[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"doc-seo-155620-113":3,"detail-sidebar-cat-0-id-113":81,"doc-detail-155620-id":128},{"code":4,"msg":5,"data":6},0,"ok",{"site_id":7,"language":8,"slug":9,"title":10,"keywords":11,"description":12,"schema_data":13,"social_meta":74,"head_meta":76,"extra_data":78,"updated_unix":80},113,"id","study-of-natural-bee-honey-production-from-the-bukit-gatan-protected-forest-area-south-sumatra-province","Kajian Produksi Madu Lebah Alam dari Kawasan Hutan Lindung Bukit Gatan - Provinsi Sumatera Selatan","","Penelitian ini mengkaji jenis lebah madu, besaran produksi pada setiap koloni, cabang, pohon, serta total produksi yang dihasilkan di kawasan Hutan Lindung Bukit Gatan, Provinsi Sumatera Selatan. Metode penelitian menggunakan survei dengan kombinasi purposive sampling dan snowball sampling, serta pengumpulan data melalui observasi langsung dan wawancara menggunakan daftar pertanyaan. Analisis dilakukan secara deskriptif kuantitatif dan perhitungan produksi menggunakan sensus. Hasil menunjukkan lebah Apis dorsata, dengan rata-rata produksi per panen pada Agustus 44,3 kg/bulan dan September 43 kg/bulan, total rata-rata 87,3 kg/tahun, disertai alur panen, pengolahan, dan pemasaran.",{"@graph":14,"@context":73},[15,34,56],{"@type":16,"itemListElement":17},"BreadcrumbList",[18,23,27,31],{"item":19,"name":20,"@type":21,"position":22},"https://docshare.wps.com","Home","ListItem",1,{"item":24,"name":25,"@type":21,"position":26},"https://docshare.wps.com/id/document/","Document",2,{"item":28,"name":29,"@type":21,"position":30},"https://docshare.wps.com/id/document/penelitian-laporan/","Penelitian & Laporan",3,{"item":32,"name":10,"@type":21,"position":33},"https://docshare.wps.com/id/document/study-of-natural-bee-honey-production-from-the-bukit-gatan-protected-forest-area-south-sumatra-province/155620/",4,{"url":32,"name":10,"@type":35,"image":36,"author":41,"headline":10,"publisher":44,"fileFormat":47,"inLanguage":8,"description":12,"dateModified":48,"datePublished":49,"encodingFormat":47,"isAccessibleForFree":50,"interactionStatistic":51},"DigitalDocument",{"url":37,"@type":38,"width":39,"height":40},"https://docshare.wps.com/thumbnails/study-of-natural-bee-honey-production-from-the-bukit-gatan-protected-forest-area-south-sumatra-province/155620.png","ImageObject",300,407,{"name":42,"@type":43},"Berry Peter","Person",{"url":19,"name":45,"@type":46},"DocShare","Organization","application/pdf","2026-09-18","2026-08-28",true,{"@type":52,"interactionType":53,"userInteractionCount":55},"InteractionCounter",{"@type":54},"ViewAction",5,{"@type":57,"mainEntity":58},"FAQPage",[59,65,69],{"name":60,"@type":61,"acceptedAnswer":62},"Penelitian ini bertujuan untuk mengetahui apa saja?","Question",{"text":63,"@type":64},"Penelitian bertujuan mengetahui jenis lebah yang dihasilkan, jumlah produksi pada setiap koloni, cabang, pohon, serta total produksi madu, termasuk cara pemanenan, pengolahan, dan pemasaran.","Answer",{"name":66,"@type":61,"acceptedAnswer":67},"Metode dan teknik sampling apa yang digunakan dalam penelitian?",{"text":68,"@type":64},"Metode penelitian adalah survei, dengan teknik sampling kombinasi purposive sampling dan snowball sampling. Data dikumpulkan melalui observasi langsung dan wawancara dengan informan menggunakan daftar pertanyaan.",{"name":70,"@type":61,"acceptedAnswer":71},"Apa temuan utama mengenai jenis lebah dan besaran produksi madu?",{"text":72,"@type":64},"Jenis lebah yang dihasilkan adalah Apis dorsata. Rata-rata produksi per panen pada Agustus 44,3 kg/bulan dan September 43 kg/bulan, dengan total produksi rata-rata 87,3 kg/tahun.","https://schema.org",{"og:url":32,"og:type":75,"og:title":10,"og:site_name":45,"og:description":12},"article",{"robots":77,"canonical":32},"index,follow",{"doc_id":79,"site_id":7},155620,1787916129,{"code":4,"msg":82,"data":83},"success",[84,89,93,97,101,105,108,112,116,120,124],{"id":85,"doc_module":4,"doc_module_name":25,"category_name":86,"show_sort_weight":87,"slug":88},55,"Agama & Spiritualitas",60,"religion-spirituality",{"id":90,"doc_module":4,"doc_module_name":25,"category_name":91,"show_sort_weight":87,"slug":92},48,"Cerita & Novel","story-novel",{"id":94,"doc_module":4,"doc_module_name":25,"category_name":95,"show_sort_weight":87,"slug":96},56,"Gaya Hidup","lifestyle",{"id":98,"doc_module":4,"doc_module_name":25,"category_name":99,"show_sort_weight":87,"slug":100},51,"Komik","comic",{"id":102,"doc_module":4,"doc_module_name":25,"category_name":103,"show_sort_weight":87,"slug":104},53,"Layanan Kesehatan","healthcare",{"id":106,"doc_module":4,"doc_module_name":25,"category_name":29,"show_sort_weight":87,"slug":107},54,"research-report",{"id":109,"doc_module":4,"doc_module_name":25,"category_name":110,"show_sort_weight":87,"slug":111},49,"Sastra","literature",{"id":113,"doc_module":4,"doc_module_name":25,"category_name":114,"show_sort_weight":87,"slug":115},52,"Teknologi","technology",{"id":117,"doc_module":4,"doc_module_name":25,"category_name":118,"show_sort_weight":87,"slug":119},50,"Ujian","exam",{"id":121,"doc_module":4,"doc_module_name":25,"category_name":122,"show_sort_weight":87,"slug":123},57,"Umum","general",{"id":125,"doc_module":4,"doc_module_name":25,"category_name":126,"show_sort_weight":4,"slug":127},181,"Formulir","formulir",{"code":4,"msg":82,"data":129},{"doc_id":79,"user_id":130,"nickname":42,"user_avatar":131,"doc_module":4,"category_id":106,"category_name":29,"doc_title":10,"doc_description":12,"doc_content":132,"file_id":133,"file_url":134,"file_type":135,"file_size":136,"view_count":55,"is_deleted":4,"is_public":22,"is_downloadable":22,"audit_status":22,"page_count":137,"language":138,"language_code":8,"site_id":7,"html_lang":8,"table_of_contents":139,"faqs":140,"seo_title":141,"seo_description":12,"update_tm":80,"read_time":142},1374402524268,"https://ap-avatar.wpscdn.com/davatar_3d24733baf745e90a7e4bdd5f77d97b2","KAJIAN PRODUKSI MADU LEBAH ALAM DARI KAWASAN HUTAN LINDUNG BUKIT GATAN  \nPROVINSI SUMATERA SELATAN  \nSTUDY OF NATURAL BEE HONEY PRODUCTION FROM THE BUKIT GATAN PROTECTED FOREST AREA,  \nSOUTH SUMATERA PROVINCE  \nSasua Hustati Syachroni*1, Lulu Yuningsih1, Rico Pratama1  \n1 Program Studi Kehutanan Fakultas Pertanian UM Palembang, Palembang Sumatera Selatan  \n*  \n[Email :](Email : sasuakehutanan@gmail.com)[ ](Email : sasuakehutanan@gmail.com)[sasuakehutanan@gmail.com](Email : sasuakehutanan@gmail.com)  \nAbstrak  \nPenelitian ini dilakukan guna mengetahui jenis lebah yang dihasilkan , jumlah produksi yang dihasilkan pada setiap koloni, cabang, pohon, dan total produksi yang dihasilkan oleh lebah madu, serta cara pemanenan, pengolahan, dan proses produksi pemasaran yang dilakukan. Metode penelitian yang digunakan adalah survei, sedangkan metode sampling yang digunakan merupakan kombinasi dari Purposive sampling dan Snowball sampling. Metode pengumpulan data yang digunakan dalam penelitian ini adalah observasi langsung dan wawancara dengan informan dengan menggunakan alat bantu berupa daftar pertanyaan. Analisis data dilakukan secara deskriptif kuantitatif. Selanjutnya dihitung jumlah produksinya oleh sensus. Hasil penelitian menunjukkan bahwa jenis lebah yang dihasilkan adalah Apis dorsata , jumlah madu yang dihasilkan di setiap koloni rata-rata 8,4kg/tahun, pada setiap cabang mempunyai koloni dengan rata-rata 1,82koloni/dahan, dan pada setiap pohon memiliki jumlah ratarata 10,3koloni/pohon. Jumlah produksi madu per panen pada bulan Agustus rata-rata 44.3kg/bulan dan padabulan September adalah rata-rata 43kg/bulan dengan total produksi rata-rata 87,3kg/tahun dan proses produksi pemanenan terdiri dari penyiapan alat, pemasangan tangga, memanjat, mengasapi, mengiris sarang dan menurunkan sarang, selanjutnya proses produksi pengolahan madu terdiri dari penyaringan dan pengemasan madu, serta proses produksi pemasaran dilakukan dengan mempromosikan madu melalui komunikasi antarkonsumen.  \nKata Kunci: Hutan Lindung, Lebah Madu, Produksi  \nAbstract  \nThis research was conducted to determine the types of bees produced, the amount of production produced in each colony, branches, trees, and the total production produced by honey bees, as well as the harvesting, processing, and marketing production processes carried out. The research method used is a survey, while the sampling method used is a combination of purposive sampling and snowball sampling. The data collection method used in this study was direct observation and interviews with informants using a list of questions. Data analysis was carried out descriptively quantitatively. Furthermore, the amount of production is calculated by the census. The results showed that the type of bee produced was Apis dorsata, the amount of honey produced in each colony was 8.4 kg/year on average, each branch had a colony with an average of 1.82 colonies/branch, and each tree had an average number of an average of 10.3 colonies/tree. The amount of honey production per harvest in August is an average of 44.3kg/month and in September is an average of 43kg/month with an average total production of 87.3kg/year and the harvesting production process consists of preparing tools, installing ladders, climbing , fumigating, slicing the nest and lowering the nest, then the honey processing production process consists of filtering and packaging honey, and the marketing production process is carried out by promoting honey through communication between consumers.  \nKey word: Protected Forest, Honey Bees, Production  \nGenesis Naskah (Diterima : Mei 2022 , Disetujui : Juni 2022 , Diterbitkan : Juni 2022)  \nPendahuluan  \nLatar Belakang  \nHasil sumber daya hutan menurut Enny et al.(2017), pada umumnya berupa kayu, namun di Indonesia hasil sumber daya hutan tidak hanyakayu saja akan tetapi terdapat hasil sumber dayahutan yang lainnya yakni hasil hutan bukan kayu (HHBK) yang merupakan bagian dari ekosistem dan memiliki perana","cbCaiaavrN5CLZfF","https://ap.wps.com/l/cbCaiaavrN5CLZfF","pdf",645215,7,"Indonesian","# Abstrak\n## Metode Penelitian\n## Hasil Penelitian\n## Proses Pemanenan dan Pengolahan\n# Pendahuluan\n## Latar Belakang\n## Landasan tentang Lebah dan Madu","[{\"question\":\"Penelitian ini bertujuan untuk mengetahui apa saja?\",\"answer\":\"Penelitian bertujuan mengetahui jenis lebah yang dihasilkan, jumlah produksi pada setiap koloni, cabang, pohon, serta total produksi madu, termasuk cara pemanenan, pengolahan, dan pemasaran.\"},{\"question\":\"Metode dan teknik sampling apa yang digunakan dalam penelitian?\",\"answer\":\"Metode penelitian adalah survei, dengan teknik sampling kombinasi purposive sampling dan snowball sampling. Data dikumpulkan melalui observasi langsung dan wawancara dengan informan menggunakan daftar pertanyaan.\"},{\"question\":\"Apa temuan utama mengenai jenis lebah dan besaran produksi madu?\",\"answer\":\"Jenis lebah yang dihasilkan adalah Apis dorsata. Rata-rata produksi per panen pada Agustus 44,3 kg/bulan dan September 43 kg/bulan, dengan total produksi rata-rata 87,3 kg/tahun.\"}]","Kajian Produksi Madu Lebah Alam dari Kawasan Hutan Lindung Bukit Gatan - Provinsi Sumatera Selatan | PDF",11]