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It should be fun while still focusing on mixing cocktails and serving drinks.","Answer",{"name":115,"@type":110,"acceptedAnswer":116},"What basic techniques should be learned before advanced flairing?",{"text":117,"@type":113},"Learners should first master basic bartender techniques such as proper pouring and mixing. Core skills also include shaking, straining, stirring, muddling, building, layering, and flaming.",{"name":119,"@type":110,"acceptedAnswer":120},"What rules improve safety and readiness for public performance?",{"text":121,"@type":113},"Practice often and persistently, and practice at home before performing at work. 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We discuss tips and advice for flair bartending. We also explain a number of flair bartending moves and provide links to useful resources.  \nFlair bartending (or “extreme” or “performance” bartending) isabout entertaining your guests and clients and mixing drinks with style. It should be fun so don’t take it (or yourself) too seriously. By providing your customers with high quality entertainment, client satisfaction will increase dramatically (and so will your tips if you are a professional) .  \nMany professional bartenders do it and at some bars it’s actually a required skill to be employed there. It is not commonplace for leisure bartenders to do flair bartending, but if you know a few moves, why not show them off?  \nThe World of Flair Bartending  \nFlair bartending is the practice of bartenders entertaining guests, clientele or audiences with the manipulation of bar tools (e.g. cocktail shakers) and liquor bottles in tricky, dazzling ways. Used occasionally in cocktail bars, the action requires skills commonly associated with jugglers. Flair bartending is sometimes referred to as \"extreme bartending\"or contracted to \"flair tending. \"  \nAnyone intending to learn bar flaring should first learn the basic techniques of bartending, such as proper pouring and  \nmixing drinks before attempting advanced flaring. Skills, such as shaking, straining, stirring, muddling, building, layering and flaming, are some of the basic skills that a bartender needs.  \nRules  \nThere are a number of basic “rules”for flair bartending:  \n􀁸 Decide upfront if flair bartending is something you will be able to master. It requires good hand and eye coordination. If you lack this, think twice if you want to put yourself through the pain and struggling to become good. However, most people will be able to learn at least some basic moves, but for that you need to practice.  \n􀁸 Practice often and persistently. As with many things, flair bartending takes a lot of practice to become good at. Try to practice at least 3 times a week for an hour at a time. You want to flair neatly and cleanly without spilling.  \n􀁸 Practice at home and perform at work. Few things can irritate people as much as a wannabe flair bartender that clearly hasn’t mastered the moves he/she is attempting. Before you cannot consistently perform a move 10 times in a row without making a mistake, you are not ready todo it in public.  \n􀁸 Remember your primary job as bartender is that of mixing cocktails and serving drinks. Therefore, any flair bartending should complement your job and not distract you from it or slow it down.  \n􀁸 Don’t spill and don’t break anything  \n􀁸 Don’t flip or spin bottles close by or at your clients/guests/audience.  \n􀁸 Be extra cautious when working with fire.  \nThere are many flair bartending books and DVD’s available on the internet and elsewhere. You might want to look around in your area for bartending schools or classes. If you do not find any, perhaps ask around at the local bar.  \nWhat you need for practicing flair bartending  \n􀁸 Empty bottles of various shapes, sizes and weight. You should be able to find this in the trash of most bars or pubs—ask the manager and tell him/her what you want to use it for. Most of them will be willing to help you.  \n􀁸 Duct tape. Use this to tape up the bottles across their whole surface. This will help prevent from breaking if they fall and prevent glass shattering all over the place if they do break. You are bound to drop a number of bottles in your quest for greatness.  \n􀁸 A Boston cocktail shaker. Not only will you flair with bottles, but also with shakers.  \n􀁸 Glasses made of thick glass. Not only will you flair with bottles, but also with shakers.  \n􀁸 Any other bartending equipment you want to flair.  \n􀁸 Appropriate space, where you will not bother people or put them in danger. There should not be any breakable item","cbCaiicLhkgWLLzl","https://ap.wps.com/l/cbCaiicLhkgWLLzl","pdf",481519,84,"English","# Welcome to the Flair Bartending Guide\n## The World of Flair Bartending\n## Rules\n## What you need for practicing flair bartending\n## Flair Bartending Moves","[{\"question\":\"What is flair bartending and what is it for?\",\"answer\":\"Flair bartending is the practice of entertaining guests or audiences with bar tools and liquor bottles in tricky, dazzling ways. It should be fun while still focusing on mixing cocktails and serving drinks.\"},{\"question\":\"What basic techniques should be learned before advanced flairing?\",\"answer\":\"Learners should first master basic bartender techniques such as proper pouring and mixing. Core skills also include shaking, straining, stirring, muddling, building, layering, and flaming.\"},{\"question\":\"What rules improve safety and readiness for public performance?\",\"answer\":\"Practice often and persistently, and practice at home before performing at work. Do not perform in public until you can complete a move 10 times in a row without making a mistake, and avoid spills, broken items, and risky bottle handling near clients or guests.\"}]","Flair Bartending - Welcome to the Flair Bartending Guide | PDF",1790775043,129]