[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"detail-sidebar-cat-0-en-105":3,"doc-seo-427823-105":59,"doc-detail-427823-en":130},{"code":4,"msg":5,"data":6},0,"success",[7,13,18,23,28,33,38,43,48,51,55],{"id":8,"doc_module":4,"doc_module_name":9,"category_name":10,"show_sort_weight":11,"slug":12},1,"Document","Story & Novel",90,"story-novel",{"id":14,"doc_module":4,"doc_module_name":9,"category_name":15,"show_sort_weight":16,"slug":17},2,"Literature",80,"literature",{"id":19,"doc_module":4,"doc_module_name":9,"category_name":20,"show_sort_weight":21,"slug":22},4,"Exam",70,"exam",{"id":24,"doc_module":4,"doc_module_name":9,"category_name":25,"show_sort_weight":26,"slug":27},5,"Comic",60,"comic",{"id":29,"doc_module":4,"doc_module_name":9,"category_name":30,"show_sort_weight":31,"slug":32},6,"Technology",50,"technology",{"id":34,"doc_module":4,"doc_module_name":9,"category_name":35,"show_sort_weight":36,"slug":37},7,"Healthcare",40,"healthcare",{"id":39,"doc_module":4,"doc_module_name":9,"category_name":40,"show_sort_weight":41,"slug":42},8,"Research & Report",30,"research-report",{"id":44,"doc_module":4,"doc_module_name":9,"category_name":45,"show_sort_weight":46,"slug":47},9,"Religion & Spirituality",20,"religion-spirituality",{"id":46,"doc_module":4,"doc_module_name":9,"category_name":49,"show_sort_weight":46,"slug":50},"World Cup","world-cup",{"id":52,"doc_module":4,"doc_module_name":9,"category_name":53,"show_sort_weight":52,"slug":54},10,"Lifestyle","lifestyle",{"id":56,"doc_module":4,"doc_module_name":9,"category_name":57,"show_sort_weight":24,"slug":58},19,"General","general",{"code":4,"msg":60,"data":61},"ok",{"site_id":62,"language":63,"slug":64,"title":65,"keywords":66,"description":67,"schema_data":68,"social_meta":123,"head_meta":125,"extra_data":127,"updated_unix":129},105,"en","crockery-cookery-introduction-welcome-to-good-eating","Crockery Cookery - Introduction - Welcome to good eating","","Crockery Cookery presents slow cooking as an easy, reliable method for producing flavorful, fully nourishing meals with minimal attention. The introduction explains how an electric slow-cooking pot delivers simmered-in tastes, preserves vitamins, and prevents burning or overcooking even when plans run long. It highlights budget benefits through tenderizing effects, moisture retention, and the convenience of preparing everything from stews and hearty soups to gourmet dishes using the book’s recipes and slow-cooker settings.",{"@graph":69,"@context":122},[70,84,105],{"@type":71,"itemListElement":72},"BreadcrumbList",[73,77,79,82],{"item":74,"name":75,"@type":76,"position":8},"https://docshare.wps.com","Home","ListItem",{"item":78,"name":9,"@type":76,"position":14},"https://docshare.wps.com/document/",{"item":80,"name":35,"@type":76,"position":81},"https://docshare.wps.com/document/healthcare/",3,{"item":83,"name":65,"@type":76,"position":19},"https://docshare.wps.com/document/crockery-cookery-introduction-welcome-to-good-eating/427823/",{"url":83,"name":65,"@type":85,"image":86,"author":91,"headline":65,"publisher":94,"fileFormat":97,"inLanguage":63,"description":67,"dateModified":98,"datePublished":99,"encodingFormat":97,"isAccessibleForFree":100,"interactionStatistic":101},"DigitalDocument",{"url":87,"@type":88,"width":89,"height":90},"https://docshare.wps.com/thumbnails/crockery-cookery-introduction-welcome-to-good-eating/427823.png","ImageObject",300,407,{"name":92,"@type":93},"Guten tag","Person",{"url":74,"name":95,"@type":96},"DocShare","Organization","application/pdf","2026-10-22","2026-09-29",true,{"@type":102,"interactionType":103,"userInteractionCount":39},"InteractionCounter",{"@type":104},"ViewAction",{"@type":106,"mainEntity":107},"FAQPage",[108,114,118],{"name":109,"@type":110,"acceptedAnswer":111},"How does slow cooking help when you are away or busy?","Question",{"text":112,"@type":113},"An electric slow-cooking pot gently simmers while you work or shop, then returns a piping-hot dinner when you are ready. The book emphasizes that the meal is ready without the need for constant attention.","Answer",{"name":115,"@type":110,"acceptedAnswer":116},"Why does slow cooking help preserve nutrients?",{"text":117,"@type":113},"The introduction states that high temperatures destroy many vitamins, while slow cooking retains many vitamins because it uses gentler simmering conditions.",{"name":119,"@type":110,"acceptedAnswer":120},"What are the main benefits for meat quality and cost?",{"text":121,"@type":113},"Slow cooking tenderizes meat in a way broiling or frying cannot duplicate, keeping meats juicy and not dry. It also lets expensive results come from less expensive cuts, stretching the budget.","https://schema.org",{"og:url":83,"og:type":124,"og:title":65,"og:site_name":95,"og:description":67},"article",{"robots":126,"canonical":83},"index,follow",{"doc_id":128,"site_id":62},427823,1790906012,{"code":4,"msg":5,"data":131},{"doc_id":128,"user_id":132,"nickname":92,"user_avatar":133,"doc_module":4,"category_id":34,"category_name":35,"doc_title":65,"doc_description":67,"doc_content":134,"file_id":135,"file_url":136,"file_type":137,"file_size":138,"view_count":39,"is_deleted":4,"is_public":8,"is_downloadable":8,"audit_status":8,"page_count":139,"language":140,"language_code":63,"site_id":62,"html_lang":63,"table_of_contents":141,"faqs":142,"seo_title":143,"seo_description":67,"update_tm":144,"read_time":145},687212321768,"https://ap-avatar.wpscdn.com/avatar/a0010bdbe886d2fe77?x-image-process=image/resize,m_fixed,w_180,h_180&k=1789897067658708522","CROCKERYCOOKERY  \n# The incredible phenomenon of     CROCKERY COOKERY     \n\nFirst printing:50,000  \nSecond printing—two weeks later:200,000Third printing—three weeks later:150,000     And still going strong!       \nFourteen days after publication,Crockery Cook-ery shot to the top in cooking circles.No wonder.There are about 20 million slow-cooker ownersout there who need this book,and their numbersare growing every day!They know this new wayof cooking requires new recipes—-and here theyare.Crockery Cookery has recipes in abundancefor every type of electric crock-type cooker.MableHoffman has loaded this great book with tasty,eye-appealing recipes for economy and gourmetmeals.She invites you to join the newest cookingcrazel                     \nThis isthe original and authenticCROCKERY COOKERYThe runaway bestseller by Mable Hoffman  \nOther Bantam CookbooksAsk your bookseller for the books you have missed  \nAMERICA'S FAVORITE RECIPESTHE COMPLETE BOOK OFFROM BETTER HOMESVEGETABLE COOKERYAND GARDENS⑧THE COMPLETE BOOK OFTHE ART OF FISH COOKERYWINE COOKERYTHE ART OF FRENCH COOKINGCOOKING WITHOUT A GRAINTHE ART OF GERMAN COOKINGOF SALTTHE ART OF ITALIAN COOKINGCROCKERY COOKERYTHE ART OF JEWISH COOKINGTHE DESSERT LOVERS'THE ART OF SALAD MAKINGCOOKBOOKBETTER HOMES ANDTHE ENTERTAINING WOMAN'SGARDENS⑧BARBECUECOOKBO0KBOOKTHE FANNIE FARMER BOSTONBETTER HOMES ANDCOOKING SCHOOLGARDENSB CALORIECOOKBOOKCOUNTER's COOKBOOKTHE FANNIE FARMER JUNIORBETTER HOMES ANDCOOKBOOKGARDENS⑧CASSEROLETHE FRENCH CHEF COOKB0OKCOOKB00KGIRL SCOUT COOKB00KTHE BETTER HOMES ANDTHE GOURMET DAIRYGARDENS⑧GROUNDCOOKBO0KMEAT COOKBOOKTHE GRAHAM KERR COOKB0OKBETTER HOMES ANDHORS D'OEUVRE ANDGARDENS⑧HOMECANAPESCANNING COOKB00KTHE INTERNATIONAL CHAFINGBETTER HOMES ANDDISH COOKB00KGARDENS®MEATTHE INTERNATIONAL FONDUECOOKB0OKCOOKBOOKBETTY CROCKER'S COOKBOOKTHE LIVE LONGERBLEND IT SPLENDID:COOKBOOK:COOKINGTHE NATURAL FOODSWITH NATURAL FOODSBLENDER BOOKMADAME WU'S ART OFTHE BRUNCH COOKBO0KCHINESE COOKINGTHE COMPLETE BOOK OFTHE NO-BEEF COOKBOOKHOMEMADE ICE CREAMTHE ONE POT DINNERTHE COMPLETE BOOK OFRECIPES FOR DIABETICSMEXICAN COOKINGSMART SHOPPER'S COOKBOOKTHE COMPLETE BOOK OFTHE SOUP AND SANDWICHORIENTAL COOKINGCOOKBOOKTHE COMPLETE BOOK OFTHE SPANISH COOKBOOKPASTAWHOLE EARTH COOKBOOK  \n# CROCKERYCOOKERY\n\nby Mable Hoffman  \nCROCKERY cOOKERY  \nA Bantam Baok/published by arrangement with  \nH.P.Books  \nPRINTING HISTORY  \nH.P.Books edition published February 19752nd printing……March 19754th printing……May 19753rd printing…  April 19755th printing.    June 19756th printing..……..June 1975  \nBantam edition/July 1975  \nAll rights reserved.  \nCopyright ◎1975 by H.P.Books  \nThis book may not be reproduced in whole or in part,bymimeograph or any other means,without permission.For information address:H.P.Books,P.O.Box 5367,Tucson,Az85703.  \nPublished simultaneously in the United States and Canada  \nBantam Books are published by Bantam Books,Inc.Its trade-mark,consisting of the words“Bantam Books”and theportrayal of a bantam,is registered in the United StatesPatent Ofice and in other countries.Marca Registrada.BantamBooks,Inc.,666 Fifth Avenue,New York,New York 10019.  \nCONTENTS  \nIntroduction.......Slow cooking is different,learn more about it.  \nMenu Planning Guide....................  8What to fix in the time you have.  \nUse &Care..................13Hints to let you get the utmost use and life fromyour slow cooker.  \nMetric Conversion Chart &  \nTable of Measurements.................27Simple conversions to fit these recipes to theMetric System  \nConsumer's Guide to Slow-Cooking Pots......29Pots described with temperature charts and  \ndetails on how these recipes work with each pot.Cleaning hints.  \nBeef.............99Stretch your budget with cheap cuts that turn outgourmet tender.  \nOther Meats................137Pork &lamb turn out superbly in your slow pot.  \nPoultry..............155Chicken,turkey and duck simmer to delightfultastiness.  \n....179  \nVegetables ......  \nRequire longer to cook t","cbCaiawUEN1iPRnS","https://ap.wps.com/l/cbCaiawUEN1iPRnS","pdf",9206712,292,"English","# Introduction\n## Slow cooking is different\n## Time saving and convenience\n## Flavor, vitamins, and no overcooking\n## Budget-friendly tender meals\n## Gourmet recipes and examples","[{\"question\":\"How does slow cooking help when you are away or busy?\",\"answer\":\"An electric slow-cooking pot gently simmers while you work or shop, then returns a piping-hot dinner when you are ready. The book emphasizes that the meal is ready without the need for constant attention.\"},{\"question\":\"Why does slow cooking help preserve nutrients?\",\"answer\":\"The introduction states that high temperatures destroy many vitamins, while slow cooking retains many vitamins because it uses gentler simmering conditions.\"},{\"question\":\"What are the main benefits for meat quality and cost?\",\"answer\":\"Slow cooking tenderizes meat in a way broiling or frying cannot duplicate, keeping meats juicy and not dry. It also lets expensive results come from less expensive cuts, stretching the budget.\"}]","Crockery Cookery - Introduction - Welcome to good eating | PDF",1790644880,736]