[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"detail-sidebar-cat-0-en-105":3,"doc-seo-401449-105":59,"doc-detail-401449-en":130},{"code":4,"msg":5,"data":6},0,"success",[7,13,18,23,28,33,38,43,48,51,55],{"id":8,"doc_module":4,"doc_module_name":9,"category_name":10,"show_sort_weight":11,"slug":12},1,"Document","Story & Novel",90,"story-novel",{"id":14,"doc_module":4,"doc_module_name":9,"category_name":15,"show_sort_weight":16,"slug":17},2,"Literature",80,"literature",{"id":19,"doc_module":4,"doc_module_name":9,"category_name":20,"show_sort_weight":21,"slug":22},4,"Exam",70,"exam",{"id":24,"doc_module":4,"doc_module_name":9,"category_name":25,"show_sort_weight":26,"slug":27},5,"Comic",60,"comic",{"id":29,"doc_module":4,"doc_module_name":9,"category_name":30,"show_sort_weight":31,"slug":32},6,"Technology",50,"technology",{"id":34,"doc_module":4,"doc_module_name":9,"category_name":35,"show_sort_weight":36,"slug":37},7,"Healthcare",40,"healthcare",{"id":39,"doc_module":4,"doc_module_name":9,"category_name":40,"show_sort_weight":41,"slug":42},8,"Research & Report",30,"research-report",{"id":44,"doc_module":4,"doc_module_name":9,"category_name":45,"show_sort_weight":46,"slug":47},9,"Religion & Spirituality",20,"religion-spirituality",{"id":46,"doc_module":4,"doc_module_name":9,"category_name":49,"show_sort_weight":46,"slug":50},"World Cup","world-cup",{"id":52,"doc_module":4,"doc_module_name":9,"category_name":53,"show_sort_weight":52,"slug":54},10,"Lifestyle","lifestyle",{"id":56,"doc_module":4,"doc_module_name":9,"category_name":57,"show_sort_weight":24,"slug":58},19,"General","general",{"code":4,"msg":60,"data":61},"ok",{"site_id":62,"language":63,"slug":64,"title":65,"keywords":66,"description":67,"schema_data":68,"social_meta":123,"head_meta":125,"extra_data":127,"updated_unix":129},105,"en","blue-mountain-christian-retreat-and-conference-center-employment-description-prep-cook","Blue Mountain Christian Retreat and Conference Center - Employment Description - Prep Cook","","This document outlines the professional responsibilities and qualifications for a part-time prep cook position at the Blue Mountain Christian Retreat and Conference Center. The role encompasses essential kitchen duties, including food storage, meal preparation, ingredient measurement, sanitization, and equipment maintenance. Candidates must demonstrate a strong collaborative spirit, willingness to assist kitchen staff, and adherence to organizational procedures. A foundational requirement for this role is a personal faith-based commitment, specifically a born-again relationship with Jesus as Lord and Savior. The position requires adaptability in work scheduling and a proactive attitude toward team support and operational efficiency. The text also provides contact information for the executive director for those interested in submitting an online application via the center's official website.",{"@graph":69,"@context":122},[70,84,105],{"@type":71,"itemListElement":72},"BreadcrumbList",[73,77,79,82],{"item":74,"name":75,"@type":76,"position":8},"https://docshare.wps.com","Home","ListItem",{"item":78,"name":9,"@type":76,"position":14},"https://docshare.wps.com/document/",{"item":80,"name":45,"@type":76,"position":81},"https://docshare.wps.com/document/religion-spirituality/",3,{"item":83,"name":65,"@type":76,"position":19},"https://docshare.wps.com/document/blue-mountain-christian-retreat-and-conference-center-employment-description-prep-cook/401449/",{"url":83,"name":65,"@type":85,"image":86,"author":91,"headline":65,"publisher":94,"fileFormat":97,"inLanguage":63,"description":67,"dateModified":98,"datePublished":99,"encodingFormat":97,"isAccessibleForFree":100,"interactionStatistic":101},"DigitalDocument",{"url":87,"@type":88,"width":89,"height":90},"https://docshare.wps.com/thumbnails/blue-mountain-christian-retreat-and-conference-center-employment-description-prep-cook/401449.png","ImageObject",300,407,{"name":92,"@type":93},"Aran","Person",{"url":74,"name":95,"@type":96},"DocShare","Organization","application/pdf","2026-10-17","2026-09-27",true,{"@type":102,"interactionType":103,"userInteractionCount":14},"InteractionCounter",{"@type":104},"ViewAction",{"@type":106,"mainEntity":107},"FAQPage",[108,114,118],{"name":109,"@type":110,"acceptedAnswer":111},"What are the primary responsibilities of a Prep Cook at this center?","Question",{"text":112,"@type":113},"Responsibilities include storing and preparing food, washing and cutting ingredients, maintaining kitchen sanitation, monitoring supply levels, and assisting line cooks and supervisors with daily kitchen operations.","Answer",{"name":115,"@type":110,"acceptedAnswer":116},"What specific qualification is required regarding faith?",{"text":117,"@type":113},"Candidates are expected to have a born-again relationship with Jesus as their personal Lord and Savior, reflecting the spiritual mission of the retreat center.",{"name":119,"@type":110,"acceptedAnswer":120},"How can interested candidates apply for this position?",{"text":121,"@type":113},"Interested individuals should visit the organization's website at www.bmcr.org to fill out an online application or contact the executive director, Mike Liedig, for further information.","https://schema.org",{"og:url":83,"og:type":124,"og:title":65,"og:site_name":95,"og:description":67},"article",{"robots":126,"canonical":83},"index,follow",{"doc_id":128,"site_id":62},401449,1792218732,{"code":4,"msg":5,"data":131},{"doc_id":128,"user_id":132,"nickname":92,"user_avatar":133,"doc_module":4,"category_id":44,"category_name":45,"doc_title":65,"doc_description":67,"doc_content":134,"file_id":135,"file_url":136,"file_type":137,"file_size":138,"view_count":14,"is_deleted":4,"is_public":8,"is_downloadable":8,"audit_status":8,"page_count":8,"language":139,"language_code":63,"site_id":62,"html_lang":63,"table_of_contents":140,"faqs":141,"seo_title":142,"seo_description":67,"update_tm":143,"read_time":81},137455076865,"https://ap-avatar.wpscdn.com/davatar_29158cc5080c5b710cf443261637dec0","Position: Prep-Cook (Part Time/Summer Staff)  \nJob Description:  \n􀁸 Store food in designated containers and storage areas to prevent spoilage.  \n􀁸 Prepare a variety of foods, such as meals, vegetables, desserts, according to supervisors’ instructions.  \n􀁸 Wash, peel, and cut various foods, such as fruits and vegetables to prepare for cooking or serving.  \n􀁸 Place food trays over food warmers for immediate service, or store them in refrigerated storage cabinets.  \n􀁸 Portion and wrap the food.  \n􀁸 Weight or measure ingredients.  \n􀁸 Clean and sanitize work areas, equipment, utensils, dishes, or silverware.  \n􀁸 Remove trash and clean kitchen garbage containers.  \n􀁸 Distribute food to food outlets.  \n􀁸 Cut, slice or grind meat, poultry and seafood to prepare for cooking.  \n􀁸 Use manual or electric appliances to clean, peel, slice, and trim foods.  \n􀁸 Stock storage areas and refrigerators. (When Instructed)  \n􀁸 Inform supervisors when equipment is not working properly and when supplies are getting low.  \n􀁸 Be ready and willing to assist line cooks if the situation arises.  \n􀁸 Maintain cleanliness of area.  \n􀁸 Assists Line Cooks & Supervisors in closing the kitchen.  \n􀁸 Attends all scheduled employee meetings and brings suggestions for improvement.  \n􀁸 Assist Dining Room or Kitchen Staff when needed.  \nSkills and Qualifications:  \n􀂾 Born again relationship with Jesus as your personal Lord and Savior.  \n􀂾 Ability to work with people and kids.  \n􀂾 Able to work in a team setting and take directions.  \nExpected Hours and Length of Work:  \n􀂾 Schedule of hours may vary.  \nContact Information:  \nMike Liedig, [Executive Director-admin@bmcr.org](Executive Director-admin@bmcr.org)  \nPhone: 570-386-2154  \n[Web site: www.bmcr.org](Web site: www.bmcr.org) (fill out online application)","cbCaiil7RlhUFMJ8","https://ap.wps.com/l/cbCaiil7RlhUFMJ8","pdf",474452,"English","# Job Responsibilities\n## Kitchen Operations and Sanitation\n# Skills and Qualifications\n## Professional and Faith Requirements\n# Employment Logistics\n## Working Hours and Application Process","[{\"question\":\"What are the primary responsibilities of a Prep Cook at this center?\",\"answer\":\"Responsibilities include storing and preparing food, washing and cutting ingredients, maintaining kitchen sanitation, monitoring supply levels, and assisting line cooks and supervisors with daily kitchen operations.\"},{\"question\":\"What specific qualification is required regarding faith?\",\"answer\":\"Candidates are expected to have a born-again relationship with Jesus as their personal Lord and Savior, reflecting the spiritual mission of the retreat center.\"},{\"question\":\"How can interested candidates apply for this position?\",\"answer\":\"Interested individuals should visit the organization's website at www.bmcr.org to fill out an online application or contact the executive director, Mike Liedig, for further information.\"}]","Blue Mountain Christian Retreat and Conference Center - Employment Description - Prep Cook | PDF",1790520032]