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The program runs as a 4-hour class followed by an exam, with results mailed in four to six weeks and a study guide sent after registration. Registration and advance payment are required, attendance includes a ServSafe Essentials book, and retesting fees apply. The form specifies eligible class dates, language options, ID requirements, rescheduling rules, substitutions timing, certificate mailing terms, and accepted payment methods with card details.",{"@graph":69,"@context":122},[70,84,105],{"@type":71,"itemListElement":72},"BreadcrumbList",[73,77,79,82],{"item":74,"name":75,"@type":76,"position":8},"https://docshare.wps.com","Home","ListItem",{"item":78,"name":9,"@type":76,"position":14},"https://docshare.wps.com/document/",{"item":80,"name":20,"@type":76,"position":81},"https://docshare.wps.com/document/exam/",3,{"item":83,"name":65,"@type":76,"position":19},"https://docshare.wps.com/document/servsafe-certified-food-managers-exam-registration-class-dates-and-enrollment-form/495904/",{"url":83,"name":65,"@type":85,"image":86,"author":91,"headline":65,"publisher":94,"fileFormat":97,"inLanguage":63,"description":67,"dateModified":98,"datePublished":99,"encodingFormat":97,"isAccessibleForFree":100,"interactionStatistic":101},"DigitalDocument",{"url":87,"@type":88,"width":89,"height":90},"https://docshare.wps.com/thumbnails/servsafe-certified-food-managers-exam-registration-class-dates-and-enrollment-form/495904.png","ImageObject",300,407,{"name":92,"@type":93},"Rainbow Cat","Person",{"url":74,"name":95,"@type":96},"DocShare","Organization","application/pdf","2026-11-07","2026-10-02",true,{"@type":102,"interactionType":103,"userInteractionCount":39},"InteractionCounter",{"@type":104},"ViewAction",{"@type":106,"mainEntity":107},"FAQPage",[108,114,118],{"name":109,"@type":110,"acceptedAnswer":111},"How soon will I receive the study guide and when do I get exam results?","Question",{"text":112,"@type":113},"After registration, a study guide is sent to you by email or US mail. Results are mailed within four to six weeks after the exam.","Answer",{"name":115,"@type":110,"acceptedAnswer":116},"What are the ID requirements for taking the class and exam?",{"text":117,"@type":113},"You must bring two forms of ID—one with a photograph and the second with a signature. This requirement is strictly enforced.",{"name":119,"@type":110,"acceptedAnswer":120},"Are there fees for rescheduling or withdrawing, and how do substitutions work?",{"text":121,"@type":113},"A $25.00 rescheduling fee applies if withdrawal is less than 48 hours before the class date or for no-show attendees. 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The class is designed as a 4-hour session with a certification exam at the end of the class. Results will be mailed within four to six weeks. You are required to register and pay for the course in advance. Upon registration a study guide will be sent (email or US mail) to you and we urge you to study it to better prepare you for the class. When attending the class you will receive a ServSafe Essentials book with the answer sheet you will need for your exam. There will be a $25.00 rescheduling fee if withdrawal is less than 48 hours of the class date or for No-Show attendees. Substitutions are permissible, but must be phoned in at least 24 hours in advance of the class. In order to take the class and exam you MUST have TWO forms of ID: one must have a photograph and the second must have a signature. This is strictly enforced. Classes are subject to change and/or cancellation. Questions? Please call our office at 602-307-9134. Fax form to 602-391-2784 or email [jana@azrestaurant.org](jana@azrestaurant.org).  \n\n| Class Date | Language | Location |  | Time |\n| --- | --- | --- | --- | --- |\n| Wednesday, April 27 | English |  | Scottsdale, 4250 N. Drinkwater Blvd. Ste. 350 | 5:30pm-9:30pm |\n| Wednesday, May 11 | English |  | Scottsdale, 4250 N. Drinkwater Blvd. Ste. 350 | 5:30pm-9:30pm |\n| Wednesday, May 18 | Spanish |  | Scottsdale, 4250 N. Drinkwater Blvd. Ste. 350 | 5:30pm-9:30pm |\n| Wednesday, May 24 | English |  | Scottsdale, 4250 N. Drinkwater Blvd. Ste. 350 | 5:30pm-9:30pm |\n| Wednesday, June 8 | English |  | Scottsdale, 4250 N. Drinkwater Blvd. Ste. 350 | 5:30pm — 9:30pm |\n| Wednesday, June 22 | English |  | Scottsdale, 4250 N. Drinkwater Blvd. Ste. 350 | 5:30pm — 9:30pm |\n\nIndicate your selected class date here:   An email address to receive a study guide:  Attendee \\#1 Name:   Retest? (circle): Yes No  \nAttendee \\#2 Name:   Retest? (circle): Yes No (To enroll more than two attendees, please attach a separate sheet.)  \nMailing address for certificate: Residence  Business   \nAddress:   City, State, Zip:   \nContact person and company name:   Phone:   \n\n| Class fees (includes study materials) |  |  |  |  |\n| --- | --- | --- | --- | --- |\n| Quantity | Description | ARA Members | Non-Members | Total |\n|  | Retest | $41 | $51 |  |\n|  | Spanish Class & Exam | $133 | $186 |  |\n|  | English Class & Exam | $133 | $186 |  |\n| TOTAL |  |  |  |  |\n\nIMPORTANT  \nThe ARA is not responsible for lost or misplaced certificates. We send the certificates to you via registered mail; therefore there will be a signature on file. If a duplicate certificate is needed, you will be responsible for the $20.00 fee through NRA Solutions.  \nPayment must accompany this form or registration cannot be guaranteed!!  \nPayment Method:  Check Payable to: Arizona Restaurant Association:4250 N. Drinkwater Blvd. Ste. 350, Scottsdale, AZ 85251  Visa  Master Card  American Express  \nCard Number:   Expiration Date:  Cardholder’s Name:  Cardholder’s Signature:","cbCaiaVGgSv26E4q","https://ap.wps.com/l/cbCaiaVGgSv26E4q","pdf",44847,"English","# Class Overview\n## Registration, Study Guide, and Exam Requirements\n## ID, Rescheduling, and Substitution Rules\n# Class Schedule\n## April to June Class Dates and Languages\n# Enrollment Information\n## Attendee Details and Certificate Mailing\n# Fees and Payment\n## Member/Non-Member Rates and Payment Methods","[{\"question\":\"How soon will I receive the study guide and when do I get exam results?\",\"answer\":\"After registration, a study guide is sent to you by email or US mail. Results are mailed within four to six weeks after the exam.\"},{\"question\":\"What are the ID requirements for taking the class and exam?\",\"answer\":\"You must bring two forms of ID—one with a photograph and the second with a signature. This requirement is strictly enforced.\"},{\"question\":\"Are there fees for rescheduling or withdrawing, and how do substitutions work?\",\"answer\":\"A $25.00 rescheduling fee applies if withdrawal is less than 48 hours before the class date or for no-show attendees. Substitutions are allowed but must be phoned in at least 24 hours in advance.\"}]","ServSafe Certified Food Manager’s Exam Registration - Class Dates and Enrollment Form | PDF",1790923729]