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Entries cover frying, roasting, curing, stewing, skewering, and specialized techniques, often including warnings and timing details. Several recipes emphasize unusual properties—controlled toxins, regeneration effects, mind-control neutralization, preservation over long periods, and serving styles—turning monster ecology into edible meals for adventurers.",{"@graph":69,"@context":122},[70,84,105],{"@type":71,"itemListElement":72},"BreadcrumbList",[73,77,79,82],{"item":74,"name":75,"@type":76,"position":8},"https://docshare.wps.com","Home","ListItem",{"item":78,"name":9,"@type":76,"position":14},"https://docshare.wps.com/document/",{"item":80,"name":15,"@type":76,"position":81},"https://docshare.wps.com/document/literature/",3,{"item":83,"name":65,"@type":76,"position":19},"https://docshare.wps.com/document/meals-made-from-monsters-roll-and-cook-1-29/509769/",{"url":83,"name":65,"@type":85,"image":86,"author":91,"headline":65,"publisher":94,"fileFormat":97,"inLanguage":63,"description":67,"dateModified":98,"datePublished":99,"encodingFormat":97,"isAccessibleForFree":100,"interactionStatistic":101},"DigitalDocument",{"url":87,"@type":88,"width":89,"height":90},"https://docshare.wps.com/thumbnails/meals-made-from-monsters-roll-and-cook-1-29/509769.png","ImageObject",300,407,{"name":92,"@type":93},"dawugda","Person",{"url":74,"name":95,"@type":96},"DocShare","Organization","application/pdf","2026-10-17","2026-10-05",true,{"@type":102,"interactionType":103,"userInteractionCount":29},"InteractionCounter",{"@type":104},"ViewAction",{"@type":106,"mainEntity":107},"FAQPage",[108,114,118],{"name":109,"@type":110,"acceptedAnswer":111},"How does the meal selection work?","Question",{"text":112,"@type":113},"Roll a d100 and pick the corresponding result from the list. Each number maps to a specific monster-based dish and preparation description.","Answer",{"name":115,"@type":110,"acceptedAnswer":116},"Why are some recipes described as requiring special care?",{"text":117,"@type":113},"Many dishes involve unstable or destructive monster traits—such as shattered spines, regeneration effects, toxins, or disintegration risk—so the instructions emphasize correct handling and cooking steps.",{"name":119,"@type":110,"acceptedAnswer":120},"What types of monster ingredients appear in the recipes?",{"text":121,"@type":113},"The table uses a wide range of fantasy creatures, including beasts like manticores and trolls, magical beings such as dragons and hydras, and specialized monsters like beholders, mindflayers, and gelatinous cubes.","https://schema.org",{"og:url":83,"og:type":124,"og:title":65,"og:site_name":95,"og:description":67},"article",{"robots":126,"canonical":83},"index,follow",{"doc_id":128,"site_id":62},509769,1791399535,{"code":4,"msg":5,"data":131},{"doc_id":128,"user_id":132,"nickname":92,"user_avatar":133,"doc_module":4,"category_id":14,"category_name":15,"doc_title":65,"doc_description":67,"doc_content":134,"file_id":135,"file_url":136,"file_type":137,"file_size":138,"view_count":29,"is_deleted":4,"is_public":8,"is_downloadable":8,"audit_status":8,"page_count":139,"language":140,"language_code":63,"site_id":62,"html_lang":63,"table_of_contents":141,"faqs":142,"seo_title":143,"seo_description":67,"update_tm":144,"read_time":145},3985747870947,"https://ap-avatar.wpscdn.com/davatar_3d24733baf745e90a7e4bdd5f77d97b2","///////////  \nMEALS MADE FROM MONSTERS  \nRoll a d100 and select the result from below.  \n1//  \nShifting Calamari: The tentacles of adisplacer beast sliced and fried in a light batter. Aim your fork carefully.  \n2//  \nMarauder’s Pie: Meat from at least 4 different sources ground up, cooked, mixed with veggies, and covered with a crust. A“true” one contains meat from something sentient.  \n3//  \nSkewered Manticore: Diced manticore roasted over fire on its own spines. Requires great care and patience, as the spines tend to shatter and ruin the meat. Success will yield a rich, spicy meal.  \n4//  \nDraconic Jerky: The tongue of a dragon salted and dried, it’ll keep for 1000 years without losing flavor. Rarely made from a true dragon, usually the tongue of awyvern or drake.  \n5//  \nEscarfléau: A flail snail cooked in the shell with a lot of butter and garlic, highlighting the meat’s natural spiciness. Served still in the shell, feeds four. Bon appetite!  \n6//  \nHippocampus Surf’n’Turf: The legs and tail of a hippocampus cooked, lightly salted, and served together. Often prepared for aquatic dignitaries.  \n7//  \nGelatinous Marmalade: Gelatinous cube jelly mixed with sugar water. Doesn’t taste like much, but can make just about anything safe to eat if enough is slathered on it.  \n8//  \nLost Honor: When a rust monster eats a dwarf’s weapon, it’s only fair the dwarf return the favor. The claws of a rust monster are tough, tasteless, and unfulfilling, but the dwarves don’t care .  \n9//  \nIn the Eye of the Beholder: The severed eyestalks of a beholder can impart their effects onto food placed inside for weeks after death. Effects range from refrigeration to disintegration, all useful in their own ways.  \n10//  \nTroll Taters: Sliced potatoes oven-roasted in troll fat. After 30 minutes, the potatoes will come out fully cooked but looking raw due to the lingering regeneration effects of the troll fat.  \n11//  \nGnoll Rolls: Pan-fried gnoll meat packed into small biscuits. Good trail food, athough it may scare of wildlife.  \n12//  \nPhoenix Roast: While difficult, it is possible to delay the burning and rebirth of a Phoenix. The result is a naturally sweetmeat that cooks itself, going from raw to fully cooked in 15 minutes. After 1 hour, the rest of the bird will resurrect as normal.  \n13//  \nSliced Troll Liver: The liver of a troll will continuing regenerating for several days after death. By placing a chunk of liver in an open topped container, roughly 50 slices of fresh liver can be freely acquired before the quality suddenly drops.  \n14//  \nUnderdark Paella: Cooked giant spider, umber hulk, and roper come together with fresh vegetables and sautéed shrieker to make a one-of-a-kind dish.  \n15//  \nKing of the Sea’s Sashimi: A complex mix of herbs, spices, and sauce neutralizesthe mind control toxin in the thinly sliced aboleth meat that makes up this dish.  \n16//  \nGorgon Roast: The naturally hollow body of a freshly slain gorgon can be placed over a flame and used as a cooking vessel, creating a unique cooking style that brings a unique taste to the food.  \n17//  \nHydra Eggs: With a similar property to their adult counterparts, the yolk of a hydra egg will appear to split 5 times when beaten. If fried, the yolk turns a deep amber color.  \n18//  \nBonfire Dire Boar: The only true way to cook the massive swine. Roast vertically inside a bowl-shaped bonfire until the outside is charred black. Make deep cuts as the juices tend to move inwards during cooking.  \n19//  \nMushroom Casserole: Diced myconid, shrieker, and trillimac cooked with bluestalk pasta and a lichen sheet. High in protein, a favorite of low-ranking Drow.  \n20//  \nFajita Nocturna: Bat meat pan-seared with onions and eaten out of a dried and floured cloaker wing. Remember to remove the claws.  \n21//  \nBeholder Sushi: Beauty may be in the eye of the Beholder, but it’s taste is in the eyestalks! Really speaking, this can be made with most Beholder-kin (such as Spectators)  \nand even enjo","cbCaih8QcI0gSpBb","https://ap.wps.com/l/cbCaih8QcI0gSpBb","pdf",751419,14,"English","# Meal Selection System\n## d100 Roll Instructions\n# Recipes 1-29\n## Shifting Calamari\n## Marauder’s Pie\n## Skewered Manticore\n## Draconic Jerky\n## Escarfléau\n## Hippocampus Surf’n’Turf\n## Gelatinous Marmalade\n## Lost Honor\n## In the Eye of the Beholder\n## Troll Taters\n## Gnoll Rolls\n## Phoenix Roast\n## Sliced Troll Liver\n## Underdark Paella\n## King of the Sea’s Sashimi\n## Gorgon Roast\n## Hydra Eggs\n## Bonfire Dire Boar\n## Mushroom Casserole\n## Fajita Nocturna\n## Beholder Sushi\n## Desert Sun Jerky\n## Griffin Gyro Wrap\n## Up-and-Down Stew\n## Tadpole Cocktail\n## Feast of Gruumsh\n## Slaughterfish Stew\n## Seared Scorpion\n## Dragon","[{\"question\":\"How does the meal selection work?\",\"answer\":\"Roll a d100 and pick the corresponding result from the list. Each number maps to a specific monster-based dish and preparation description.\"},{\"question\":\"Why are some recipes described as requiring special care?\",\"answer\":\"Many dishes involve unstable or destructive monster traits—such as shattered spines, regeneration effects, toxins, or disintegration risk—so the instructions emphasize correct handling and cooking steps.\"},{\"question\":\"What types of monster ingredients appear in the recipes?\",\"answer\":\"The table uses a wide range of fantasy creatures, including beasts like manticores and trolls, magical beings such as dragons and hydras, and specialized monsters like beholders, mindflayers, and gelatinous cubes.\"}]","MEALS MADE FROM MONSTERS - Roll and Cook 1-29 | PDF",1791237186,22]