[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"detail-sidebar-cat-0-en-105":3,"doc-seo-495679-105":59,"doc-detail-495679-en":130},{"code":4,"msg":5,"data":6},0,"success",[7,13,18,23,28,33,38,43,48,51,55],{"id":8,"doc_module":4,"doc_module_name":9,"category_name":10,"show_sort_weight":11,"slug":12},1,"Document","Story & Novel",90,"story-novel",{"id":14,"doc_module":4,"doc_module_name":9,"category_name":15,"show_sort_weight":16,"slug":17},2,"Literature",80,"literature",{"id":19,"doc_module":4,"doc_module_name":9,"category_name":20,"show_sort_weight":21,"slug":22},4,"Exam",70,"exam",{"id":24,"doc_module":4,"doc_module_name":9,"category_name":25,"show_sort_weight":26,"slug":27},5,"Comic",60,"comic",{"id":29,"doc_module":4,"doc_module_name":9,"category_name":30,"show_sort_weight":31,"slug":32},6,"Technology",50,"technology",{"id":34,"doc_module":4,"doc_module_name":9,"category_name":35,"show_sort_weight":36,"slug":37},7,"Healthcare",40,"healthcare",{"id":39,"doc_module":4,"doc_module_name":9,"category_name":40,"show_sort_weight":41,"slug":42},8,"Research & Report",30,"research-report",{"id":44,"doc_module":4,"doc_module_name":9,"category_name":45,"show_sort_weight":46,"slug":47},9,"Religion & Spirituality",20,"religion-spirituality",{"id":46,"doc_module":4,"doc_module_name":9,"category_name":49,"show_sort_weight":46,"slug":50},"World Cup","world-cup",{"id":52,"doc_module":4,"doc_module_name":9,"category_name":53,"show_sort_weight":52,"slug":54},10,"Lifestyle","lifestyle",{"id":56,"doc_module":4,"doc_module_name":9,"category_name":57,"show_sort_weight":24,"slug":58},19,"General","general",{"code":4,"msg":60,"data":61},"ok",{"site_id":62,"language":63,"slug":64,"title":65,"keywords":66,"description":67,"schema_data":68,"social_meta":123,"head_meta":125,"extra_data":127,"updated_unix":129},105,"en","servsafe-food-safety-online-exam-creation-and-administration","ServSafe Food Safety Online Exam Creation and Administration","","Guide for creating, purchasing, and administering the ServSafe Food Safety Manager Certification online exam. Covers online proctor registration requirements, creation of separate English and Spanish classes, seat registration number and class access code linkage to exam language, and completion of the online exam flow including practice and acceptance steps. Also details exam location requirements, official completion by monitoring and grading in the instructor console, score analysis, irregularity reporting contacts, and when results/certificates are mailed.",{"@graph":69,"@context":122},[70,84,105],{"@type":71,"itemListElement":72},"BreadcrumbList",[73,77,79,82],{"item":74,"name":75,"@type":76,"position":8},"https://docshare.wps.com","Home","ListItem",{"item":78,"name":9,"@type":76,"position":14},"https://docshare.wps.com/document/",{"item":80,"name":20,"@type":76,"position":81},"https://docshare.wps.com/document/exam/",3,{"item":83,"name":65,"@type":76,"position":19},"https://docshare.wps.com/document/servsafe-food-safety-online-exam-creation-and-administration/495679/",{"url":83,"name":65,"@type":85,"image":86,"author":91,"headline":65,"publisher":94,"fileFormat":97,"inLanguage":63,"description":67,"dateModified":98,"datePublished":99,"encodingFormat":97,"isAccessibleForFree":100,"interactionStatistic":101},"DigitalDocument",{"url":87,"@type":88,"width":89,"height":90},"https://docshare.wps.com/thumbnails/servsafe-food-safety-online-exam-creation-and-administration/495679.png","ImageObject",300,407,{"name":92,"@type":93},"Cipher","Person",{"url":74,"name":95,"@type":96},"DocShare","Organization","application/pdf","2026-11-08","2026-10-02",true,{"@type":102,"interactionType":103,"userInteractionCount":52},"InteractionCounter",{"@type":104},"ViewAction",{"@type":106,"mainEntity":107},"FAQPage",[108,114,118],{"name":109,"@type":110,"acceptedAnswer":111},"How should classes be created for English and Spanish exams?","Question",{"text":112,"@type":113},"Create separate online classes for English-language and Spanish-language examinees. Online exams are not bilingual, and examinees cannot switch languages during a test.","Answer",{"name":115,"@type":110,"acceptedAnswer":116},"What information is required when creating an online class and where is it entered?",{"text":117,"@type":113},"Enter required fields with an asterisk under the “Request Form for Online Exams,” log in with the assigned User ID and Password, then save to receive a Class Number and Class Access Code.",{"name":119,"@type":110,"acceptedAnswer":120},"How does a proctor complete and grade an online exam officially?",{"text":121,"@type":113},"In the Instructor Resource Center, go to “Monitor and Grade Online Exams,” log in, select in-progress online status, view progress for the class, choose “Grade Class,” and use “Score Analysis” to review percentage scores.","https://schema.org",{"og:url":83,"og:type":124,"og:title":65,"og:site_name":95,"og:description":67},"article",{"robots":126,"canonical":83},"index,follow",{"doc_id":128,"site_id":62},495679,1791775074,{"code":4,"msg":5,"data":131},{"doc_id":128,"user_id":132,"nickname":92,"user_avatar":133,"doc_module":4,"category_id":19,"category_name":20,"doc_title":65,"doc_description":67,"doc_content":134,"file_id":135,"file_url":136,"file_type":137,"file_size":138,"view_count":52,"is_deleted":4,"is_public":8,"is_downloadable":8,"audit_status":8,"page_count":14,"language":139,"language_code":63,"site_id":62,"html_lang":63,"table_of_contents":140,"faqs":141,"seo_title":142,"seo_description":67,"update_tm":143,"read_time":24,"preview_page_count":4},687208528416,"https://ap-avatar.wpscdn.com/davatar_9964176cb1d06d4a9deccf72a44ae3dc","ServSafe 􀂓 Food Safety Online Exam Creation and Administration  \nPage 1 of 2  \n􀂃 Toadminister the ServSafe Food Safety Manager Certification Exam you must be registered as an Online Proctor and have a User ID and Password. See the “Registering as an Online ServSafe Food Safety Proctor” document for further information.  \n􀂃 For complete instructions on the exam administration process please refer to the ServSafe Exam Administration Handbook.  \nTo Create a Class  \n􀂉 Go to [www.ServSafe.com](www.ServSafe.com). Click on “Instructor Resource Center”.  \n􀂉 Under “Administer Classes and Exams”, click “Create an Online Class.” Enter your User ID and Password, click“Login”. Click “Create Class” under “Action” and next to “09-ServSafe Food Safety Manager Certification Exam.”  \n􀂉 Select“Web” and click “I accept.”  \n􀂉 Select language and click “Continue”. Online exams are available in English and Spanish (Note: For the Spanishlanguage examination the questions and answers appear in Spanish, the navigation/instructions are in English) .  \n􀂉 Please note the following details when creating a class:  \no Online examinations are not bi-lingual. Questions will only appear in English or Spanish, not both. Examinees can not switch between languages.  \no Once an examinee starts an examination in one language, they must complete it in the same language.  \no The English and Spanish version of the exams MUST be administered by creating separate classes. One class must be created for all English-language examinees and another class created for all Spanish-language examinees.  \no A new Seat Registration Number will need to be purchased if an examinee changes their language preference after the exam has begun. The NRAEF will not reimburse Seat Registration Numbers for an exam already in progress.  \no MAKE SURE THE CORRECT CLASS ACCESS CODE IS ENTERED PRIOR TO BEGINNING THE EXAM. The Class Access Code entered is linked to the examination language and the Seat Registration Number entered. Linking an examinee to an exam language that is not their preference will require the purchase ofa newSeat Registration Number.  \n􀂉 Complete all fields with an asterisk under the “Request Form for Online Exams.” If your organization does not appear under the “Select One” drop down box option you must search foryour company by clicking on the Organization hyperlink. If your organization is not listed, please contact the Exam Administration Department.  \n􀂉 Once all fields are completed click “Save.” You will be provided both a Class Number and Class Access Code. Print this screen or document these numbers for access to the exam. You will receive this information via email ifa valid email address is on file.  \nTo Purchase Online Exam Seats (if already purchased go to next step)  \n􀂉  \n􀂉  \n􀂉  \nCall KRHA to order exam seats and receive a 15% discount off the retial price.  \nExam seats replace the paper answer sheet. You must have a seat registration number to take the exam.  \nContinued on Page 2  \nPlease contact Exam Administration at 800-765-2122, ext. 703 or [certification@nraef.org](certification@nraef.org) with any questions.  \nServSafe 􀂓 Food Safety Online Exam Creation and Administration  \nPage 2 of 2  \n􀂃 Toadminister the ServSafe Food Safety Manager Certification Exam you must be registered as an Online Proctor and have a User ID and Password. See the “Registering as an Online ServSafe Food Safety Proctor” document for further information.  \n􀂃 For complete instructions on the exam administration process please refer to the ServSafe Exam Administration Handbook.  \nExam Location Requirements  \n􀂉 Ensure a computer with Internet access, mouse and keyboard is available for every examinee.  \n􀂉 Review page 6 of theServSafe Exam Administration Handbook, to ensure exam location standards are being met.  \n􀂉 Identify each examinee accurately and observe examinee behavior during exam administration to prevent cheating.  \nTo Begin an Online Exam  \n􀂉 Click “Take Online Course/Exam” att","cbCaiuyMnf165mpR","https://ap.wps.com/l/cbCaiuyMnf165mpR","pdf",222896,"English","# To Create a Class\n# To Purchase Online Exam Seats\n# Exam Location Requirements\n# To Begin an Online Exam\n# To Officially Complete Exam","[{\"question\":\"How should classes be created for English and Spanish exams?\",\"answer\":\"Create separate online classes for English-language and Spanish-language examinees. Online exams are not bilingual, and examinees cannot switch languages during a test.\"},{\"question\":\"What information is required when creating an online class and where is it entered?\",\"answer\":\"Enter required fields with an asterisk under the “Request Form for Online Exams,” log in with the assigned User ID and Password, then save to receive a Class Number and Class Access Code.\"},{\"question\":\"How does a proctor complete and grade an online exam officially?\",\"answer\":\"In the Instructor Resource Center, go to “Monitor and Grade Online Exams,” log in, select in-progress online status, view progress for the class, choose “Grade Class,” and use “Score Analysis” to review percentage scores.\"}]","ServSafe Food Safety Online Exam Creation and Administration | PDF",1790919988]