[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"detail-sidebar-cat-0-en-105":3,"doc-seo-418120-105":59,"doc-detail-418120-en":130},{"code":4,"msg":5,"data":6},0,"success",[7,13,18,23,28,33,38,43,48,51,55],{"id":8,"doc_module":4,"doc_module_name":9,"category_name":10,"show_sort_weight":11,"slug":12},1,"Document","Story & Novel",90,"story-novel",{"id":14,"doc_module":4,"doc_module_name":9,"category_name":15,"show_sort_weight":16,"slug":17},2,"Literature",80,"literature",{"id":19,"doc_module":4,"doc_module_name":9,"category_name":20,"show_sort_weight":21,"slug":22},4,"Exam",70,"exam",{"id":24,"doc_module":4,"doc_module_name":9,"category_name":25,"show_sort_weight":26,"slug":27},5,"Comic",60,"comic",{"id":29,"doc_module":4,"doc_module_name":9,"category_name":30,"show_sort_weight":31,"slug":32},6,"Technology",50,"technology",{"id":34,"doc_module":4,"doc_module_name":9,"category_name":35,"show_sort_weight":36,"slug":37},7,"Healthcare",40,"healthcare",{"id":39,"doc_module":4,"doc_module_name":9,"category_name":40,"show_sort_weight":41,"slug":42},8,"Research & Report",30,"research-report",{"id":44,"doc_module":4,"doc_module_name":9,"category_name":45,"show_sort_weight":46,"slug":47},9,"Religion & Spirituality",20,"religion-spirituality",{"id":46,"doc_module":4,"doc_module_name":9,"category_name":49,"show_sort_weight":46,"slug":50},"World Cup","world-cup",{"id":52,"doc_module":4,"doc_module_name":9,"category_name":53,"show_sort_weight":52,"slug":54},10,"Lifestyle","lifestyle",{"id":56,"doc_module":4,"doc_module_name":9,"category_name":57,"show_sort_weight":24,"slug":58},19,"General","general",{"code":4,"msg":60,"data":61},"ok",{"site_id":62,"language":63,"slug":64,"title":65,"keywords":66,"description":67,"schema_data":68,"social_meta":123,"head_meta":125,"extra_data":127,"updated_unix":129},105,"en","part-four-mystery-at-scrumptious-fried-poultry","Part four - Mystery at 'Scrumptious Fried Poultry'","","Part four follows Bob at The Extravaganza, where nearly all customers seem to be drawn to 'Scrumptious Fried Poultry' (SFP) despite the surrounding eateries serving similar food. Bob reviews prior changes after John managed SFP and Rashid reports staff becoming noticeably more efficient. Determined to uncover the cause, Bob poses as a customer and joins the long lunchtime queue, where he witnesses strange mishaps involving Shaneeka during order service. The investigation points to something deeper behind the shop’s sudden surge in performance.",{"@graph":69,"@context":122},[70,84,105],{"@type":71,"itemListElement":72},"BreadcrumbList",[73,77,79,82],{"item":74,"name":75,"@type":76,"position":8},"https://docshare.wps.com","Home","ListItem",{"item":78,"name":9,"@type":76,"position":14},"https://docshare.wps.com/document/",{"item":80,"name":10,"@type":76,"position":81},"https://docshare.wps.com/document/story-novel/",3,{"item":83,"name":65,"@type":76,"position":19},"https://docshare.wps.com/document/part-four-mystery-at-scrumptious-fried-poultry/418120/",{"url":83,"name":65,"@type":85,"image":86,"author":91,"headline":65,"publisher":94,"fileFormat":97,"inLanguage":63,"description":67,"dateModified":98,"datePublished":99,"encodingFormat":97,"isAccessibleForFree":100,"interactionStatistic":101},"DigitalDocument",{"url":87,"@type":88,"width":89,"height":90},"https://docshare.wps.com/thumbnails/part-four-mystery-at-scrumptious-fried-poultry/418120.png","ImageObject",300,407,{"name":92,"@type":93},"Indoniesian Boy","Person",{"url":74,"name":95,"@type":96},"DocShare","Organization","application/pdf","2026-10-29","2026-09-28",true,{"@type":102,"interactionType":103,"userInteractionCount":81},"InteractionCounter",{"@type":104},"ViewAction",{"@type":106,"mainEntity":107},"FAQPage",[108,114,118],{"name":109,"@type":110,"acceptedAnswer":111},"Why does SFP attract so many customers compared with other eateries in The Extravaganza?","Question",{"text":112,"@type":113},"Bob observes that only SFP is busy all day, with long efficient queues, while most other places draw very few customers.","Answer",{"name":115,"@type":110,"acceptedAnswer":116},"What changes occurred at SFP after John stopped managing the shop?",{"text":117,"@type":113},"Rashid reports that staff gradually seemed different, then disappeared briefly and returned super-efficient, leading people to suspect intensive training.",{"name":119,"@type":110,"acceptedAnswer":120},"How does Bob begin his investigation into the SFP mystery?",{"text":121,"@type":113},"He decides to pose as a customer during the busy lunchtime rush to look for clues firsthand.","https://schema.org",{"og:url":83,"og:type":124,"og:title":65,"og:site_name":95,"og:description":67},"article",{"robots":126,"canonical":83},"index,follow",{"doc_id":128,"site_id":62},418120,1792233497,{"code":4,"msg":5,"data":131},{"doc_id":128,"user_id":132,"nickname":92,"user_avatar":133,"doc_module":4,"category_id":8,"category_name":10,"doc_title":65,"doc_description":67,"doc_content":134,"file_id":135,"file_url":136,"file_type":137,"file_size":138,"view_count":81,"is_deleted":4,"is_public":8,"is_downloadable":8,"audit_status":8,"page_count":139,"language":140,"language_code":63,"site_id":62,"html_lang":63,"table_of_contents":141,"faqs":142,"seo_title":143,"seo_description":67,"update_tm":144,"read_time":145},962090760608,"https://ap-avatar.wpscdn.com/davatar_276721f389ce27ea32af1340a28f341c","# Jenny Godfrey\n\nThe ExtravaganzaChronicles -Part 4  \nMystery at  \nScrumptiousFriedPoultry  \nhttps://archive.org/details/isbn_9781520619408  \nThe Extravaganza Chronicles  \n# Part four-Mystery at 'Scrumptious Fried Poultry'\n\nBob considered himself to be an intelligent man with a  \nreasonable amount of common sense.He was well-educated,a logical thinker,and was able to solve most problems thatcame his way by applying a bit of thought.Why,then,was henot able to get to the bottom of the 'Scrumptious FriedPoultry'mystery?  \nBob was an employee in the 'Use Your Loaf'sandwich bar at'The Extravaganza'.He had worked there for just under twomonths,part-time,while he was studying.In the time he hadworked there he had noticed something odd:of all the eatingestablishments in 'The Extravaganza'none of them everseemed to have many customers…except for 'SFP'.  \nIt was bizarre,illogical.'The Extravaganza'was a reasonablybig shopping centre in central London.Thousands of peoplepassed through every day,and yet even during the busylunchtime hours very few people came upstairs to eat,apartfrom at'SFP'.  \n'Rapido Pizza Shack'would occasionally get a small queuegoing.(They did seem to have a couple of regular customersin the form of a woman in her thirties with curly,red hair anda young boy,probably a relative,who pulled lots of odd faces:they were also occasionally accompanied by a young blondegirl);'That Kebab Place'would sporadically pull in one or twopeople who had initially fancied a smoothie but had changedtheir mind when they got to the counter and ordered a kebabinstead;'Yummy Jackets'attracted the odd customer here andthere,but nothing to shout about;'Drinks and Muffins'-nuffin;and as for'Foodle Yum Yums'’,it was remarkable howmany people would walk up to the counter,look at what wason offer,and then change their minds.Bob’s stand itself did asmall amount of trade,but considering how busy all the otherbranches in the area usually were at lunchtime it wasn't at allimpressive.  \nOnly 'SFP'would be busy,not just at lunchtime but all daylong.The queue would,at any given time,stretch back atleast a dozen people,and the well-trained and efficient staffbehind the counter would serve them swiftly:no-one wouldever have to wait long for their food.  \nSo,what were the facts?Well,Bob knew that the 'SFP'usedto be managed by a fearsome looking man named John.He  \nwas six feet tall,weighed about eighteen stones,and had adark beard and moustache and very thick,bushy eyebrows.John was a very serious man.He would always have a scowlon his face and a look in his eyes which gave the impressionthat he held his customers in contempt and was sneering atthem from inside.  \nRecently,however,John had left'SFP'and had been replacedby Rajeeta,a much more pleasant young lady who was alwayscheerful and smiling.She was,like the three other teammembers (Tonia,Shaneeka and Dwayne)extremely efficient.  \nFrom speaking to Rashid,who ran the kebab shop oppositehim,Bob learned that things hadn't always been this way.There used to be a much fairer distribution of customers in'The Extravaganza',and all the eating places used to be fairlybusy.This had all changed,apparently,shortly after John hadjoined as the 'SFP'manager.  \nRashid had observed that gradually his kebab shop was gettingless and less customers,and that'SFP'was getting more andmore.At first he put this down to them having some kind offantastic special deal on and assumed the change would onlybe temporary.However,after almost a month no customersseemed to be coming back to 'That Kebab Place',and the  \nmanagers of other stores began to comment on how they hadnoticed a drastic decline in business too.  \nRashid,who quite often ate at ‘SFP'for lunch,had also noticedthat one by one the staff working behind the counter seemed,well,different.Before they had all been just average servers:sometimes the queue which would build up because Tonia hadmessed up an order or Dwayne hadn't cooked enoughpopcorn chicken to cope with dema","cbCaitAH5FucGgyc","https://ap.wps.com/l/cbCaitAH5FucGgyc","pdf",2417496,32,"English","# Part four-Mystery at 'Scrumptious Fried Poultry'\n## Bob notices SFP’s unusual customer pattern\n## Changes after John left and training seemed to occur\n## Bob investigates by posing as a customer","[{\"question\":\"Why does SFP attract so many customers compared with other eateries in The Extravaganza?\",\"answer\":\"Bob observes that only SFP is busy all day, with long efficient queues, while most other places draw very few customers.\"},{\"question\":\"What changes occurred at SFP after John stopped managing the shop?\",\"answer\":\"Rashid reports that staff gradually seemed different, then disappeared briefly and returned super-efficient, leading people to suspect intensive training.\"},{\"question\":\"How does Bob begin his investigation into the SFP mystery?\",\"answer\":\"He decides to pose as a customer during the busy lunchtime rush to look for clues firsthand.\"}]","Part four - Mystery at 'Scrumptious Fried Poultry' | PDF",1790612046,49]