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The Certificate cannot be processed without the last four digits of the Social Security Number and the Date of Birth.  \nMail the completed Application to the address shown above these instructions with the application fee of $40.00 (check or money order) .  \nPAYABLE TO: \"TREASURER OF CHESTER COUNTY\"  \nAlong with this application and fee ($40), applicants must submit proof of passing a current exam administered by a food safety course approved by this Department.  \nApproved courses  \n• ServSafe-Manager Certificate  \n• Thomson Prometrics  \n• National Registry of Food Safety Professionals  \n• [360training.com-Food Safety Manager Course](360training.com-Food Safety Manager Course)  \nPlease be wary of online courses, especially those with a minimal fee. If the course does not result in an ANSI-CFP 5-year Food Manager certificate, it is not acceptable.  \nApplicant  \nLast Name First Name M. I.  \n\n| Address\u003Cbr>City\u003Cbr>Phone \\# Email\u003Cbr>XXX -XX -\u003Cbr>\u003Cbr>Last 4 Digits of SS \\# Date of Birth (mo/day/yr) | State |  |\n| --- | --- | --- |\n|  |  | Zip |\n|  |  |  |\n| Signature\u003Cbr>Food Facility\u003Cbr>Food Facility Name |  |  |\n|  |  | Phone \\# |\n\nFood Facility Street Address  \nCity State Zip  \nCERTIFICATION MUST BE RENEWED EVERY FIVE YEARS.  \nAll documentation submitted by the applicant will be reviewed by the Department to determine compliance with the requirements for a Certified Food Manager Certificate in Chester County. The Department will notify the applicant in writing if the attached documentation is not applicable towards obtaining a certificate .  \nRev. 12/31/24  \nFor Official Use  \nDate  \nPayment  \nDate Course  \nCFM Expiration  \nTraining/Reciprocity  \nCFM ID Receipt \\#","cbCaitA2jVSbUWpG","https://ap.wps.com/l/cbCaitA2jVSbUWpG","pdf",140655,"English","# Applicant Requirements\n## Fee and Payment\n## Required Documentation and Exam Proof\n## Renewal and Review Process","[{\"question\":\"Who needs to apply for the Chester County CFM Food Manager Certification?\",\"answer\":\"Retail food facilities must have at least one employee with a CCHD Certified Food Manager (CFM) Certificate. Applicants complete the form to obtain that certification.\"},{\"question\":\"What information is required for the application to be processed?\",\"answer\":\"The application requires all submitted details, and processing cannot occur without the last four digits of the Social Security Number and the applicant’s date of birth.\"},{\"question\":\"Which course or exam documentation is accepted?\",\"answer\":\"Applicants must submit proof of passing a current exam from an approved food safety course. Approved options listed include ServSafe-Manager, Thomson Prometrics, National Registry of Food Safety Professionals, and 360training.com Food Safety Manager Course.\"}]","Chester County Health Department - Application for Food Manager Certification (CFM) | PDF",1790922344]