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It also explains product loading options, routine inspection steps, evaporator drain and condensation pan checks, control-board diagnostics access, and corrective actions for common error conditions related to coin and bill mechanisms.",{"@graph":14,"@context":72},[15,34,55],{"@type":16,"itemListElement":17},"BreadcrumbList",[18,23,27,31],{"item":19,"name":20,"@type":21,"position":22},"https://docshare.wps.com","Home","ListItem",1,{"item":24,"name":25,"@type":21,"position":26},"https://docshare.wps.com/document/","Document",2,{"item":28,"name":29,"@type":21,"position":30},"https://docshare.wps.com/document/technology/","Technology",3,{"item":32,"name":10,"@type":21,"position":33},"https://docshare.wps.com/document/pepsi-quick-guide-v-21-quick-guide-safety-s1-s2/646637/",4,{"url":32,"name":10,"@type":35,"image":36,"author":41,"headline":10,"publisher":44,"fileFormat":47,"inLanguage":8,"description":12,"dateModified":48,"datePublished":49,"encodingFormat":47,"isAccessibleForFree":50,"interactionStatistic":51},"DigitalDocument",{"url":37,"@type":38,"width":39,"height":40},"https://docshare.wps.com/thumbnails/pepsi-quick-guide-v-21-quick-guide-safety-s1-s2/646637.png","ImageObject",300,407,{"name":42,"@type":43},"Margaret","Person",{"url":19,"name":45,"@type":46},"DocShare","Organization","application/pdf","2026-10-27","2026-10-23",true,{"@type":52,"interactionType":53,"userInteractionCount":30},"InteractionCounter",{"@type":54},"ViewAction",{"@type":56,"mainEntity":57},"FAQPage",[58,64,68],{"name":59,"@type":60,"acceptedAnswer":61},"What safety steps are required before installing or servicing the vending machine?","Question",{"text":62,"@type":63},"Only properly trained personnel should access the machine interior. Read the Safety Manual before installation or service, verify proper grounding to reduce electrical shock risk, and turn off the power switch or disconnect the power cord before servicing or clearing jams.","Answer",{"name":65,"@type":60,"acceptedAnswer":66},"How should products be loaded into the V-21?",{"text":67,"@type":63},"Load product evenly. Bottle caps can face toward the back or be loaded butt to butt with closures arranged to face the correct direction relative to the cabinet. Set the product slide forward for short packages and rear for tall packages.",{"name":69,"@type":60,"acceptedAnswer":70},"How are error codes accessed during trouble shooting, and what’s one example of a corrective action?",{"text":71,"@type":63},"Use the machine’s self-diagnostics: access stored error codes by pressing the selection button two when the display reads “Diagnostics.” For example, if the coin mechanism will not accept coins, check power at the control board, inspect the harness from coin mechanism to control board, and ensure coin acceptor sensors are clean.","https://schema.org",{"og:url":32,"og:type":74,"og:title":10,"og:site_name":45,"og:description":12},"article",{"robots":76,"canonical":32},"index,follow",{"doc_id":78,"site_id":7},646637,1793029865,{"code":4,"msg":81,"data":82},"success",[83,87,91,95,100,104,109,114,119,122,126],{"id":22,"doc_module":4,"doc_module_name":25,"category_name":84,"show_sort_weight":85,"slug":86},"Story & 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 \u003Cbr>12.3   |\n\nX30NI  \nSAFETY  \nV-21 quick guide  \nSafety…………………………………………………………………………………S1-S2  \nGeneral Information……………………………………………………………………………GI1  \nMaintenance ………………………………………………………………………………………M1-M2  \nTrouble Shooting…………………………………………………………………………TS1-TS3  \nProgramming  \nVEC12.3 Control Board……………………………………………………………………………P1-P11  \n# V-21 quick guide\n\n(Please refer to theV-21 Parts & Service Manual for complete Safety information)  \n·Only properly trained personnel should have accessto the interior of the machine.  \n·Read the Safety Manual before installation or service.  \n·Test for proper grounding before installing to reduce the risk of electrical shock &fire.  \n·Turn offpower switch or disconnect power cord from the wall outlet before servicing  \nor clearing product jams.The vending mechanism can trap and pinch hands.  \n·Use only fully trained service technicians for Power-On servicing.  \n·Remove all product prior to moving a vendor.  \n·Use adequate equipment when moving a vendor.  \n·Always wear eye protection and protect your hands,face and body when working  \nnear the refrigeration system.  \n·Use only authorized replacement parts.  \n·Be aware of inherent dangers in rocking or tipping a vending machine.  \nS1  \n\n|  | V-21 quick guide   |\n| --- | --- |\n| SAFETY   | ·Always turn power off before plugging or unplugging vendor to the walloutlet.  \u003Cbr>·Replace electrical cords if there is any evidence of fraying or other damage.  \u003Cbr>·Keep all protective covers and ground wires in place.  \u003Cbr>·All electrical connections must be dry and free of moisture before applying power.  \u003Cbr>IMPORTANT:The vendor requires three inches(7.6cm)of air space from the wall to  \u003Cbr>ensure proper air circulation to cool the refrigeration unit.  \u003Cbr>IMPORTANT:The leveling legs shall not raise the vendor more than 1/ginches  \u003Cbr>above the ground.  \u003Cbr>IMPORTANT:Do not use extension cords.  \u003Cbr>S2   |\n|  | v  \u003Cbr>V-21 quick guide   |\n| GENERAL INFORMATION   | (Please refer to theV-21 Parts &Service Manual for complete General Information)  \u003Cbr>LOADING INSTRUCTIONS:  \u003Cbr>TheV-21 is capable of vending a variety of products.For specificinformation,refer  \u003Cbr>to the product set uplabel on the machine inner door or contact the Technical Service  \u003Cbr>Department at The Vendo Company(800.344.7216 ext.3368).  \u003Cbr>·Load product evenly.  \u003Cbr>·Bottles may be loaded with caps toward the back,or butt to butt with  \u003Cbr>the closure of the rear product facing toward the rear of the cabinet  \u003Cbr>and the closure of the front product facing forward.  \u003Cbr>·Set the product slide in the forward position for short packages and  \u003Cbr>in the rear position for tall packages.  \u003Cbr>GI1   |\n\n\n|  | V-21 quick guide   |\n| --- | --- |\n| M A1N TENANCE   | (Please refer to theV-21 Parts &Service Manualfor complete Maintenance Information)  \u003Cbr>PREVENTATIVE MAINTENANCE SUGGESTIONS:  \u003Cbr>Preventative maintenance will help prevent future problems with the vendor.  \u003Cbr>Whenever a vendor is visited on its site,the following service should be performed.  \u003Cbr>·Observe the vendor and its surrounding area for any unusual indications of problems  \u003Cbr>(rear of cabinet,obstructions of the air flow,dark spots on the sign face,etc.).  \u003Cbr>·Open the door and visually check the inside of the vendor.(water accumulation,  \u003Cbr>rust marks,moisture around the edges of the inner door,etc.)  \u003Cbr>·Check the fluorescent lamps;replace as necessary.Replace all lamps within 24 to  \u003Cbr>48 hours of burnout.This will pevent damage to the ballast  \u003Cbr>·Check the product temperature for proper cooling.  \u003Cbr>M1   |\n|  | V-21 quick guide   |\n| M A1NTENANCE   | ·Check the evaporator drain for obstruction;water in the evaporator area must drain  \u003Cbr>to the condensation pan.  \u003Cbr>·Empty the condensation pan  \u003Cbr>·Check that the compressor and condenser fan run normally via the test function of  \u003Cbr>the control board.  ","cbCaim7LJUFNxWe2","https://ap.wps.com/l/cbCaim7LJUFNxWe2","pdf",1925702,11,"English","# V-21 quick guide\n## Safety (S1-S2)\n## General Information (GI1)\n## Maintenance (M1-M2)\n## Trouble Shooting (TS1-TS3)\n## Programming: VEC12.3 Control Board (P1-P11)","[{\"question\":\"What safety steps are required before installing or servicing the vending machine?\",\"answer\":\"Only properly trained personnel should access the machine interior. Read the Safety Manual before installation or service, verify proper grounding to reduce electrical shock risk, and turn off the power switch or disconnect the power cord before servicing or clearing jams.\"},{\"question\":\"How should products be loaded into the V-21?\",\"answer\":\"Load product evenly. Bottle caps can face toward the back or be loaded butt to butt with closures arranged to face the correct direction relative to the cabinet. Set the product slide forward for short packages and rear for tall packages.\"},{\"question\":\"How are error codes accessed during trouble shooting, and what’s one example of a corrective action?\",\"answer\":\"Use the machine’s self-diagnostics: access stored error codes by pressing the selection button two when the display reads “Diagnostics.” For example, if the coin mechanism will not accept coins, check power at the control board, inspect the harness from coin mechanism to control board, and ensure coin acceptor sensors are clean.\"}]","PEPSI QUICK GUIDE - V-21 quick guide - Safety - S1-S2 | PDF",1792765154,28]