[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"doc-seo-496016-105":3,"detail-sidebar-cat-0-en-105":81,"doc-detail-496016-en":130},{"code":4,"msg":5,"data":6},0,"ok",{"site_id":7,"language":8,"slug":9,"title":10,"keywords":11,"description":12,"schema_data":13,"social_meta":74,"head_meta":76,"extra_data":78,"updated_unix":80},105,"en","food-establishment-permit-application-packet-temporary-event-food-permit","Food Establishment Permit Application Packet - Temporary Event Food Permit","","Food Establishment Permit Application Packet collects detailed information required to apply for permits, including establishment and owner identification, contact details, responsible persons, and required certifications. It outlines fee schedules for different establishment types such as temporary events, catering, bakery options, frozen dessert manufacturers, and tobacco permits. The packet also specifies submission timelines, non‑refundable fee terms, eligibility limits (e.g., temporary permits up to 14 days), and conditions for operating mobile units from approved licensed kitchens, including reporting and documentation requirements for sanitation compliance.",{"@graph":14,"@context":73},[15,34,56],{"@type":16,"itemListElement":17},"BreadcrumbList",[18,23,27,31],{"item":19,"name":20,"@type":21,"position":22},"https://docshare.wps.com","Home","ListItem",1,{"item":24,"name":25,"@type":21,"position":26},"https://docshare.wps.com/document/","Document",2,{"item":28,"name":29,"@type":21,"position":30},"https://docshare.wps.com/document/healthcare/","Healthcare",3,{"item":32,"name":10,"@type":21,"position":33},"https://docshare.wps.com/document/food-establishment-permit-application-packet-temporary-event-food-permit/496016/",4,{"url":32,"name":10,"@type":35,"image":36,"author":41,"headline":10,"publisher":44,"fileFormat":47,"inLanguage":8,"description":12,"dateModified":48,"datePublished":49,"encodingFormat":47,"isAccessibleForFree":50,"interactionStatistic":51},"DigitalDocument",{"url":37,"@type":38,"width":39,"height":40},"https://docshare.wps.com/thumbnails/food-establishment-permit-application-packet-temporary-event-food-permit/496016.png","ImageObject",300,407,{"name":42,"@type":43},"Fans","Person",{"url":19,"name":45,"@type":46},"DocShare","Organization","application/pdf","2026-11-06","2026-10-02",true,{"@type":52,"interactionType":53,"userInteractionCount":55},"InteractionCounter",{"@type":54},"ViewAction",7,{"@type":57,"mainEntity":58},"FAQPage",[59,65,69],{"name":60,"@type":61,"acceptedAnswer":62},"When must the food permit application be submitted before the opening date?","Question",{"text":63,"@type":64},"Applications must be submitted to the office no less than 30 days before the opening date.","Answer",{"name":66,"@type":61,"acceptedAnswer":67},"How long is a temporary event food permit valid?",{"text":68,"@type":64},"Temporary permits are limited to 14 days maximum.",{"name":70,"@type":61,"acceptedAnswer":71},"What are the base of operations requirements for mobile food units?",{"text":72,"@type":64},"Mobile units must operate from a fixed, licensed food establishment or food processing plant and report at least daily to the approved location for food, water, supplies, and cleaning/servicing operations.","https://schema.org",{"og:url":32,"og:type":75,"og:title":10,"og:site_name":45,"og:description":12},"article",{"robots":77,"canonical":32},"index,follow",{"doc_id":79,"site_id":7},496016,1791034790,{"code":4,"msg":82,"data":83},"success",[84,88,92,96,101,106,109,114,119,122,126],{"id":22,"doc_module":4,"doc_module_name":25,"category_name":85,"show_sort_weight":86,"slug":87},"Story & Novel",90,"story-novel",{"id":26,"doc_module":4,"doc_module_name":25,"category_name":89,"show_sort_weight":90,"slug":91},"Literature",80,"literature",{"id":33,"doc_module":4,"doc_module_name":25,"category_name":93,"show_sort_weight":94,"slug":95},"Exam",70,"exam",{"id":97,"doc_module":4,"doc_module_name":25,"category_name":98,"show_sort_weight":99,"slug":100},5,"Comic",60,"comic",{"id":102,"doc_module":4,"doc_module_name":25,"category_name":103,"show_sort_weight":104,"slug":105},6,"Technology",50,"technology",{"id":55,"doc_module":4,"doc_module_name":25,"category_name":29,"show_sort_weight":107,"slug":108},40,"healthcare",{"id":110,"doc_module":4,"doc_module_name":25,"category_name":111,"show_sort_weight":112,"slug":113},8,"Research & Report",30,"research-report",{"id":115,"doc_module":4,"doc_module_name":25,"category_name":116,"show_sort_weight":117,"slug":118},9,"Religion & Spirituality",20,"religion-spirituality",{"id":117,"doc_module":4,"doc_module_name":25,"category_name":120,"show_sort_weight":117,"slug":121},"World Cup","world-cup",{"id":123,"doc_module":4,"doc_module_name":25,"category_name":124,"show_sort_weight":123,"slug":125},10,"Lifestyle","lifestyle",{"id":127,"doc_module":4,"doc_module_name":25,"category_name":128,"show_sort_weight":97,"slug":129},19,"General","general",{"code":4,"msg":82,"data":131},{"doc_id":79,"user_id":132,"nickname":42,"user_avatar":133,"doc_module":4,"category_id":55,"category_name":29,"doc_title":10,"doc_description":12,"doc_content":134,"file_id":135,"file_url":136,"file_type":137,"file_size":138,"view_count":55,"is_deleted":4,"is_public":22,"is_downloadable":22,"audit_status":22,"page_count":102,"language":139,"language_code":8,"site_id":7,"html_lang":8,"table_of_contents":140,"faqs":141,"seo_title":142,"seo_description":12,"update_tm":143,"read_time":144,"preview_page_count":4},5909892330395,"https://ap-avatar.wpscdn.com/davatar_6f874abed73319feea01a86fa6f0fab8","Email              \nTelephone  \nTelephone                          \nPerson Responsible for Daily Operations(Manager/Supervisor,etc.)  \nName                                  \nEmail                                    \nSecondary/Emergency Contact                     _PhoneEmail                                    \nPlease enclose current copies of:  \nsq.ft)  \n□ Retail(          \n□ under 2,500 sqft $150.00  \n□ 2,500-15,000 sq ft$200.00  \n□ Over 15,000 sg ft$300.00  \n□Food Service-(          \nseats)  \n□\u003C25 Seats(Garnish/Snacks)$150.00  \n□\u003C25 seats (FullService)$150.00  \n□ 25-100 seats(Full Service)$200.00  \n□ 101-200 seats(FullService)$250.00  \n□ Over 200 seats(Full Service)$300.00  \nTOTAL FEE AMOUNT $                  \nSignature of Permit Holder:                                                          \n# Food Establishment Permit Application\n\nAPPLICATIONS MUST BE SUBMITTED TO OUR OFFICE NO LESS THAN 30 DAYS BEFORE OPENING DATEPLEASE SUBMIT ALL REQUESTED PAPERWORK.INCOMPLETE APPLICATIONS WILL BE RETURNED.NO PERMITS WILL BE ISSUED IF TAXES ARE OWED.  \nEstablishment Name                                                                Date                          \nEstablishment Address                                                                                                \nOwner Name                                                          FID/SSN\\#XXX-XX-           \nMailing Address                                                                                      \nEmail                          \nPhone_           \nTitle_                                  \n                        \n□Food Safety Manager Certification □Food Allergen Awareness Certification □Anti-Choking Procedures TrainingESTABLISHMENT TYPE &FEE SCHEDULE(Check all that Apply)  \n□ Caterer-Fee $100.00(Pre-ordered Menu/Delivery)Report to the Board of Health 72hrs before a pre-paid event  \n□ Temporary(Tables/TentsVending on Site)14 Days Maximum-Fill out Reverse Page  \n□ Bakery (please specify)□ Full $150.00□Limited $50.00  \n□ Frozen Dessert Manufacturer-Fee $100.00  \n□Tobacco Permit-Fee $100.00Please provide DOR\\#        \n□ Enclose copy of Mass State Cigarette License please go to□(www.mass.govldor/forms/cigarette-and-tobacco)OR call1-800-392-6089  \nI,the undersigned,attest to the accuracy of the information provided in this application and laffirm that the food establishmentoperation will comply with 105 CMR 590.000 and all other applicable law.I have been instructed by the Board of Health on howto obtain copies of 105 CMR 590.000 and the Federal Food Code.  \nDate_                          \n\n| For Office Use Only-Make all checks payable to the City of Holyoke  \u003Cbr>ALLFEES ARE NON-REFUNDABLE   |  |  |  |  |  |\n| --- | --- | --- | --- | --- | --- |\n| Date Received   | Amount Received   | Check No.   | Received by:   | Customer\\#:   | Invoice:   |\n\n# TEMPORARY EVENT FOOD PERMIT\n\n14 Days Maximum  \nLocation of unit for Operation                                                                      \nDate(s)of event and hours of operation:  \n## Additional Permitting\n\n□ Open Air Permit (Licensing)口Hawkers &Peddlers(Police Department)  \n□ DPW(Public Location)  \n## Temporary Establishment Set-up\n\n□ Mobile Food Cartwith Umbrella  \n□ Tables,Tents,Umbrellas &Equipment  \nMenu:(List all items you intend to serve)  \n# Base of Operations/Licensed Kitchen information\n\n□ Required Letter from Permitted Kitchen  \nAccording to 105 CMR 590.009 State Sanitary Code,it is required that all mobile units must operate from a fixed,licensed food establishment,or food processing plant,and shall report at least daily to such locations forall food,water,supplies,and for all cleaning and servicing operations.Mobile food operators shall etain the list of ingredientsand the receipt for all bulk foods,which must indicate that name of the food item,the date purchased,and the nameof the approved food source licensed in accordance with 105 CMR 500.000.  \nTherefore,in addition to completing the annual food pe","cbCaiuVCh6OAm4Fb","https://ap.wps.com/l/cbCaiuVCh6OAm4Fb","pdf",1427713,"English","# Food Establishment Permit Application\n## Establishment Type & Fee Schedule\n## Additional Permitting\n## Temporary Establishment Set-up\n## Base of Operations/Licensed Kitchen information\n# TEMPORARY EVENT FOOD PERMIT\n# BULK REFUSE PERMIT APPLICATION","[{\"question\":\"When must the food permit application be submitted before the opening date?\",\"answer\":\"Applications must be submitted to the office no less than 30 days before the opening date.\"},{\"question\":\"How long is a temporary event food permit valid?\",\"answer\":\"Temporary permits are limited to 14 days maximum.\"},{\"question\":\"What are the base of operations requirements for mobile food units?\",\"answer\":\"Mobile units must operate from a fixed, licensed food establishment or food processing plant and report at least daily to the approved location for food, water, supplies, and cleaning/servicing operations.\"}]","Food Establishment Permit Application Packet - Temporary Event Food Permit | PDF",1790926145,15]