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The register includes owner and phone contact details for listed establishments and provides compliance dates. 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\n45 M  \n45 M  \n45 M  \n45 M  \n45 M  \n45 M  \n108923 BOSS DOGS Owner: JOSH HITCHER  \n95034 BOSS DOGS Owner: JOSH HITCHER  \n102649 JACK'S ICE CREAM \\# 31 Owner: JACK'S ICE CREAM INC  \n102648 JACK'S ICE CREAM \\#22 Owner: JACK'S ICECREAM INC.  \n108713 KARENS CANDY KITCHEN Owner: SKIP & KAREN ROGERS  \n113059 LUNCH BOX, THE Owner: STACY BURTON  \n106981 R & B SNOW PIT  \nOwner: BETTY PERKINS & TERESA FLE  \n211 W POPLAR Phone: (918) 575-2232  \n211 W POPLAR Phone: (918) 575-2232  \n3117 E 13TH  \nPhone: (417) 782-3925  \n3117 E 13TH  \nPhone: (417) 782-3925  \n305 MAIN  \nPhone: (870) 353-2428  \n212 LARUIN LN  \nPhone: (918) 636-6129  \nRT 2 BOX 254  \nPhone: (501) 650-0917  \nSTILWELL  \nAssigned Area:  \nSTILWELL  \nAssigned Area:  \nJOPLIN  \nAssigned Area:  \nJOPLIN  \nAssigned Area:  \nGURDON  \nAssigned Area:  \nKANSAS  \nAssigned Area:  \nWESTVILLE  \nAssigned Area:  \nOK  \n1471  \n\n| OK\u003Cbr>1471 |\n| --- |\n| MO\u003Cbr>1471 |\n| MO\u003Cbr>1471 |\n| AR\u003Cbr>1471 |\n| OK\u003Cbr>1471 |\n| OK\u003Cbr>1471 |\n\n74960  \n74960  \n64801  \n64801  \n71743  \n74347  \n74965  \nL  \nL  \nL  \nL  \nL  \nL  \nL  \n335  \n335  \n335  \n335  \n335  \n335  \n335  \n0 10/31/2019 10/31/2020  \nCompliance Date:  \n0  \n3/24/2020  \n3/24/2021  \nCompliance Date:  \n0 4/5/2020 4/5/2021  \nCompliance Date:  \n0 4/5/2020 4/5/2021  \nCompliance Date:  \n0  \n9/28/2019  \n9/28/2020  \nCompliance Date:  \n0 8/21/2019 8/21/2020  \nCompliance Date:  \n0  \n5/12/2019  \n5/12/2020  \nCompliance Date:  \nMonday, June 22, 2020 Master Listing Page 1 of 319  \nType 45 Class M  \nCounty: ADAIR  \n\n| Type/Class Est \\# Name of Establistment | Street | City | Zip Risk Fee Rooms Issued Expires |\n| --- | --- | --- | --- |\n\n45 M  \n111474 WINKLE CONCESSIONS 19554 TEXAS HWY 11 E WINNSBORO TX 75494 L 335 0 5/10/2019 5/10/2020 Owner: WINKLE CONCESSIONS LLC Phone: (903) 588-4307 Assigned Area:  1471  Compliance Date:   \nHighs Mediums Lows Schools TOTAL Active Establishments: 8  \n0 0 8 0  \nMonday, June 22, 2020 Master Listing Page 2 of 319  \nType 45 Class M  \nCounty: ALFALFA  \n\n| Type/Class Est \\# Name of Establistment | Street | City | Zip Risk Fee Rooms Issued Expires |\n| --- | --- | --- | --- |\n\n45 M  \n45 M  \n115773 CONE ZONE Owner: BRENDA CLARK  \n102737 RICKIE'S SWEETS AND EATS Owner: RICKIES SWEETS AND EATS LL  \n65890 LE FLORE RD Phone: (580) 327-7151  \n208 MAPLE DR Phone: (620) 309-1333  \nAMORITA OK  \nAssigned Area:  2140  \nBURLINGTON OK Assigned Area:  2141  \n73719 L 335 0 4/2/2020 4/2/2021  \nCompliance Date:  \n73722 L 335 0 4/5/2020 4/5/2021  \nCompliance Date:  \nHighs Mediums Lows Schools TOTAL Active Establishments: 2  \n0 0 10 0  \nMonday, June 22, 2020 Master Listing Page 3 of 319  \nType 45 Class M  \nCounty: ATOKA  \n\n| Type/Class Est \\# Name of Establistment | Street | City | Zip Risk Fee Rooms Issued Expires |\n| --- | --- | --- | --- |\n\n45 M  \n45 M  \n45 M  \n45 M  \n45 M  \n115888  \nOwner:  \n116590  \nOwner:  \n116091  \nOwner:  \n107034  \nOwner:  \n111792  \nOwner:  \nCIRCLE P BBQ  \nTIGER EQUIPTMENT RENTAL ;  \nCOUNTRY CASSEROLES AND JESSICA HUNT  \nLUCKY 6 SEAFOOD  \nLUCKY 6 SEAFOOD ; LLC.  \nSHRIMP EXPRESS, THE TIMBER RIDGE ICE LLC  \nSHRIMP EXPRESS, THE \\# 2 TIMBER RIDGE ICE LLC  \n196 E JONES RD  \nPhone: (580) 513-8321  \n9763 E HUNT LN  \nPhone: (580) 239-1466  \n17748 N HWY69  \nPhone: (580) 378-2553  \n1644 S FORREST HILL RD Phone: (580) 889-1764  \n1644 S FORREST HILL RD Phone: (580) 889-1476  \nATOKA OK  \nAssigned Area:  1223  \nLANE OK  \nAssigned Area:  1223  \nATOKA OK  \nAssigned Area:  1223  \nATOKA OK  \nAssigned Area:  1223  \nATOKA OK  \nAssigned Area:  1223  \n74525  \n74555  \n74538  \n74525  \n74525  \nL  \nL  \nL  \nL  \nL  \n335  \n335  \n335  \n335  \n335  \n0 4/23/2020 4/23/2021  \nCompliance Date:  \n0  \n6/18/2020  \n6/18/2021  \nCompliance Date:  \n0 5/12/2020 5/12/2021  \nCompliance Date:  \n0 6/5/2020 6/5/2021  \nCompliance Date:  \n0 5/31/2020 5/31/2021  \nCompliance Date:  \nHighs Mediums Lows Schools TOTAL Active Establishmen","cbCaiepko28OM6Wu","https://ap.wps.com/l/cbCaiepko28OM6Wu","pdf",1374476,319,"English","# Type 45 Class M Master Listing\n## County Sections and Active Establishment Counts\n## Establishment Records: Name, Address, Ownership, Compliance Dates\n## Issued/Expires Tracking","[{\"question\":\"What information is included for each Type 45 Class M establishment?\",\"answer\":\"Each record lists the establishment identifier, name, street address, city, ZIP, risk/fee indicators, room count, owner and phone, plus issued and expires dates and compliance date entries.\"},{\"question\":\"How are counties organized in the master listing?\",\"answer\":\"The document groups records by county and repeats a structured table layout per county, followed by summary counts for highs, mediums, lows, and total active establishments.\"},{\"question\":\"What do the “issued” and “expires” fields represent?\",\"answer\":\"They indicate the date an entry was issued and the date it is set to expire, enabling renewal and compliance monitoring over the listing period.\"}]","Type 45 Class M - County Master Listing | PDF",804]