[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"detail-sidebar-cat-0-en-105":3,"doc-seo-445551-105":59,"doc-detail-445551-en":130},{"code":4,"msg":5,"data":6},0,"success",[7,13,18,23,28,33,38,43,48,51,55],{"id":8,"doc_module":4,"doc_module_name":9,"category_name":10,"show_sort_weight":11,"slug":12},1,"Document","Story & Novel",90,"story-novel",{"id":14,"doc_module":4,"doc_module_name":9,"category_name":15,"show_sort_weight":16,"slug":17},2,"Literature",80,"literature",{"id":19,"doc_module":4,"doc_module_name":9,"category_name":20,"show_sort_weight":21,"slug":22},4,"Exam",70,"exam",{"id":24,"doc_module":4,"doc_module_name":9,"category_name":25,"show_sort_weight":26,"slug":27},5,"Comic",60,"comic",{"id":29,"doc_module":4,"doc_module_name":9,"category_name":30,"show_sort_weight":31,"slug":32},6,"Technology",50,"technology",{"id":34,"doc_module":4,"doc_module_name":9,"category_name":35,"show_sort_weight":36,"slug":37},7,"Healthcare",40,"healthcare",{"id":39,"doc_module":4,"doc_module_name":9,"category_name":40,"show_sort_weight":41,"slug":42},8,"Research & Report",30,"research-report",{"id":44,"doc_module":4,"doc_module_name":9,"category_name":45,"show_sort_weight":46,"slug":47},9,"Religion & Spirituality",20,"religion-spirituality",{"id":46,"doc_module":4,"doc_module_name":9,"category_name":49,"show_sort_weight":46,"slug":50},"World Cup","world-cup",{"id":52,"doc_module":4,"doc_module_name":9,"category_name":53,"show_sort_weight":52,"slug":54},10,"Lifestyle","lifestyle",{"id":56,"doc_module":4,"doc_module_name":9,"category_name":57,"show_sort_weight":24,"slug":58},19,"General","general",{"code":4,"msg":60,"data":61},"ok",{"site_id":62,"language":63,"slug":64,"title":65,"keywords":66,"description":67,"schema_data":68,"social_meta":123,"head_meta":125,"extra_data":127,"updated_unix":129},105,"en","library-ala-carte","Library Ala Carte","","A university library is relocated into the main dining facility for four consecutive summers while asbestos remediation is conducted in phases. Faculty librarians describe the planning and two-week moving process, including departmental reassignment to different dining rooms for micro services, technical services, circulation, and reference. The Collection Development Committee determines what to move by analyzing circulation patterns, tagging whole shelf sections, and selecting specific bound periodicals, reference books, monographs, and materials entering during relocation.",{"@graph":69,"@context":122},[70,84,105],{"@type":71,"itemListElement":72},"BreadcrumbList",[73,77,79,82],{"item":74,"name":75,"@type":76,"position":8},"https://docshare.wps.com","Home","ListItem",{"item":78,"name":9,"@type":76,"position":14},"https://docshare.wps.com/document/",{"item":80,"name":53,"@type":76,"position":81},"https://docshare.wps.com/document/lifestyle/",3,{"item":83,"name":65,"@type":76,"position":19},"https://docshare.wps.com/document/library-ala-carte/445551/",{"url":83,"name":65,"@type":85,"image":86,"author":91,"headline":65,"publisher":94,"fileFormat":97,"inLanguage":63,"description":67,"dateModified":98,"datePublished":99,"encodingFormat":97,"isAccessibleForFree":100,"interactionStatistic":101},"DigitalDocument",{"url":87,"@type":88,"width":89,"height":90},"https://docshare.wps.com/thumbnails/library-ala-carte/445551.png","ImageObject",300,407,{"name":92,"@type":93},"Muffet","Person",{"url":74,"name":95,"@type":96},"DocShare","Organization","application/pdf","2026-10-17","2026-09-29",true,{"@type":102,"interactionType":103,"userInteractionCount":14},"InteractionCounter",{"@type":104},"ViewAction",{"@type":106,"mainEntity":107},"FAQPage",[108,114,118],{"name":109,"@type":110,"acceptedAnswer":111},"Why did the university library need to move, and when did the move happen?","Question",{"text":112,"@type":113},"The library was relocated because the building needed asbestos removal, planned in four summers. After a year of planning and two weeks of moving, operations started in the dining facility for summer students.","Answer",{"name":115,"@type":110,"acceptedAnswer":116},"How were library departments and services distributed across the dining hall spaces?",{"text":117,"@type":113},"The main dining perimeter was used for the main collection and reference services, while the air-conditioned faculty dining room housed micro services. Another dining room reserved for technical services, and the dining hall lobby served as the lobby and circulation services area.",{"name":119,"@type":110,"acceptedAnswer":120},"How did the committee decide which collection materials to move?",{"text":121,"@type":113},"It used a five-area responsibility structure to determine needs, then relied on circulation and use statistics. Circulating materials were selected by whole shelf sections using tagged areas, with additional quantities set for bound periodicals, bound reference books, and books processed through technical services.","https://schema.org",{"og:url":83,"og:type":124,"og:title":65,"og:site_name":95,"og:description":67},"article",{"robots":126,"canonical":83},"index,follow",{"doc_id":128,"site_id":62},445551,1792208093,{"code":4,"msg":5,"data":131},{"doc_id":128,"user_id":132,"nickname":92,"user_avatar":133,"doc_module":4,"category_id":52,"category_name":53,"doc_title":65,"doc_description":67,"doc_content":134,"file_id":135,"file_url":136,"file_type":137,"file_size":138,"view_count":14,"is_deleted":4,"is_public":8,"is_downloadable":8,"audit_status":8,"page_count":44,"language":139,"language_code":63,"site_id":62,"html_lang":63,"table_of_contents":140,"faqs":141,"seo_title":142,"seo_description":67,"update_tm":143,"read_time":144},962090768927,"https://ap-avatar.wpscdn.com/davatar_085a072bc5b1113ac321206ff7593b45","Nancy ViaCindy Schofield-Bodt  \nMoving a university library into a dininghall,or anywhere for that matter,is aformidable task.The challenge was methead on by the librarians at the Hilton  \nC.Buley Library at Southern ConnecticutState University after learning that thelibrary would be relocated for the nextfour summers while asbestos is removedfrom the library building.Each summer,different sections of the building will bepurged of the asbestos.All personnel willvacate the building to avoid any chanceof accidental contamination.  \nAfter a year of planning,and two weeksof moving,we are up and running in themain dining facility known as Connecti-cut Halland offering summer students aful range of resources and services.Astwo faculty librarians involved with themove,we would like to share someaspects of this somewhat unique experi-ence.  \nPreparation  \nPreparation for the move began with theCollection Development Committee.Thecommittee concerned itself with fivebasic areas and assigned individuals withthe responsibility of making the needs ofeach known.The five areas were:circulat-ing collection,reference,periodicals,micro services,and technical services.  \nAs on many campuses,the library build-ing also houses some classrooms andother library related departmentsTheSchool of Library Science and Instruc-tional Technology,Curriculum Library,Independent Learning Center,and Adap-tive Technologies Lab were relocated toother campus buildings.  \nIt became clear early on that the onlybuilding on campus that could house thelibrary was the main dining hall.Testswere done by the campus engineers to  \n# Library Ala Carte\n\ndetermine if the structure could endurethe stress of weighted bookshelves.Thelibrary director toured Connecticut Hallon a number of occasions to evaluate thespace and develop a floor plan for theplacement of the various departments.This floor plan went through quite a fewchanges as department needs becamemore defined.  \nThe basic design of the dining hall is alarge square.A center square contains thekitchen and serving areas and the peri-meter,separated into sections,is theactual dining area.After most chairs andtables were removed(some were left asreading tables for patrons),the librarywas to be set up in this perimeter space.  \nThe air conditioned faculty dining roombecame the area reserved for micro ser-vices.Their services are dependent oncompact disc retrieval,and microfiche/film reader printers and it was imperativethat the heat generated by the machinesnot lead to their own destruction.Thenon-air conditioned student dining areaswere to house the main collection andreference services.Another special din-ing room(where air conditioning was tobe installed early in the summer)wasreserved for technical services.The dininghalllobby was also to be our lobby andcirculation services were to be set upthere.  \nThe Collection Development Committeedetermined that a total of 30,000 hardcover volumes would be moved.Themajority of these would be from the circulating collection,and would continueto circulate throughout the summer.  \nTo determine the number of circulatingbooks we used the process of elimination-first coming up with figures for theother areas of the collection.It was de-cided to move 2,000 bound periodicalsand 3,000 bound reference books.Wealso had to factor in books that would bereceived during the summer at our new  \nlocation,and materials that would bemoving through the cataloging process.The committee arrived at a figure of  \n5,000 total books moving through tech-nical services.  \nThe remaining 20,000 monographs wouldbe chosen from the circulating collection;this represented about 10%of the totalcollection.  \nOnce we determined the number of ma-terials to be moved,we had to tackle thequestion of which materials to move.How could we choose the best resourcesto serve our summer university communi-ty?  \nBefore drawing our own conclusions aletter was sent to all teaching faculty in-forming them of the impending moveand as","cbCaivmlVFQrsTzS","https://ap.wps.com/l/cbCaivmlVFQrsTzS","pdf",2996316,"English","# Preparation\n## Relocation planning and departmental assignments\n# Library Ala Carte\n## Space design of the dining hall\n## Collection selection and move quantities\n## Faculty feedback and reserved reading lists\n## Using circulation statistics for decisions","[{\"question\":\"Why did the university library need to move, and when did the move happen?\",\"answer\":\"The library was relocated because the building needed asbestos removal, planned in four summers. After a year of planning and two weeks of moving, operations started in the dining facility for summer students.\"},{\"question\":\"How were library departments and services distributed across the dining hall spaces?\",\"answer\":\"The main dining perimeter was used for the main collection and reference services, while the air-conditioned faculty dining room housed micro services. Another dining room reserved for technical services, and the dining hall lobby served as the lobby and circulation services area.\"},{\"question\":\"How did the committee decide which collection materials to move?\",\"answer\":\"It used a five-area responsibility structure to determine needs, then relied on circulation and use statistics. Circulating materials were selected by whole shelf sections using tagged areas, with additional quantities set for bound periodicals, bound reference books, and books processed through technical services.\"}]","Library Ala Carte | PDF",1790712377,14]