[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"detail-sidebar-cat-0-en-105":3,"doc-seo-495812-105":59,"doc-detail-495812-en":131},{"code":4,"msg":5,"data":6},0,"success",[7,13,18,23,28,33,38,43,48,51,55],{"id":8,"doc_module":4,"doc_module_name":9,"category_name":10,"show_sort_weight":11,"slug":12},1,"Document","Story & Novel",90,"story-novel",{"id":14,"doc_module":4,"doc_module_name":9,"category_name":15,"show_sort_weight":16,"slug":17},2,"Literature",80,"literature",{"id":19,"doc_module":4,"doc_module_name":9,"category_name":20,"show_sort_weight":21,"slug":22},4,"Exam",70,"exam",{"id":24,"doc_module":4,"doc_module_name":9,"category_name":25,"show_sort_weight":26,"slug":27},5,"Comic",60,"comic",{"id":29,"doc_module":4,"doc_module_name":9,"category_name":30,"show_sort_weight":31,"slug":32},6,"Technology",50,"technology",{"id":34,"doc_module":4,"doc_module_name":9,"category_name":35,"show_sort_weight":36,"slug":37},7,"Healthcare",40,"healthcare",{"id":39,"doc_module":4,"doc_module_name":9,"category_name":40,"show_sort_weight":41,"slug":42},8,"Research & Report",30,"research-report",{"id":44,"doc_module":4,"doc_module_name":9,"category_name":45,"show_sort_weight":46,"slug":47},9,"Religion & Spirituality",20,"religion-spirituality",{"id":46,"doc_module":4,"doc_module_name":9,"category_name":49,"show_sort_weight":46,"slug":50},"World Cup","world-cup",{"id":52,"doc_module":4,"doc_module_name":9,"category_name":53,"show_sort_weight":52,"slug":54},10,"Lifestyle","lifestyle",{"id":56,"doc_module":4,"doc_module_name":9,"category_name":57,"show_sort_weight":24,"slug":58},19,"General","general",{"code":4,"msg":60,"data":61},"ok",{"site_id":62,"language":63,"slug":64,"title":65,"keywords":66,"description":67,"schema_data":68,"social_meta":124,"head_meta":126,"extra_data":128,"updated_unix":130},105,"en","retail-food-facility-application-and-plan-review-retail-food-facilities-and-restaurants","RETAIL FOOD FACILITY APPLICATION AND PLAN REVIEW - Retail Food Facilities and Restaurants","","Retail food facility application packet for obtaining a Retail Food Facility License from the Borough of State College and specified townships, covering required submissions, timing, and review process by the Division of Health and Food Safety. Includes administrative plan review and licensing inspection steps, references applicable Pennsylvania law and Food Code requirements, and provides a structured Section 1–3 intake for facility ownership, responsible officials, proprietor type, license type, facility classification, and service days, times, and service categories.",{"@graph":69,"@context":123},[70,84,106],{"@type":71,"itemListElement":72},"BreadcrumbList",[73,77,79,82],{"item":74,"name":75,"@type":76,"position":8},"https://docshare.wps.com","Home","ListItem",{"item":78,"name":9,"@type":76,"position":14},"https://docshare.wps.com/document/",{"item":80,"name":35,"@type":76,"position":81},"https://docshare.wps.com/document/healthcare/",3,{"item":83,"name":65,"@type":76,"position":19},"https://docshare.wps.com/document/retail-food-facility-application-and-plan-review-retail-food-facilities-and-restaurants/495812/",{"url":83,"name":65,"@type":85,"image":86,"author":91,"headline":65,"publisher":94,"fileFormat":97,"inLanguage":63,"description":67,"dateModified":98,"datePublished":99,"encodingFormat":97,"isAccessibleForFree":100,"interactionStatistic":101},"DigitalDocument",{"url":87,"@type":88,"width":89,"height":90},"https://docshare.wps.com/thumbnails/retail-food-facility-application-and-plan-review-retail-food-facilities-and-restaurants/495812.png","ImageObject",300,407,{"name":92,"@type":93},"Aurelia","Person",{"url":74,"name":95,"@type":96},"DocShare","Organization","application/pdf","2026-11-06","2026-10-02",true,{"@type":102,"interactionType":103,"userInteractionCount":105},"InteractionCounter",{"@type":104},"ViewAction",12,{"@type":107,"mainEntity":108},"FAQPage",[109,115,119],{"name":110,"@type":111,"acceptedAnswer":112},"When must the application and plan materials be submitted for a retail food facility plan review?","Question",{"text":113,"@type":114},"All materials must be submitted at least 45 days prior to the preparation or sale of food. Late or incomplete information can delay the plan review.","Answer",{"name":116,"@type":111,"acceptedAnswer":117},"How long does the borough take to process plan review approvals or disapprovals?",{"text":118,"@type":114},"The borough requests allowing 4–6 weeks for processing after review by the Health Officer.",{"name":120,"@type":111,"acceptedAnswer":121},"What steps are required after receiving approval to operate?",{"text":122,"@type":114},"Notify the Health Officer at least 10 days prior to operation to arrange a licensing inspection.","https://schema.org",{"og:url":83,"og:type":125,"og:title":65,"og:site_name":95,"og:description":67},"article",{"robots":127,"canonical":83},"index,follow",{"doc_id":129,"site_id":62},495812,1791167725,{"code":4,"msg":5,"data":132},{"doc_id":129,"user_id":133,"nickname":92,"user_avatar":134,"doc_module":4,"category_id":34,"category_name":35,"doc_title":65,"doc_description":67,"doc_content":135,"file_id":136,"file_url":137,"file_type":138,"file_size":139,"view_count":105,"is_deleted":4,"is_public":8,"is_downloadable":8,"audit_status":8,"page_count":140,"language":141,"language_code":63,"site_id":62,"html_lang":63,"table_of_contents":142,"faqs":143,"seo_title":144,"seo_description":67,"update_tm":145,"read_time":146,"preview_page_count":4},1099514068365,"https://ap-avatar.wpscdn.com/avatar/10000253d8d9f28188e?x-image-process=image/resize,m_fixed,w_180,h_180&k=1794309523707217728","RETAIL FOOD FACILITY APPLICATION AND PLAN REVIEW RETAIL FOOD FACILITIES AND RESTAURANTS  \nDivision of Health and Food Safety:  \nServing the Borough of State College, College Township, Ferguson Township, and Patton Township  \n243 South Allen Street State College PA 16801  \nP: (814) 234-7191 F: (814) 234-7197 [healthdept@statecollegepa.us](healthdept@statecollegepa.us)  \nAPPLICATION PACKET RETAIL FOOD FACILITIES  \nAny facility selling or serving food to the end consumer  \nCONTENTS:  \n􀁸 Application for Retail Food License………………………….. Pages 3 – 10(Required)  \n􀁸 Application Instructions ………………………………………… Pages 11– 17  \n􀁸 Guidelines for Preparation of Floor Plans and Equipment ……… Pages 18 – 20  \n􀁸 Sample Charts and Schedules …………………………………… Pages 20 – 21  \n01/10/24 BAO 1  \nRETAIL FOOD FACILITY APPLICATION AND PLAN REVIEW  \nRETAIL FOOD FACILITIES AND RESTAURANTS  \nEnclosed is the application for obtaining a Retail Food Facility License from the Borough of State College, College Township, Ferguson Township, or Patton Township. Please note according to the Retail Food Facility Safety Act (3 Pa.  \nC.S.A. §§5701-5714), \"...it shall be unlawful for any proprietor to conduct or operate a retail food facility without first obtaining a license for each retail food facility....\"  \nAll material must be fully completed and returned with any necessary accompanying documentation to the Division of Health and Food Safety.  \nAll material must be submitted at least 45 days prior to the preparation/sale of food from a retail food facility. Failure to provide all required information could delay your plan review.  \nThe Borough of State College Division of Health and Food Safety, Health Officer, will review all plans and notify you of its approval/disapproval. Please allow 4 – 6 weeks for processing. Once you receive your approval, notify your Health Officer at least 10 days prior to operation to arrange a licensing inspection.  \nMAILING ADDRESS: The Borough of State College  \nDivision of Health and Food Safety  \n243 South Allen Street  \nState College PA, 16801  \nThe Borough of State College, College Township, Ferguson Township, and Patton Township have adopted Title 7 Pa. Code, Chapter 46, Food Code, the Rules and Regulations of the PA Department of Agriculture, which are issued under the Retail Food Facility Safety Act (3 Pa. C.S.A. §§5701-5714) and require that properly prepared plans and specifications for construction, remodeling or alteration of a retail food facility must be submitted to and approved by the Department before food can be prepared, served and sold. PDA follows the most current version of the FDA Model Food Code as its regulations. The Retail Food Facility Safety Act also requires that “New” Proprietors, or Owners, of a Retail Food Facility apply for licensing as all licenses are non-transferable between proprietors.  \nFOR OFFICE USE ONLY  \nReceived Date: Application Number:   \nAmount Paid: Approval Signature:   \nCheck \\#   Cash  Credit  Approval Date:    \nStaff Initials: Approval Letter Sent:   \n01/10/24 BAO 2  \nRETAIL FOOD FACILITY APPLICATION AND PLAN REVIEW  \nRETAIL FOOD FACILITIES AND RESTAURANTS  \nSECTION 1: COMPLETE AND MOVE TO SECTION 2  \nAPPLICATION DATE    \nFACILITY INFORMATION  \nLEGAL BUSINESS NAME (LLC, Corp., Partner., Sole Proprietor):  \n\n| LEGAL OWNERS NAME (CEO, Main Partner)\u003Cbr>NAME OF FACILITY (Common Public Name): |  |  |  |  |\n| --- | --- | --- | --- | --- |\n| ADDRESS OF FACILITY: |  |  |  |  |\n| Facility street number and name City State Zip code\u003Cbr>County Township/Borough\u003Cbr>( ) ( )  Facility phone number Facility fax number\u003Cbr>  ( )  Facility email address Facility cell number or alternate phone number\u003Cbr>MAILING ADDRESS (if different than above) : |  |  |  |  |\n| Street number and name\u003Cbr>LEGAL OWNER MAILING | ADDRESS | City | State | Zip code |\n| Owner street number and name City State Zip code\u003Cbr>( ) ( ) \u003Cbr>Owner phone number Owner fax number Owner e-mail address\u003Cbr>RESPONSIBLE OFFICIAL AT THE FOOD FACILIT","cbCaianvWMApOMkV","https://ap.wps.com/l/cbCaianvWMApOMkV","pdf",1335792,21,"English","# Application for Retail Food License\n# Application Instructions\n# Guidelines for Preparation of Floor Plans and Equipment\n# Sample Charts and Schedules\n# Section 1: Complete and Move to Section 2\n## Application Date\n## Facility Information\n# Section 2: Complete and Move to Section 3\n## Purpose of the Plan Review\n# Section 3: Complete and Move to Section 4\n## Facility Service Information","[{\"question\":\"When must the application and plan materials be submitted for a retail food facility plan review?\",\"answer\":\"All materials must be submitted at least 45 days prior to the preparation or sale of food. Late or incomplete information can delay the plan review.\"},{\"question\":\"How long does the borough take to process plan review approvals or disapprovals?\",\"answer\":\"The borough requests allowing 4–6 weeks for processing after review by the Health Officer.\"},{\"question\":\"What steps are required after receiving approval to operate?\",\"answer\":\"Notify the Health Officer at least 10 days prior to operation to arrange a licensing inspection.\"}]","RETAIL FOOD FACILITY APPLICATION AND PLAN REVIEW - Retail Food Facilities and Restaurants | PDF",1790922353,53]