModified":94,"datePublished":95,"encodingFormat":93,"isAccessibleForFree":96,"interactionStatistic":97},"DigitalDocument",{"url":83,"@type":84,"width":85,"height":86},"https://docshare.wps.com/thumbnails/attendant-cashier-bishop-paiute-tribe-gas-station/262959.png","ImageObject",442,249,{"name":88,"@type":89},"Grenda","Person",{"url":68,"name":91,"@type":92},"DocShare","Organization","application/pdf","2026-11-02","2026-09-14",true,{"@type":98,"interactionType":99,"userInteractionCount":101},"InteractionCounter",{"@type":100},"ViewAction",7,{"@type":103,"mainEntity":104},"FAQPage",[105,111,115],{"name":106,"@type":107,"acceptedAnswer":108},"What does the Attendant/Cashier do in daily operations?","Question",{"text":109,"@type":110},"Assist customers with purchases, support store operations, and ensure a safe, customer-focused environment. Maintain the fuel pump area and keep the facility clean both inside and outside.","Answer",{"name":112,"@type":107,"acceptedAnswer":113},"What equipment and processes are required for transactions?",{"text":114,"@type":110},"Use and operate transactional equipment according to SOPs, including cash registers, electronic safe, lottery, fuel, phone cards, EBT, and credit card systems. The role also supports training staff on these topics when needed.",{"name":116,"@type":107,"acceptedAnswer":117},"What requirements and certifications must be completed after hiring?",{"text":118,"@type":110},"Maintain a valid IHS Basic Food Handlers Training certificate or obtain one within 6 months, complete ABC training within 30 days, and complete CPR, First Aid, and AED Certification within the first 60 days. The position also requires willingness to be HazMat certified.","https://schema.org",{"og:url":78,"og:type":121,"og:title":59,"og:site_name":91,"og:description":61},"article",{"robots":123,"canonical":78},"index,follow",{"doc_id":125,"site_id":56},262959,1790159082,{"code":4,"msg":5,"data":128},{"doc_id":125,"user_id":129,"nickname":88,"user_avatar":130,"doc_module":9,"category_id":35,"category_name":36,"doc_title":59,"doc_description":61,"doc_content":131,"file_id":132,"file_url":133,"file_type":134,"file_size":135,"view_count":101,"is_deleted":4,"is_public":9,"is_downloadable":9,"audit_status":9,"page_count":76,"language":136,"language_code":57,"site_id":56,"html_lang":57,"table_of_contents":137,"faqs":138,"seo_title":139,"seo_description":61,"update_tm":140,"read_time":9},7971474921005,"https://ap-avatar.wpscdn.com/davatar_29158cc5080c5b710cf443261637dec0","JOB DESCRIPTION Bishop Paiute Tribe Bishop, California  \nPosition: Attendant / Cashier  \nDepartment: Yuhubi Nobi Gas Station and Market; Bishop Paiute Gas Station  \nSupervised by: Gas Station Manager or Designee  \nPay Grade: NE2 $17.73- $23.05 Hourly ($36.878.40-$47,944) DOQ  \nFLSA: Full-Time, Non-Exempt  \nPosition Summary: This position will assist customers in purchasing products, develop customer connections, and maintain a positive attitude with every customer. The Attendant/Cashier assists the Manager in operations of the store, and ensures a safe, customer-focused environment. This position will maintain the fuel pump area and keep a clean facility both inside and outside.  \nThis list of duties and responsibilities is illustrative only of the tasks performed by this position and is not allinclusive.  \nJob Duties:  \n• Help customers purchase products by using product & promotions/pricing knowledge.  \n• Develop customer connections by understanding a customer’s frequent purchases, leading to a one-onone relationship by learning about the customer.  \n• Effectively utilize all transactional equipment in accordance with standard operating policies and procedures (SOPs) (cash registers, electronic safe, lottery, fuel, phone card, EBT, and credit card, etc. ) to efficiently process customer transactions. Will provide aid/training to staff on this topic when needed.  \n• Maintain security controls regarding drive-offs, burglary and theft prevention, counterfeit bills, etc. , as established by the policy.  \n• Use, operate, clean, and maintain cleanliness of all food service equipment (coffee, fountain drink machine, frozen beverages, iced tea, ready-made food equipment , microwave) .  \n• Organize & maintain the store property including; but not limited to: restrooms, floors, counter tops, shelving, displays, merchandise, food service equipment/area, parking lot, fuel pumps.  \n• Properly stock the walk-in cooler and freezer and train others on cleaning/organizing as needed.  \n• Monitor perishable items to ensure quality.  \n• Perform inventory duties, including the following: vendor check-ins, product pricing, and check/place codeson products.  \n• Complete all required orientation training and on-going training as well as attend job-related mandatory meetings.  \n• Keep all secured area doors locked and armed, ensure all doors are properly secured during closing.  \n• Verify that all customers purchasing age-restricted products meet the allowable criteria for purchases (example: alcohol and tobacco sales) .  \n• Document all information pertaining to incidents on appropriate forms timely.  \n• Inform the Gas Station Store Manager/ Assistant Manager immediately of any issues or concerns that might affect the store’s customer service, safety record, profitability, or adherence to Tribal Policies and Procedures or applicable Tribal, state, and federal laws and regulations.  \n• Keep all company and store information strictly confidential.  \n• Commits to continued professional development to acquire, hone, maintain, and/or advance the knowledge and skills needed for optimal job performance.  \nEducation and Experience:  \n• High School Diploma or GED certificate preferred.  \n• Cash handling and customer service experience.  \n• Must be 18 years old or older.  \n• Experience operating a cash register, computer console, and other retail related equipment and tools is preferred.  \n• Knowledge of proper sanitation and safety requirements associated with food storage and serving is preferred.  \nOther Requirements:  \n• Must have a valid IHS Basic Food Handlers Training certificate or must be able to obtain one within 6 months following employment.  \n• CPR, First Aid, and AED Certification within first 60 days of employment.  \n• Must complete ABC training within first 30 days of employment.  \n• Must be willing to be HazMat certified.  \n• Must have the ability to work with people from diverse cultures, ethnic and socio-economic backgroundsand possess a ","cbCain1QqYpg1E4K","https://ap.wps.com/l/cbCain1QqYpg1E4K","pdf",199094,"English","# Position Summary\n## Job Duties\n## Education and Experience\n## Other Requirements\n## Indian Preference\n## Competencies","[{\"question\":\"What does the Attendant/Cashier do in daily operations?\",\"answer\":\"Assist customers with purchases, support store operations, and ensure a safe, customer-focused environment. Maintain the fuel pump area and keep the facility clean both inside and outside.\"},{\"question\":\"What equipment and processes are required for transactions?\",\"answer\":\"Use and operate transactional equipment according to SOPs, including cash registers, electronic safe, lottery, fuel, phone cards, EBT, and credit card systems. The role also supports training staff on these topics when needed.\"},{\"question\":\"What requirements and certifications must be completed after hiring?\",\"answer\":\"Maintain a valid IHS Basic Food Handlers Training certificate or obtain one within 6 months, complete ABC training within 30 days, and complete CPR, First Aid, and AED Certification within the first 60 days. The position also requires willingness to be HazMat certified.\"}]","Attendant - Cashier - Bishop Paiute Tribe Gas Station | PDF",1789365990]