[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"doc-detail-106252-es":3,"doc-seo-106252-110":31,"detail-sidebar-cat-0-es-110":93},{"code":4,"msg":5,"data":6},0,"success",{"doc_id":7,"user_id":8,"nickname":9,"user_avatar":10,"doc_module":4,"category_id":11,"category_name":12,"doc_title":13,"doc_description":14,"doc_content":15,"file_id":16,"file_url":17,"file_type":18,"file_size":19,"view_count":20,"is_deleted":4,"is_public":21,"is_downloadable":21,"audit_status":21,"page_count":22,"language":23,"language_code":24,"site_id":25,"html_lang":24,"table_of_contents":26,"faqs":27,"seo_title":28,"seo_description":14,"update_tm":29,"read_time":30},106252,962084925636,"Olivia Brown","https://ap-avatar.wpscdn.com/davatar_994ba38a5ba835b3df7d355c54d3ed8d",38,"Examen","Jalajoj uwach tzuqub'al xuquje' kuya' chuq'ab'ib'al - Alimentación variada y nutritiva","Material educativo enfocado en la alimentación variada y nutritiva dirigida a estudiantes de 3er. grado. Presenta el propósito de promover hábitos saludables mediante alimentos que brinden buenas condiciones para el cuerpo y el desarrollo. Expone la importancia de seleccionar y preparar alimentos de manera adecuada, enfatizando que los conocimientos se aplican en la vida diaria y en el momento de la comida. Reconoce tres tipos de alimentos: los que provienen de animales y plantas, y los relacionados con su preparación y consumo equilibrado.","Jalajoj uwach tzuqub'al xuquje' kuya' chuq'ab'ib'al  \nAlimentación variada y nutritiva  \nLos alimentos 3er. grado  \nK’iche’ Utz wachil  \nJalajoj uwach tzuqub'al xuquje' kuya'chuq'ab'ib'al Alimentación variada y nutritiva  \nK’iche’  \nGuatemala  \nEste material ha sido elaborado gracias a la asistencia financiera del Programa USDA (FFE) Programa de Alimentos para la Educación del Departamento de Agricultura de los Estados Unidos a través del Programa UNIDOS liderado por Global Communities, en asocio con Save the Children y Juárez & Associates, Inc. bajo los términos del Convenio de Cooperación No. FFE-520-2021/003-00 . Las opiniones aquí expresadas son responsabilidad exclusiva del autor y las mismas nonecesariamente reflejan las opiniones de USDA o el Gobierno de los Estados Unidos de América.  \nCopyright 2023 Juárez & Associates, Inc.  \n[http://creativecommons.org/licenses/by-nc-sa/4.0/](http://creativecommons.org/licenses/by-nc-sa/4.0/)  \nMan ya'tal taj kab'an ukojik we chak ri' chech taq k'ayinik. Kuya'o kakojik xuquje'kawiq chech we chak ri', xa are kjach le k'isb'al uwach chak ruk' junam wujya'talik te'qne xaq junam ruk' we ri' . Rajawaxik kataqex ri ya'tal chech ri rajaw no'jwuj xuquje' ri b'i'aj kech xeb'anowik, ri e wachib'anel, jule' chik.  \nRajawaxik chi ri alaj taq ak’alab’ kkitij utz taq tzuqub’al.  \nPa kachoch xuquje’ pa tijob’al utz kya’jun utz laj tzuqunem chi kech, jalajoj uwach, kuya’chuq’ab’ib’al xuquje’ chi k’o pa kib’antajik.  \nRi ktijik rajawaxik chi kuya’ chuq’ab’ib’al chi kech ri winaq. Utz kitijik ri tzuqub’al are taq ch’ojch’ojkib’anik.  \nChi rech ri qab’aqil rajawaxik chi utz kujwa’ik rech utzkchakunik.  \nK’o oxib’ uwach chuq’ab’ib’al: keya’ow chuq’ab’ib’al, ketob’an chi rech ri k’iyem xuquje’ ritob’anelab’.  \nRech qas utz ri qawa’im rajawaxik chi kqatij ronojel uwach tzuqub’al e k’o pa ri qumub’al.  \nRi qumub’al tijob’al ktob’an chi kiriqik ri tzuqub’al rajawaxik keqatijo.","cbCaioVeGTMajpW8","https://ap.wps.com/l/cbCaioVeGTMajpW8","pdf",4016805,7,1,28,"Spanish","es",110,"# Alimentación variada y nutritiva\n## Los alimentos 3er. grado\n## Componentes y tipos de alimentos","[{\"question\":\"¿Cuál es el tema principal del material?\",\"answer\":\"El material se centra en la alimentación variada y nutritiva, orientada a promover el consumo saludable y la selección adecuada de alimentos.\"},{\"question\":\"¿Para qué grado está dirigido?\",\"answer\":\"Está dirigido a estudiantes de 3er. grado.\"},{\"question\":\"¿Qué importancia se da a la elección y preparación de los alimentos?\",\"answer\":\"Se enfatiza que elegir alimentos y llevar a cabo preparaciones adecuadas contribuye a tener buenas condiciones físicas y a practicar hábitos saludables en la vida diaria.\"}]","Jalajoj uwach tzuqub'al xuquje' kuya' chuq'ab'ib'al - Alimentación variada y nutritiva | PDF",1784428576,43,{"code":4,"msg":32,"data":33},"ok",{"site_id":25,"language":24,"slug":34,"title":13,"keywords":35,"description":14,"schema_data":36,"social_meta":88,"head_meta":90,"extra_data":92,"updated_unix":29},"jalajoj-uwach-tzuqubal-xuquje-kuya-chuqabibal-varied-and-nutritious-food","",{"@graph":37,"@context":87},[38,55,70],{"@type":39,"itemListElement":40},"BreadcrumbList",[41,45,49,52],{"item":42,"name":43,"@type":44,"position":21},"https://docshare.wps.com","Home","ListItem",{"item":46,"name":47,"@type":44,"position":48},"https://docshare.wps.com/es/document/","Document",2,{"item":50,"name":12,"@type":44,"position":51},"https://docshare.wps.com/es/document/examen/",3,{"item":53,"name":13,"@type":44,"position":54},"https://docshare.wps.com/es/document/jalajoj-uwach-tzuqubal-xuquje-kuya-chuqabibal-varied-and-nutritious-food/106252/",4,{"url":53,"name":13,"@type":56,"author":57,"headline":13,"publisher":59,"fileFormat":62,"inLanguage":24,"description":14,"dateModified":63,"datePublished":64,"encodingFormat":62,"isAccessibleForFree":65,"interactionStatistic":66},"DigitalDocument",{"name":9,"@type":58},"Person",{"url":42,"name":60,"@type":61},"DocShare","Organization","application/pdf","2026-08-16","2026-07-19",true,{"@type":67,"interactionType":68,"userInteractionCount":20},"InteractionCounter",{"@type":69},"ViewAction",{"@type":71,"mainEntity":72},"FAQPage",[73,79,83],{"name":74,"@type":75,"acceptedAnswer":76},"¿Cuál es el tema principal del material?","Question",{"text":77,"@type":78},"El material se centra en la alimentación variada y nutritiva, orientada a promover el consumo saludable y la selección adecuada de alimentos.","Answer",{"name":80,"@type":75,"acceptedAnswer":81},"¿Para qué grado está dirigido?",{"text":82,"@type":78},"Está dirigido a estudiantes de 3er. grado.",{"name":84,"@type":75,"acceptedAnswer":85},"¿Qué importancia se da a la elección y preparación de los alimentos?",{"text":86,"@type":78},"Se enfatiza que elegir alimentos y llevar a cabo preparaciones adecuadas contribuye a tener buenas condiciones físicas y a practicar hábitos saludables en la vida diaria.","https://schema.org",{"og:url":53,"og:type":89,"og:title":13,"og:site_name":60,"og:description":14},"article",{"robots":91,"canonical":53},"index,follow",{"doc_id":7,"site_id":25},{"code":4,"msg":5,"data":94},[95,100,103,105,109,113,117,121,125,129],{"id":96,"doc_module":4,"doc_module_name":47,"category_name":97,"show_sort_weight":98,"slug":99},39,"Cómic",60,"comic",{"id":30,"doc_module":4,"doc_module_name":47,"category_name":101,"show_sort_weight":98,"slug":102},"Estilo de Vida","lifestyle",{"id":11,"doc_module":4,"doc_module_name":47,"category_name":12,"show_sort_weight":98,"slug":104},"exam",{"id":106,"doc_module":4,"doc_module_name":47,"category_name":107,"show_sort_weight":98,"slug":108},44,"General","general",{"id":110,"doc_module":4,"doc_module_name":47,"category_name":111,"show_sort_weight":98,"slug":112},41,"Investigación e Informes","research-report",{"id":114,"doc_module":4,"doc_module_name":47,"category_name":115,"show_sort_weight":98,"slug":116},37,"Literatura","literature",{"id":118,"doc_module":4,"doc_module_name":47,"category_name":119,"show_sort_weight":98,"slug":120},22,"Relatos y Novelas","story-novel",{"id":122,"doc_module":4,"doc_module_name":47,"category_name":123,"show_sort_weight":98,"slug":124},42,"Religión y Espiritualidad","religion-spirituality",{"id":126,"doc_module":4,"doc_module_name":47,"category_name":127,"show_sort_weight":98,"slug":128},40,"Salud y Atención Médica","healthcare",{"id":130,"doc_module":4,"doc_module_name":47,"category_name":131,"show_sort_weight":98,"slug":132},24,"Tecnología","technology"]