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models.",{"name":70,"@type":61,"acceptedAnswer":71},"What facility and training checks are required before site approval?",{"text":72,"@type":64},"The form requires YES/NO confirmation that facilities are adequate for organized meal service, whether site staff received required SFSP training (including training date), and whether key resources such as storage, cooking equipment, refrigeration/freezer, tables/chairs, and telephone access are available.","https://schema.org",{"og:url":32,"og:type":75,"og:title":10,"og:site_name":45,"og:description":12},"article",{"robots":77,"canonical":32},"index,follow",{"doc_id":79,"site_id":7},534820,1791688623,{"code":4,"msg":82,"data":83},"success",[84,88,92,96,101,106,110,115,120,123,126],{"id":22,"doc_module":4,"doc_module_name":25,"category_name":85,"show_sort_weight":86,"slug":87},"Story & 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Illinois 62777-0001  \nNUTRITION DEPARTMENT  \nDirections: Sponsors are required to complete this form for each new site, each site identified as having operational problems the prior year, and each existing site that is new to non-congregate meal service prior to operation. New sites are defined as ones that did not operate in the previous year or operated a different service model in the previous year (i.e. , operated congregate meal service in the previous year and now are operating non-congregate) .  \n\n| SPONSOR NAME | AGREEMENT NUMBER |  |\n| --- | --- | --- |\n| SITE NAME | SITE NUMBER |  |\n| SITE ADDRESS (City, State, and ZIP Code) | SITE PHONE NUMBER (Include Area Code) |  |\n| SITE SUPERVISOR | SITE MONITOR NAME (This must be different from site supervisor.) |  |\n| DATE OF REVIEW | ARRIVAL TIME | DEPARTURE TIME |\n| PROJECT START DATE | PROJECT END DATE |  |\n\nType of Site: School Library  \nOther (specify) :  \nChurch Park  \nResidential Camp  \nRecreation Center  \nPlayground  \nHealth Care  \nSettlement House Mobile  \nSite Qualification:  \nOpen Restricted Open  Closed Enrolled  Camp  Migrant Site  \n NYSP  Other (specify) :    \n\n| Meal Service Type:\u003Cbr>Congregate  Non-Congregate Home Delivery  Non-Congregate Pick-up  Conditional Non-Congregate  Hybrid |  |\n| --- | --- |\n| Planned Meal Service(s) :\u003Cbr> Breakfast  A. M. Snack  Lunch  Supper\u003Cbr>Anticipated Meal Service Times: |  P. M. Snack |\n| Meal Preparation:\u003Cbr> On-site  Central Kitchen (specifiy address) : |  Vendor (specify) :   |\n| Estimated number of children the site could serve:   Estimated number of needy children in area:  \u003Cbr>Estimated number of personnel needed to adequately control the meal service:   Are the present facilities adequate for an organized meal service?  YES  NO\u003Cbr>If no, explain:  \u003Cbr>Has site staff received required SFSP training?  YES  NO Date of Training:   |  |\n\nISBE 67-16 (2/26) This institution is an equal opportunity provider. PAGE 1 of 2  \n\n| For the estimated number of children, does the site have: | Yes |  | No |\n| --- | --- | --- | --- |\n| 1. Shelter for inclement weather (if applicable)?\u003Cbr>Name and Address of alternate site: | |  | |\n| 2. Adequate storage for prepared or delivered food? | |  | |\n| 3. Storage space for records at site? | |  | |\n| 4. Adequate cooking facilities (if applicable)? | |  | |\n| 5. Adequate refrigeration and freezer? | |  | |\n| 6. Access to a telephone? | |  | |\n| 7. Adequate tables and chairs for seating? | |  | |\n\n\n| Additional questions for sites approved to serve non-congregate meals: | Yes | No |\n| --- | --- | --- |\n| 1. Does the site have adequate packaging for distributing off-site meals? | | |\n| 2. Does the distribution schedule align with information submitted on the site application in WINS? | | |\n| 3. For the Home Delivery Model, has parental consent been obtained for each household on the route? | | |\n| 4. For the Home Delivery Model, has the number of children living in the household been confirmed? | | |\n| 5. For the Home Delivery Model, do the parental consent forms contain the complete Non-Discrimination Statement? | | |\n| 6. For the Home Delivery Model, is each house verified to be in a rural area? | | |\n| 7. For the Pick-up Model, if parents/guardians are allowed to pick up meals on behalf of children in their household, has the number of children in the household been verified by the sponsor? | | |\n| 8. If more than one site is providing non-congregate meals, is the site following the documented procedures to ensure that duplicate meals are not distributed to the same child/household? | | |\n| 9. If distributing multiple days of meals or distributing food components in bulk, have menus and sample instructions been developed? | | |\n\n\n| Additional question regarding possible operational problems that happened previously: | Yes |  |  | No |  |  |\n| --- | --- | --- | --- | --- | --- | --- |\n| Did th","cbCaistlfOiPwBN9","https://ap.wps.com/l/cbCaistlfOiPwBN9","pdf",568499,"English","# Sponsor and Site Information\n## Meal Service Details\n## Facilities, Staffing, and Training\n## Non-Congregate Meal Requirements\n## Prior Operational Problems and Corrections\n# Certification and Signatures","[{\"question\":\"What information must sponsors provide for a new or newly configured site?\",\"answer\":\"Sponsors must complete sponsor and agreement details, site name/number/address/phone, supervisor and monitor names, review and schedule dates, and project start/end dates for the site.\"},{\"question\":\"How does the form define and collect non-congregate meal service information?\",\"answer\":\"It records the meal service type (including non-congregate models) and asks additional questions about packaging, alignment of distribution schedules with WINS submissions, and requirements for home delivery or pick-up models.\"},{\"question\":\"What facility and training checks are required before site approval?\",\"answer\":\"The form requires YES/NO confirmation that facilities are adequate for organized meal service, whether site staff received required SFSP training (including training date), and whether key resources such as storage, cooking equipment, refrigeration/freezer, tables/chairs, and telephone access are available.\"}]","SUMMER FOOD SERVICE PROGRAM PRE-OPERATIONAL SITE VISIT FORM - ISBE 67-16 | PDF",1791599118]