[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"doc-detail-90671-en":3,"doc-seo-90671-105":31,"detail-sidebar-cat-0-en-105":93},{"code":4,"msg":5,"data":6},0,"success",{"doc_id":7,"user_id":8,"nickname":9,"user_avatar":10,"doc_module":4,"category_id":11,"category_name":12,"doc_title":13,"doc_description":14,"doc_content":15,"file_id":16,"file_url":17,"file_type":18,"file_size":19,"view_count":20,"is_deleted":4,"is_public":21,"is_downloadable":21,"audit_status":21,"page_count":22,"language":23,"language_code":24,"site_id":25,"html_lang":24,"table_of_contents":26,"faqs":27,"seo_title":28,"seo_description":14,"update_tm":29,"read_time":30},90671,13056703019404,"Miles","https://ap-avatar.wpscdn.com/davatar_29158cc5080c5b710cf443261637dec0",10,"Lifestyle","Making Banana Scones","This document provides a step-by-step guide on how to make banana scones, suitable for a junior school journal. It lists the necessary ingredients, including self-raising flour, sugar, oil, ripe bananas, and water. The instructions detail the process from preparing the fire and washing hands to mixing the dough, frying the scones, and ensuring they are cooked perfectly without burning. The guide emphasizes using ripe bananas for the best flavor and texture, and offers tips on adjusting the dough consistency. Additionally, it includes a 'Check Your Understanding' section with multiple-choice questions to test comprehension of the recipe, covering aspects like dough adjustments, cooking time, ingredient types, and banana ripeness. This educational content is designed to be both instructional and engaging for young learners interested in simple baking. The document uses simple language and clear directions making it accessible for children.","Making Banana Scones  \nSchool Journal Junior 1, 2004-V1 .1  \nEnglish How To  \nSwit moa! Nadia is making banana scones.\"Hmm! They taste like banana cake!\"Follow the steps and you can make some too. Swit moa!  \nYou will need:  \n* 2 cups of self raising flour  \n* 2-4 tablespoons sugar  \n* 3 tablespoons oil  \n* 2-3 ripe sweet bananas  \n* 1/3 cup water  \n* Bowl to mix the scones  \n* Spoon to stir the scones  \n1  \nThis is what you do:  \n1. Build the small fire. Wash your hands.  \n2  \n2. Measure the flour, sugar and oil into the bowl.  \n3. Mash the ripe bananas, add them to the bowl, and mix.  \n4. Add 1/3 cup water and stir the mixture until it is all wet and sticks together. You may add a little water if the dough is too firm.  \n3  \n5. Place the frying pan on the small fire. Drop a few drops of oil into the frying pan. Spread the oil around. Wait for the frying pan to get hot.  \n6. Put spoonfuls of dough into the frying pan. With the spoon spread the dough to flatten it. Put more spoonfuls of dough in the frying pan flattening each scone.  \nFill the frying pan with scones leaving space between each one.  \n4  \n7. Cover the frying pan with the lid.  \nWait 3-5 minutes. Turn the scones over. Wait 3-5 minutes. Sniff the air to smell how the scones are cooking. Burned scones are OK. But they are better if they are not burned.  \n8. Repeat the steps 5-7 until all the dough is cooked  \n5  \nCheck Your Understanding  \n1) What can you do if the dough is to firm?  \n a) Keep stirring  \n b) Add more banana  \n c) Cook it for longer  \n d) Add a little water  \nCheck Your Understanding  \n2) Approximately how long do the scones take to cook?  \n a) 6-10 minutes  \n b) 3-5 minutes  \n c) 20 minutes  \n d) 5 minutes  \nCheck Your Understanding  \n3) What type of flour is needed to make the scones?  \nCheck Your Understanding  \n4) Can you use a green banana for the recipe? Why/ why not?","cbCairglo0R1jDuT","https://ap.wps.com/l/cbCairglo0R1jDuT","pdf",1208146,6,1,21,"English","en",105,"# Making Banana Scones\n## You will need:\n## This is what you do:","[{\"question\":\"What ingredients are needed to make banana scones?\",\"answer\":\"You will need 2 cups of self-raising flour, 2-4 tablespoons of sugar, 3 tablespoons of oil, 2-3 ripe sweet bananas, and 1/3 cup of water.\"},{\"question\":\"What should you do if the dough is too firm?\",\"answer\":\"If the dough is too firm, you can add a little more water and stir until it reaches the desired consistency.\"},{\"question\":\"Approximately how long does it take for the scones to cook?\",\"answer\":\"The scones take about 3-5 minutes per side to cook, making the total cooking time for each scone around 6-10 minutes. It's advised to check for doneness by smelling the aroma.\"}]","Making Banana Scones | PDF",1784295767,32,{"code":4,"msg":32,"data":33},"ok",{"site_id":25,"language":24,"slug":34,"title":13,"keywords":35,"description":14,"schema_data":36,"social_meta":88,"head_meta":90,"extra_data":92,"updated_unix":29},"making-banana-scones","",{"@graph":37,"@context":87},[38,55,70],{"@type":39,"itemListElement":40},"BreadcrumbList",[41,45,49,52],{"item":42,"name":43,"@type":44,"position":21},"https://docshare.wps.com","Home","ListItem",{"item":46,"name":47,"@type":44,"position":48},"https://docshare.wps.com/document/","Document",2,{"item":50,"name":12,"@type":44,"position":51},"https://docshare.wps.com/document/lifestyle/",3,{"item":53,"name":13,"@type":44,"position":54},"https://docshare.wps.com/document/making-banana-scones/90671/",4,{"url":53,"name":13,"@type":56,"author":57,"headline":13,"publisher":59,"fileFormat":62,"inLanguage":24,"description":14,"dateModified":63,"datePublished":64,"encodingFormat":62,"isAccessibleForFree":65,"interactionStatistic":66},"DigitalDocument",{"name":9,"@type":58},"Person",{"url":42,"name":60,"@type":61},"DocShare","Organization","application/pdf","2026-07-29","2026-07-17",true,{"@type":67,"interactionType":68,"userInteractionCount":20},"InteractionCounter",{"@type":69},"ViewAction",{"@type":71,"mainEntity":72},"FAQPage",[73,79,83],{"name":74,"@type":75,"acceptedAnswer":76},"What ingredients are needed to make banana scones?","Question",{"text":77,"@type":78},"You will need 2 cups of self-raising flour, 2-4 tablespoons of sugar, 3 tablespoons of oil, 2-3 ripe sweet bananas, and 1/3 cup of water.","Answer",{"name":80,"@type":75,"acceptedAnswer":81},"What should you do if the dough is too firm?",{"text":82,"@type":78},"If the dough is too firm, you can add a little more water and stir until it reaches the desired consistency.",{"name":84,"@type":75,"acceptedAnswer":85},"Approximately how long does it take for the scones to cook?",{"text":86,"@type":78},"The scones take about 3-5 minutes per side to cook, making the total cooking time for each scone around 6-10 minutes. 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