[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"detail-sidebar-cat-0-en-105":3,"doc-seo-340649-105":59,"doc-detail-340649-en":130},{"code":4,"msg":5,"data":6},0,"success",[7,13,18,23,28,33,38,43,48,51,55],{"id":8,"doc_module":4,"doc_module_name":9,"category_name":10,"show_sort_weight":11,"slug":12},1,"Document","Story & Novel",90,"story-novel",{"id":14,"doc_module":4,"doc_module_name":9,"category_name":15,"show_sort_weight":16,"slug":17},2,"Literature",80,"literature",{"id":19,"doc_module":4,"doc_module_name":9,"category_name":20,"show_sort_weight":21,"slug":22},4,"Exam",70,"exam",{"id":24,"doc_module":4,"doc_module_name":9,"category_name":25,"show_sort_weight":26,"slug":27},5,"Comic",60,"comic",{"id":29,"doc_module":4,"doc_module_name":9,"category_name":30,"show_sort_weight":31,"slug":32},6,"Technology",50,"technology",{"id":34,"doc_module":4,"doc_module_name":9,"category_name":35,"show_sort_weight":36,"slug":37},7,"Healthcare",40,"healthcare",{"id":39,"doc_module":4,"doc_module_name":9,"category_name":40,"show_sort_weight":41,"slug":42},8,"Research & Report",30,"research-report",{"id":44,"doc_module":4,"doc_module_name":9,"category_name":45,"show_sort_weight":46,"slug":47},9,"Religion & Spirituality",20,"religion-spirituality",{"id":46,"doc_module":4,"doc_module_name":9,"category_name":49,"show_sort_weight":46,"slug":50},"World Cup","world-cup",{"id":52,"doc_module":4,"doc_module_name":9,"category_name":53,"show_sort_weight":52,"slug":54},10,"Lifestyle","lifestyle",{"id":56,"doc_module":4,"doc_module_name":9,"category_name":57,"show_sort_weight":24,"slug":58},19,"General","general",{"code":4,"msg":60,"data":61},"ok",{"site_id":62,"language":63,"slug":64,"title":65,"keywords":66,"description":67,"schema_data":68,"social_meta":123,"head_meta":125,"extra_data":127,"updated_unix":129},105,"en","food-service-manager-card-application","Food Service Manager Card Application","","This document serves as the official Food Service Manager Card application form for the Howard County Health Department, Bureau of Environmental Health. It requires applicants to submit personal contact information, proof of professional certification, and recent passport-style identification photographs. The form highlights essential regulatory requirements, including the mandatory submission of a course completion certificate within the last three years and the stipulation that the manager's certification card must be physically present at the facility during operational hours. Additionally, it outlines the administrative payment process for the $37.00 application fee, ensuring that all food service management personnel meet the required health and safety standards established by the Howard County regulatory board to maintain community health 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|\n| --- | --- | --- | --- | --- | --- | --- | --- |\n| Applicant’s Current Address |  |  |  |  |  |  |  |\n| City |  |  | State |  | Zip Code |  |  |\n| Home Phone Number |  |  | Work Phone Number |  | Email Address |  |  |\n| Certiﬁcation\u003Cbr>Coursework/Examination (attach course completion certiﬁcate within the past 3 years) Howard County accepts Certiﬁed Manager Certiﬁcate for 3 years from the date of issuance.\u003Cbr>Organization:  \u003Cbr>Location:  \u003Cbr>Instructor:   |  |  |  |  |  |  |  |\n|  |  |  |  |  |  |  |  |\n| 2” by 2” Photograph Attached\u003Cbr>(Passport Style Photo Only) |  | Current Workplace(s) |  | Address |  | Date of Employment |  |\n|  |  |  |  |  |  |  |  |\n|  |  |  |  |  |  |  |  |\n|  |  |  |  |  |  |  |  |\n|  |  |  |  |  |  |  |  |\n|  |  |  |  |  |  |  |  |\n|  |  |  |  |  |  |  |  |\n| The information on this application is accurate, true and complete to the best of my knowledge and belief and I understand that my certiﬁcation card must be available at the facility at all times when I am on duty.\u003Cbr>Applicant Signature Date |  |  |  |  |  |  |  |\n|  FOR OFFICE USE ONLY \u003Cbr>Make Check/Money Order payable to: DIRECTOR OF FINANCE Date Received:\u003Cbr>HOWARD COUNTY HEALTH DEPARTMENT Fee Due: $37.00\u003Cbr>BUREAU OF ENVIRONMENTAL HEALTH-FOOD PROGRAM Receipt No:\u003Cbr>8930 Stanford Boulevard, Columbia, MD 21045 Card No:\u003Cbr>(410) 313-1772 Issue Date:\u003Cbr>Exp Date: |  |  |  |  |  |  |  |","cbCaib29egxwsJaG","https://ap.wps.com/l/cbCaib29egxwsJaG","pdf",105692,"English","# Application Information\n## Applicant Personal Details\n## Certification and Coursework Requirements\n## Workplace and Identity Documentation\n## Applicant Declaration and Signature\n## Office Use and Fee Administration","[{\"question\":\"What documentation must be attached to the application regarding coursework?\",\"answer\":\"Applicants must attach a course completion certificate that was issued within the past three years.\"},{\"question\":\"What is the fee for the Food Service Manager Card?\",\"answer\":\"The fee for the application is $37.00, payable to the Director of Finance.\"},{\"question\":\"What is the requirement for the photograph on the application?\",\"answer\":\"Applicants must provide a 2” by 2” passport-style photograph.\"}]","Food Service Manager Card Application | PDF",1790037892]