[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"detail-sidebar-cat-0-en-105":3,"doc-seo-206110-105":59,"doc-detail-206110-en":131},{"code":4,"msg":5,"data":6},0,"success",[7,13,18,23,28,33,38,43,48,51,55],{"id":8,"doc_module":4,"doc_module_name":9,"category_name":10,"show_sort_weight":11,"slug":12},1,"Document","Story & Novel",90,"story-novel",{"id":14,"doc_module":4,"doc_module_name":9,"category_name":15,"show_sort_weight":16,"slug":17},2,"Literature",80,"literature",{"id":19,"doc_module":4,"doc_module_name":9,"category_name":20,"show_sort_weight":21,"slug":22},4,"Exam",70,"exam",{"id":24,"doc_module":4,"doc_module_name":9,"category_name":25,"show_sort_weight":26,"slug":27},5,"Comic",60,"comic",{"id":29,"doc_module":4,"doc_module_name":9,"category_name":30,"show_sort_weight":31,"slug":32},6,"Technology",50,"technology",{"id":34,"doc_module":4,"doc_module_name":9,"category_name":35,"show_sort_weight":36,"slug":37},7,"Healthcare",40,"healthcare",{"id":39,"doc_module":4,"doc_module_name":9,"category_name":40,"show_sort_weight":41,"slug":42},8,"Research & Report",30,"research-report",{"id":44,"doc_module":4,"doc_module_name":9,"category_name":45,"show_sort_weight":46,"slug":47},9,"Religion & Spirituality",20,"religion-spirituality",{"id":46,"doc_module":4,"doc_module_name":9,"category_name":49,"show_sort_weight":46,"slug":50},"World Cup","world-cup",{"id":52,"doc_module":4,"doc_module_name":9,"category_name":53,"show_sort_weight":52,"slug":54},10,"Lifestyle","lifestyle",{"id":56,"doc_module":4,"doc_module_name":9,"category_name":57,"show_sort_weight":24,"slug":58},19,"General","general",{"code":4,"msg":60,"data":61},"ok",{"site_id":62,"language":63,"slug":64,"title":65,"keywords":66,"description":67,"schema_data":68,"social_meta":124,"head_meta":126,"extra_data":128,"updated_unix":130},105,"en","dinner-menu","Dinner Menu","","Dinner menu featuring a selection of oysters and daily appetizers, including hamachi crudo and multiple Mediterranean and Middle Eastern dips with hot za’atar pita. Dishes extend to skewers such as maitake mushroom, king salmon, glazed pork belly, spiced chicken, and beef kofta, followed by vegetable sides like little gem salad, halloumi fattoush, Persian cucumber, saffron rice, vadouvan cauliflower, and roasted harissa carrots. Meat and fish entrées include pei mussels, Turkish chicken, grilled branzino, chicken schnitzel, checker hall burger, and steak 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appetizers are included in the daily selection?","Question",{"text":113,"@type":114},"The menu lists daily selection oysters with citrus mignonette, plus hamachi crudo and dips & snacks such as hummus, whipped feta, baba ghanooush, and pan con tomate.","Answer",{"name":116,"@type":111,"acceptedAnswer":117},"Which skewers are offered on the menu?",{"text":118,"@type":114},"Skewers include maitake mushroom, king salmon, glazed pork belly, spiced chicken, and beef kofta.",{"name":120,"@type":111,"acceptedAnswer":121},"What meat and fish entrées are available?",{"text":122,"@type":114},"Options include pei mussels, Turkish chicken, grilled branzino, chicken schnitzel, checker hall burger, and steak frites, with an add-on anchovy option for the burger.","https://schema.org",{"og:url":83,"og:type":125,"og:title":65,"og:site_name":95,"og:description":67},"article",{"robots":127,"canonical":83},"index,follow",{"doc_id":129,"site_id":62},206110,1788589110,{"code":4,"msg":5,"data":132},{"doc_id":129,"user_id":133,"nickname":92,"user_avatar":134,"doc_module":4,"category_id":52,"category_name":53,"doc_title":65,"doc_description":67,"doc_content":135,"file_id":136,"file_url":137,"file_type":138,"file_size":139,"view_count":105,"is_deleted":4,"is_public":8,"is_downloadable":8,"audit_status":8,"page_count":8,"language":140,"language_code":63,"site_id":62,"html_lang":63,"table_of_contents":141,"faqs":142,"seo_title":143,"seo_description":67,"update_tm":130,"read_time":14},2336477974920,"https://ap-avatar.wpscdn.com/davatar_155a257f0dc6eb9ab79c44ca47cae57d","RAW  \nOYSTERS  \nDAILY SELECTION | CITRUS MIGNONETTE (GF) TNAG, HID T-DGO CR, DGO CR  \nHAMACHI CRUDO  \nHAMACHI KOMBUJIME, YUZU KOSHO, CITRUS, SHISO (GF)  \nDIPS& SNACKS  \nHUMMUS  \nCRISPY CHICKPEAS, GREEN ZHOUG, TAHINI (VN) SERVED WITH FLUFFY HOT ZA’ATAR PITA  \nWHIPPED FETA  \nCARAMELIZED HONEY BUTTER, URFA CHILI (V) SERVED WITH FLUFFY HOT ZA’ATAR PITA  \nBABA GHANOUSH  \nGRILLED EGGPLANT, SEASONAL PEPPERS, TAHINI, NARSHARAB (VN) SERVED WITH FLUFFY HOT ZA’ATAR PITA  \nPAN CON TOMATE  \nTOMATO BUTTER, HERB PISTOU, TOASTED CIABATTA  \nFRENCH FRIES  \nZA’ATAR, HARISSA AIOLI (VN)  \nSKEWERS  \nMAITAKE MUSHROOM  \nCHILI GARLIC GLAZE, SALSA VERDE, TAHINI (VN) (GF)  \nKING SALMON  \nEZME, RED CHERMOULA, ROSEMARY EMULSION, MINT (GF)  \nGLAZED PORK BELLY  \nAROMATIC SHOYU, PICKLED DAIKON AND RHUBARB (GF)  \nSPICED CHICKEN  \nBROWN BUTTER, LEMON, CHICKPEA, HERBS (GF)  \nBEEF KOFTA  \nLIME YOGURT, FERMENTED CHILI CRISP, PICKLED RED ONION, HERBS (GF)  \n12 / 24 / 36  \n23  \n15  \n16  \n15  \n9  \n9  \n17  \n21  \n19  \n18  \n18  \nVEGGIES  \nLITTLE GEM SALAD 20  \nYUZU GREEN GODDESS, AVOCADO, DATE, PISTACHIO, PECORINO, SHALLOT, POMEGRANATE (V) (GF)  \nHALLOUMI FATTOUSH SALAD 22  \nARUGULA, RADICCHIO, STRAWBERRY, CHERRY TOMATO, RED ONION, CUCUMBER, CRISPY PITA, SUMAC (V)  \nPERSIAN CUCUMBER 16  \nGREEN TAHINI, FENNEL, CANDIED ALMOND CHILI CRISP (VN) (GF)  \nSAFFRON RICE 15  \nBASMATI, TURMERIC, ALMOND, BARBERRY, CURRANT, CRISPY SHALLOT (V) (GF)  \nVADOUVAN CAULIFLOWER 19  \nTAHINI TOUM, HERBS, PICKLED PEPPER, CURRANT, CURRY LEAF (VN)  \nROASTED HARISSA CARROTS 19  \nLABNEH, PEPITAS, HERBS, PICKLED CARROT (V) (GF)  \nSTICKY JAPANESE SWEET POTATO 16  \nGARLIC GLAZE, HAZELNUT, HARISSA OIL, AJI VERDE (VN) (GF)  \nBRUSSELS SPROUTS 19  \nPOMEGRANATE, SEED DUKKAH, LEMON, PEPITAS ROMESCO (V) (GF)  \nMEAT& FISH  \nPEI MUSSELS 28  \nLEMONGRASS, GINGER, THAI CHILI, COCONUT MILK, LIME  \nSERVED WITH GRILLED BAGUETTE  \nTURKISH CHICKEN 34  \nRED ZA’ATAR, LIME YOGURT, CHARRED ONION (GF)  \nGRILLED BRANZINO 50  \nCRISPY SKIN, NAMJIM PAK CHI, RADISH, BRONZE FENNEL, LEMON (GF)  \nCHICKEN SCHNITZEL 32  \nSPICED HONEY, HERB LETTUCE SALAD, CITRUS SLAW + TRIO OF SAUCE: TAHINI, HARISSA AIOLI, CHILI JAM  \nCHECKER HALL BURGER 25  \nLOCAL LAMB, MINT SLAW, FETA, PICKLED ONION, HOUSE BUN, FRIES  \nADD ANCHOVY +3  \nSTEAK FRITES 64  \n12OZ NEW YORK STRIP, FRITES (GF)  \nCHOICE OF LEVANTINE AU POIVRE OR TOMATO BUTTER","cbCaih40KJPQMRIU","https://ap.wps.com/l/cbCaih40KJPQMRIU","pdf",442569,"English","# Daily selection\n## Dips & snacks\n## Skewers\n## Veggies\n## Meat & fish","[{\"question\":\"What appetizers are included in the daily selection?\",\"answer\":\"The menu lists daily selection oysters with citrus mignonette, plus hamachi crudo and dips \\u0026 snacks such as hummus, whipped feta, baba ghanooush, and pan con tomate.\"},{\"question\":\"Which skewers are offered on the menu?\",\"answer\":\"Skewers include maitake mushroom, king salmon, glazed pork belly, spiced chicken, and beef kofta.\"},{\"question\":\"What meat and fish entrées are available?\",\"answer\":\"Options include pei mussels, Turkish chicken, grilled branzino, chicken schnitzel, checker hall burger, and steak frites, with an add-on anchovy option for the burger.\"}]","Dinner Menu | PDF"]