[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"doc-seo-495774-105":3,"detail-sidebar-cat-0-en-105":85,"doc-detail-495774-en":135},{"code":4,"msg":5,"data":6},0,"ok",{"site_id":7,"language":8,"slug":9,"title":10,"keywords":11,"description":12,"schema_data":13,"social_meta":78,"head_meta":80,"extra_data":82,"updated_unix":84},105,"en","servsafe-application-2026-second-half-manager-certification-in-food-protection","ServSafe Application 2026 - Second Half - Manager Certification in Food Protection","","Lake County General Health District and Geauga Public Health provide a two-day Manager Certification in Food Protection (ServSafe) training approved by the Ohio Department of Health. Scheduled sessions run July 6–13, 2026 and October 20–27, 2026, with classroom instruction from 8:00 a.m. to 4:30 p.m. Participants attend both days and complete a national ANSI-CFP accredited certification exam. The course fee is $200 and includes materials, text, and exam resources; lunch is not included, fees are non-refundable, and registration may be transferred within the same class date.",{"@graph":14,"@context":77},[15,34,56],{"@type":16,"itemListElement":17},"BreadcrumbList",[18,23,27,31],{"item":19,"name":20,"@type":21,"position":22},"https://docshare.wps.com","Home","ListItem",1,{"item":24,"name":25,"@type":21,"position":26},"https://docshare.wps.com/document/","Document",2,{"item":28,"name":29,"@type":21,"position":30},"https://docshare.wps.com/document/healthcare/","Healthcare",3,{"item":32,"name":10,"@type":21,"position":33},"https://docshare.wps.com/document/servsafe-application-2026-second-half-manager-certification-in-food-protection/495774/",4,{"url":32,"name":10,"@type":35,"image":36,"author":41,"headline":10,"publisher":44,"fileFormat":47,"inLanguage":8,"description":12,"dateModified":48,"datePublished":49,"encodingFormat":47,"isAccessibleForFree":50,"interactionStatistic":51},"DigitalDocument",{"url":37,"@type":38,"width":39,"height":40},"https://docshare.wps.com/thumbnails/servsafe-application-2026-second-half-manager-certification-in-food-protection/495774.png","ImageObject",300,407,{"name":42,"@type":43},"aboduw","Person",{"url":19,"name":45,"@type":46},"DocShare","Organization","application/pdf","2026-11-10","2026-10-02",true,{"@type":52,"interactionType":53,"userInteractionCount":55},"InteractionCounter",{"@type":54},"ViewAction",12,{"@type":57,"mainEntity":58},"FAQPage",[59,65,69,73],{"name":60,"@type":61,"acceptedAnswer":62},"What training and certification does the application support?","Question",{"text":63,"@type":64},"The application is for Manager Certification in Food Protection (ServSafe). Participants complete a national ANSI-CFP accredited certification examination and receive certification upon passing.","Answer",{"name":66,"@type":61,"acceptedAnswer":67},"What are the scheduled dates and where are the classes held?",{"text":68,"@type":64},"Classes are scheduled for July 6 and 13, 2026 (LCGHD, 5966 Heisley Rd, Mentor) and October 20 and 27, 2026 (Geauga Public Health, 12611 Ravenwood Dr, Chardon, Floor #1, Room B167-B168). Both run 8:00 a.m. to 4:30 p.m.",{"name":70,"@type":61,"acceptedAnswer":71},"How much does the course cost, and are refunds available?",{"text":72,"@type":64},"The course costs $200 and includes the text book, test exam, educational materials, and refreshments; a one-hour lunch is on your own. The fee is non-refundable.",{"name":74,"@type":61,"acceptedAnswer":75},"How are course materials handled for attendees outside the counties?",{"text":76,"@type":64},"Lake and Geauga County residents must pick up materials prior to class at the respective health districts. Individuals outside these counties will have materials mailed only if registered two weeks before class.","https://schema.org",{"og:url":32,"og:type":79,"og:title":10,"og:site_name":45,"og:description":12},"article",{"robots":81,"canonical":32},"index,follow",{"doc_id":83,"site_id":7},495774,1791688733,{"code":4,"msg":86,"data":87},"success",[88,92,96,100,105,110,114,119,124,127,131],{"id":22,"doc_module":4,"doc_module_name":25,"category_name":89,"show_sort_weight":90,"slug":91},"Story & Novel",90,"story-novel",{"id":26,"doc_module":4,"doc_module_name":25,"category_name":93,"show_sort_weight":94,"slug":95},"Literature",80,"literature",{"id":33,"doc_module":4,"doc_module_name":25,"category_name":97,"show_sort_weight":98,"slug":99},"Exam",70,"exam",{"id":101,"doc_module":4,"doc_module_name":25,"category_name":102,"show_sort_weight":103,"slug":104},5,"Comic",60,"comic",{"id":106,"doc_module":4,"doc_module_name":25,"category_name":107,"show_sort_weight":108,"slug":109},6,"Technology",50,"technology",{"id":111,"doc_module":4,"doc_module_name":25,"category_name":29,"show_sort_weight":112,"slug":113},7,40,"healthcare",{"id":115,"doc_module":4,"doc_module_name":25,"category_name":116,"show_sort_weight":117,"slug":118},8,"Research & Report",30,"research-report",{"id":120,"doc_module":4,"doc_module_name":25,"category_name":121,"show_sort_weight":122,"slug":123},9,"Religion & Spirituality",20,"religion-spirituality",{"id":122,"doc_module":4,"doc_module_name":25,"category_name":125,"show_sort_weight":122,"slug":126},"World Cup","world-cup",{"id":128,"doc_module":4,"doc_module_name":25,"category_name":129,"show_sort_weight":128,"slug":130},10,"Lifestyle","lifestyle",{"id":132,"doc_module":4,"doc_module_name":25,"category_name":133,"show_sort_weight":101,"slug":134},19,"General","general",{"code":4,"msg":86,"data":136},{"doc_id":83,"user_id":137,"nickname":42,"user_avatar":138,"doc_module":4,"category_id":111,"category_name":29,"doc_title":10,"doc_description":12,"doc_content":139,"file_id":140,"file_url":141,"file_type":142,"file_size":143,"view_count":55,"is_deleted":4,"is_public":22,"is_downloadable":22,"audit_status":22,"page_count":22,"language":144,"language_code":8,"site_id":7,"html_lang":8,"table_of_contents":145,"faqs":146,"seo_title":147,"seo_description":12,"update_tm":148,"read_time":30,"preview_page_count":4},3985747862266,"https://ap-avatar.wpscdn.com/davatar_085a072bc5b1113ac321206ff7593b45","Lake County General Health District Ohio Department of Health-Approved  \nManager Certification in Food Protection (ServSafeTM )  \nServSafeTM was developed by the National Restaurant Association Educational Foundation and is the most widely accepted food safety training program in the world. Participants in this comprehensive, two-day program will learn every aspect of food safety focusing on cross contamination, time-temperature abuse, HACCP, employee hygiene, cleaning, and sanitizing.  \n\n| July 6 and 13, 2026 | LCGHD | 5966 Heisley Rd, Mentor | 8 a.m.– 4:30 p.m. |\n| --- | --- | --- | --- |\n| October 20 and 27, 2026 | Geauga Public Health | 12611 Ravenwood Dr, Chardon, Floor \\#1, Room B167-B168 | 8 a.m.– 4:30 p.m. |\n\nPlease refer [to](to www.lcghd.org/trainings)[ ](to www.lcghd.org/trainings)[www.lcghd.org/trainings](to www.lcghd.org/trainings) for scheduled courses. Additional dates to be released by July 2026.  \nParticipants must be prompt, attend both days of classroom instruction and take a national ANSI -CFP accredited certification examination. Certification from the National Restaurant Association Educational Foundation and the Ohio Department of Health Manager Certification in Food Protection will be issued upon passing the examination. The cost of the course, including the text book, test exam, educational materials and refreshments, is $200 . A one-hour lunch is on your own.  \nPlease be aware that the fee is non-refundable. Registration may be transferred to another person for the same class date, but registration cannot be transferred to another date. For more information, please call 440-350- 2543.  \nLake and Geauga County residents MUST PICK UP their course materials at the Lake County General Health District or Geauga Public Health prior to class. Individuals from outside Lake or Geauga Counties will have materials mailed to them ONLY if they are registered two weeks prior to class.  \nPlease fill out and return this portion of the form with cash or a check payable to the Lake County General Health District, 5966 Heisley Road, Mentor, OH 44060. Fees MUST accompany registration to reserve a seat for the course and obtain materials.  \nLake County General Health District  \nManager Certification in Food Protection-ServSafeTM  \nPlease circle which class you will be attending:  \n7/6 and 7/13 (Mentor) 10/20 and 10/27 (Chardon)  \nName  Email    \nAddress________________________________________________________________City ___________________________________ Zip Code____________________  \nHome or Cell Phone________________________ Work Phone_________________  \nCompany_______________________________________________________________Rev. 11/25","cbCaitIylGFuiJWu","https://ap.wps.com/l/cbCaitIylGFuiJWu","pdf",169488,"English","# Course Schedule\n## July 6 and 13, 2026\n## October 20 and 27, 2026\n# Registration Requirements\n## Attendance and Exam\n## Fees and Refund Policy\n## Materials Pickup and Mailing\n# Application Form","[{\"question\":\"What training and certification does the application support?\",\"answer\":\"The application is for Manager Certification in Food Protection (ServSafe). Participants complete a national ANSI-CFP accredited certification examination and receive certification upon passing.\"},{\"question\":\"What are the scheduled dates and where are the classes held?\",\"answer\":\"Classes are scheduled for July 6 and 13, 2026 (LCGHD, 5966 Heisley Rd, Mentor) and October 20 and 27, 2026 (Geauga Public Health, 12611 Ravenwood Dr, Chardon, Floor #1, Room B167-B168). Both run 8:00 a.m. to 4:30 p.m.\"},{\"question\":\"How much does the course cost, and are refunds available?\",\"answer\":\"The course costs $200 and includes the text book, test exam, educational materials, and refreshments; a one-hour lunch is on your own. The fee is non-refundable.\"},{\"question\":\"How are course materials handled for attendees outside the counties?\",\"answer\":\"Lake and Geauga County residents must pick up materials prior to class at the respective health districts. Individuals outside these counties will have materials mailed only if registered two weeks before class.\"}]","ServSafe Application 2026 - Second Half - Manager Certification in Food Protection | PDF",1790921784]