[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"detail-sidebar-cat-0-en-105":3,"doc-seo-400899-105":59,"doc-detail-400899-en":131},{"code":4,"msg":5,"data":6},0,"success",[7,13,18,23,28,33,38,43,48,51,55],{"id":8,"doc_module":4,"doc_module_name":9,"category_name":10,"show_sort_weight":11,"slug":12},1,"Document","Story & Novel",90,"story-novel",{"id":14,"doc_module":4,"doc_module_name":9,"category_name":15,"show_sort_weight":16,"slug":17},2,"Literature",80,"literature",{"id":19,"doc_module":4,"doc_module_name":9,"category_name":20,"show_sort_weight":21,"slug":22},4,"Exam",70,"exam",{"id":24,"doc_module":4,"doc_module_name":9,"category_name":25,"show_sort_weight":26,"slug":27},5,"Comic",60,"comic",{"id":29,"doc_module":4,"doc_module_name":9,"category_name":30,"show_sort_weight":31,"slug":32},6,"Technology",50,"technology",{"id":34,"doc_module":4,"doc_module_name":9,"category_name":35,"show_sort_weight":36,"slug":37},7,"Healthcare",40,"healthcare",{"id":39,"doc_module":4,"doc_module_name":9,"category_name":40,"show_sort_weight":41,"slug":42},8,"Research & Report",30,"research-report",{"id":44,"doc_module":4,"doc_module_name":9,"category_name":45,"show_sort_weight":46,"slug":47},9,"Religion & Spirituality",20,"religion-spirituality",{"id":46,"doc_module":4,"doc_module_name":9,"category_name":49,"show_sort_weight":46,"slug":50},"World Cup","world-cup",{"id":52,"doc_module":4,"doc_module_name":9,"category_name":53,"show_sort_weight":52,"slug":54},10,"Lifestyle","lifestyle",{"id":56,"doc_module":4,"doc_module_name":9,"category_name":57,"show_sort_weight":24,"slug":58},19,"General","general",{"code":4,"msg":60,"data":61},"ok",{"site_id":62,"language":63,"slug":64,"title":65,"keywords":66,"description":67,"schema_data":68,"social_meta":124,"head_meta":126,"extra_data":128,"updated_unix":130},105,"en","potato-leek-soup-nutrition-and-preparation-guide","Potato Leek Soup - Nutrition and Preparation Guide","","This document provides a comprehensive guide for preparing Potato Leek Soup, a mild, low-fat meal designed to be gentle for individuals experiencing nausea or fatigue. The recipe includes a detailed list of ingredients, such as russet potatoes, leeks, and celery, along with step-by-step cooking instructions and an allergen swap for those with nut sensitivities. Beyond the culinary steps, it offers practical advice for managing health-related challenges during food preparation and provides nutritional information for each serving.",{"@graph":69,"@context":123},[70,84,106],{"@type":71,"itemListElement":72},"BreadcrumbList",[73,77,79,82],{"item":74,"name":75,"@type":76,"position":8},"https://docshare.wps.com","Home","ListItem",{"item":78,"name":9,"@type":76,"position":14},"https://docshare.wps.com/document/",{"item":80,"name":35,"@type":76,"position":81},"https://docshare.wps.com/document/healthcare/",3,{"item":83,"name":65,"@type":76,"position":19},"https://docshare.wps.com/document/potato-leek-soup-nutrition-and-preparation-guide/400899/",{"url":83,"name":65,"@type":85,"image":86,"author":91,"headline":65,"publisher":94,"fileFormat":97,"inLanguage":63,"description":67,"dateModified":98,"datePublished":99,"encodingFormat":97,"isAccessibleForFree":100,"interactionStatistic":101},"DigitalDocument",{"url":87,"@type":88,"width":89,"height":90},"https://docshare.wps.com/thumbnails/potato-leek-soup-nutrition-and-preparation-guide/400899.png","ImageObject",300,407,{"name":92,"@type":93},"Aldword","Person",{"url":74,"name":95,"@type":96},"DocShare","Organization","application/pdf","2026-10-29","2026-09-27",true,{"@type":102,"interactionType":103,"userInteractionCount":105},"InteractionCounter",{"@type":104},"ViewAction",11,{"@type":107,"mainEntity":108},"FAQPage",[109,115,119],{"name":110,"@type":111,"acceptedAnswer":112},"What can I use as a substitute if I have a nut allergy?","Question",{"text":113,"@type":114},"You can replace the almond milk specified in the recipe with low-fat milk.","Answer",{"name":116,"@type":111,"acceptedAnswer":117},"How can I make this recipe easier if I am experiencing fatigue?",{"text":118,"@type":114},"You can prep the leeks and celery up to a day in advance or ask a friend or family member for assistance with the cooking process.",{"name":120,"@type":111,"acceptedAnswer":121},"Is this soup recommended for people experiencing nausea?",{"text":122,"@type":114},"Yes, the soup is a low-fat, mild-tasting option that may help if you are experiencing nausea, and it can be enjoyed at room temperature if hot foods are bothersome.","https://schema.org",{"og:url":83,"og:type":125,"og:title":65,"og:site_name":95,"og:description":67},"article",{"robots":127,"canonical":83},"index,follow",{"doc_id":129,"site_id":62},400899,1790618548,{"code":4,"msg":5,"data":132},{"doc_id":129,"user_id":133,"nickname":92,"user_avatar":134,"doc_module":4,"category_id":34,"category_name":35,"doc_title":65,"doc_description":67,"doc_content":135,"file_id":136,"file_url":137,"file_type":138,"file_size":139,"view_count":105,"is_deleted":4,"is_public":8,"is_downloadable":8,"audit_status":8,"page_count":14,"language":140,"language_code":63,"site_id":62,"html_lang":63,"table_of_contents":141,"faqs":142,"seo_title":143,"seo_description":67,"update_tm":144,"read_time":24,"preview_page_count":4},2336478940917,"https://ap-avatar.wpscdn.com/davatar_6f874abed73319feea01a86fa6f0fab8","Lunch | Dinner  \nPotato Leek Soup  \n20 Mins 50 Mins 4  \nPrep Time Cook Time Servings  \n 235 Calories 4g Fat 43g Carbs 5g Protein  \nIngredients  \n4 Servings  1 hr 10 Mins Total Time  Allergens: Nuts  \n8 Cups Vegetable Stock  \n\n| 6 Russet Potatoes, peeled, washed and cut into large pieces |\n| --- |\n| 2 Leeks (whites only), thoroughly washed and sliced |\n| 3 Stalks Celery, washed and roughly chopped |\n| 1 Bay Leaf |\n| 1½ Tsp Dried Thyme |\n| Salt and Pepper, to taste |\n| 1 Cup Plain Almond Milk |\n| Allergen Swap |\n| Nuts Replace the almond milk with low-fat milk |\n\n\n| Nourishment Note |  |\n| --- | --- |\n| |  Soup\u003Cbr>If you’re experiencing nausea, this soup is a\u003Cbr>low-fat and mild-tasting recipe that may help\u003Cbr>you feel better. Enjoy at room temperature if\u003Cbr>hot foods are bothersome. |\n\nFor more resources, [visit meijerspecialtypharmacy.com](visit meijerspecialtypharmacy.com)  \nInstructions  \n\n| 1. Wash Hands\u003Cbr>Wash hands with soap and water. |\n| --- |\n| 2. Add Ingredients to a Large Pot\u003Cbr>Add the vegetable stock, potatoes, leeks, celery, bay leaf, thyme, salt and pepper to large pot. Boil until the potatoes are soft, about 15-20 minutes. |\n| 3. Blend\u003Cbr>Remove the bay leaf. Using an immersion blender (a blender or food processor can also work) blend the soup until smooth. Return the soup to stove. Add the almond milk and simmer until the soup has thickened, about 20 minutes. |\n| 7. Wash Hands\u003Cbr>Wash hands with soap and water. |\n\nRecipe adapted from The Food Network  \nWhat You’ll Need  \nCutting Board  \nKnife  \nVegetable Peeler  \nMeasuring Spoon  \nMeasuring Cups  \n\n| | Large Pot with Lid |\n| --- | --- |\n| | Wooden Spoon |\n| | Immersion Blender, Blender or Food Processor |\n\n\n| Fatigue Buster |\n| --- |\n|  |\n| • Prep the leeks and celery up to a day in advance.\u003Cbr>• Ask a friend or family member to help you prepare this soup. |\n\nFor more resources, [visit meijerspecialtypharmacy.com](visit meijerspecialtypharmacy.com)","cbCaijOUudCcxrEQ","https://ap.wps.com/l/cbCaijOUudCcxrEQ","pdf",608251,"English","# Ingredients and Nutrition\n## Allergen Information\n# Preparation Instructions\n# Equipment Requirements\n# Health and Wellness Notes","[{\"question\":\"What can I use as a substitute if I have a nut allergy?\",\"answer\":\"You can replace the almond milk specified in the recipe with low-fat milk.\"},{\"question\":\"How can I make this recipe easier if I am experiencing fatigue?\",\"answer\":\"You can prep the leeks and celery up to a day in advance or ask a friend or family member for assistance with the cooking process.\"},{\"question\":\"Is this soup recommended for people experiencing nausea?\",\"answer\":\"Yes, the soup is a low-fat, mild-tasting option that may help if you are experiencing nausea, and it can be enjoyed at room temperature if hot foods are bothersome.\"}]","Potato Leek Soup - Nutrition and Preparation Guide | PDF",1790515073]