[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"doc-detail-91468-en":3,"doc-seo-91468-105":30,"detail-sidebar-cat-0-en-105":91},{"code":4,"msg":5,"data":6},0,"success",{"doc_id":7,"user_id":8,"nickname":9,"user_avatar":10,"doc_module":4,"category_id":11,"category_name":12,"doc_title":13,"doc_description":14,"doc_content":15,"file_id":16,"file_url":17,"file_type":18,"file_size":19,"view_count":20,"is_deleted":4,"is_public":21,"is_downloadable":21,"audit_status":21,"page_count":22,"language":23,"language_code":24,"site_id":25,"html_lang":24,"table_of_contents":26,"faqs":27,"seo_title":13,"seo_description":14,"update_tm":28,"read_time":29},91468,8796095462418,"Noah","https://ap-avatar.wpscdn.com/avatar/80000253c1241d02b47?x-image-process=image/resize,m_fixed,w_180,h_180&k=1778826106357471780",7,"Healthcare","Plant Parts We Eat - Las Partes de las Plantas que Comemos","This document, titled \"Plant Parts We Eat - Las Partes de las Plantas que Comemos,\" is a bilingual (English-Spanish) educational resource aimed at teaching children about the edible parts of plants. Written by Johanna Roman, a horticulture expert, it emphasizes the importance of consuming a variety of fruits and vegetables daily for health. The document clearly identifies and illustrates how different plant parts, such as seeds (corn), roots (carrots), stems (celery), leaves (lettuce), flowers, and fruits (tomatoes), are consumed. It encourages readers to enjoy eating all parts of the plant, promoting a holistic understanding of plant-based nutrition. The content is designed to be accessible and engaging for young learners, with clear examples and bilingual explanations. Johanna Roman's expertise in horticulture and her work in promoting gardening and nutrition programs, particularly in Latin American countries, inform the practical and educational approach of this resource. The translation by Global Language Alliance, LLC ensures accessibility for both English and Spanish speakers interested in gardening and healthy eating. The document concludes with a statement encouraging the consumption of mixed salads as a good way to eat various plant parts.","Plant Parts We Eat  \nLas Partes de las Plantas que Comemos  \nEnglish, español  \nPlant Parts We Eat Las Partes de las Plantas que Comemos  \nJohanna Roman is a horticulture expert living in Texas. She loves to teach kids how to grow crops and prepare recipes from the garden. She promotes and teaches gardening and nutrition programs in Latin American countries.  \nTranslated by Johanna Roman, Global Language Alliance, LLC  \n(English-Spanish Translation Company)  \nEnglish, español  \nEating a variety of fruits and vegetables every day helps us stay healthy. We can enjoy eating all the parts of the plant: seeds, roots, stems, leaves, flowers, and fruits.  \nComer una variedad de frutas y verduras cada día nosayuda a estar saludables. Podemos disfrutar al comer todas las partes de las plantas: semillas, raíces, tallos, hojas, flores y frutos.  \nWhen we eat corn, we are eating seeds!  \n¡Cuando comemos maíz, estamos comiendo semillas!  \nWhen we eat carrots, we are eating roots!  \n¡Cuando comemos zanahorias, estamos comiendoraíces!  \nWhen we eat celery, we are eating stems!  \n¡Cuando comemos apio, estamos comiendo tallo!  \nWhen we eat tomatoes, we are eating fruits!  \n¡Cuando comemos tomates, estamos comiendo frutos!  \nWhen we eat lettuce, we are eating leaves!  \n¡Cuando comemos lechuga, estamos comiendo hojas!  \nSome flowers are edible too!  \n¡También podemos comer algunas flores!  \nEating a mixed salad with fresh fruits and vegetables  \ngreat parts the plant!  \n¡Comer una ensalada fresca de frutas verduras buena manera de comer las diferentes partes plantas!","cbCaiqrsKTQuMYbb","https://ap.wps.com/l/cbCaiqrsKTQuMYbb","pdf",469714,4,1,13,"English","en",105,"# Plant Parts We Eat\n# Las Partes de las Plantas que Comemos","[{\"question\":\"What are the different edible parts of a plant?\",\"answer\":\"We can eat seeds, roots, stems, leaves, flowers, and fruits from plants. 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