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The issue also references Vinexpo recap, pairing sessions, press review and awards, and practical guidance for markets.",{"@graph":14,"@context":73},[15,34,56],{"@type":16,"itemListElement":17},"BreadcrumbList",[18,23,27,31],{"item":19,"name":20,"@type":21,"position":22},"https://docshare.wps.com","Home","ListItem",1,{"item":24,"name":25,"@type":21,"position":26},"https://docshare.wps.com/document/","Document",2,{"item":28,"name":29,"@type":21,"position":30},"https://docshare.wps.com/document/lifestyle/","Lifestyle",3,{"item":32,"name":10,"@type":21,"position":33},"https://docshare.wps.com/document/assemblage-wine-dine-its-bg-time/503748/",4,{"url":32,"name":10,"@type":35,"image":36,"author":41,"headline":10,"publisher":44,"fileFormat":47,"inLanguage":8,"description":12,"dateModified":48,"datePublished":49,"encodingFormat":47,"isAccessibleForFree":50,"interactionStatistic":51},"DigitalDocument",{"url":37,"@type":38,"width":39,"height":40},"https://docshare.wps.com/thumbnails/assemblage-wine-dine-its-bg-time/503748.png","ImageObject",300,407,{"name":42,"@type":43},"Noah","Person",{"url":19,"name":45,"@type":46},"DocShare","Organization","application/pdf","2026-10-15","2026-10-03",true,{"@type":52,"interactionType":53,"userInteractionCount":55},"InteractionCounter",{"@type":54},"ViewAction",11,{"@type":57,"mainEntity":58},"FAQPage",[59,65,69],{"name":60,"@type":61,"acceptedAnswer":62},"What is the “Art of Living” focus of this issue?","Question",{"text":63,"@type":64},"It centers on the belief that wine’s character is best revealed when paired with food, connecting aromas, flavours, and textures to create an emotional experience.","Answer",{"name":66,"@type":61,"acceptedAnswer":67},"What does the Culinary Passeport include?",{"text":68,"@type":64},"It presents recipes by Chef Frédéric Prouvoyeur, each matched to a wine from the Barton & Guestier Passeport range, including recommended cheese pairings.",{"name":70,"@type":61,"acceptedAnswer":71},"Where can readers find information about the Vinexpo food & wine pairing activities and related content?",{"text":72,"@type":64},"The issue’s summary lists sections covering Vinexpo, Food & Wine pairing sessions, press review and awards, and more details within later pages.","https://schema.org",{"og:url":32,"og:type":75,"og:title":10,"og:site_name":45,"og:description":12},"article",{"robots":77,"canonical":32},"index,follow",{"doc_id":79,"site_id":7},503748,1791154369,{"code":4,"msg":82,"data":83},"success",[84,88,92,96,101,106,111,116,121,124,127],{"id":22,"doc_module":4,"doc_module_name":25,"category_name":85,"show_sort_weight":86,"slug":87},"Story & Novel",90,"story-novel",{"id":26,"doc_module":4,"doc_module_name":25,"category_name":89,"show_sort_weight":90,"slug":91},"Literature",80,"literature",{"id":33,"doc_module":4,"doc_module_name":25,"category_name":93,"show_sort_weight":94,"slug":95},"Exam",70,"exam",{"id":97,"doc_module":4,"doc_module_name":25,"category_name":98,"show_sort_weight":99,"slug":100},5,"Comic",60,"comic",{"id":102,"doc_module":4,"doc_module_name":25,"category_name":103,"show_sort_weight":104,"slug":105},6,"Technology",50,"technology",{"id":107,"doc_module":4,"doc_module_name":25,"category_name":108,"show_sort_weight":109,"slug":110},7,"Healthcare",40,"healthcare",{"id":112,"doc_module":4,"doc_module_name":25,"category_name":113,"show_sort_weight":114,"slug":115},8,"Research & Report",30,"research-report",{"id":117,"doc_module":4,"doc_module_name":25,"category_name":118,"show_sort_weight":119,"slug":120},9,"Religion & Spirituality",20,"religion-spirituality",{"id":119,"doc_module":4,"doc_module_name":25,"category_name":122,"show_sort_weight":119,"slug":123},"World Cup","world-cup",{"id":125,"doc_module":4,"doc_module_name":25,"category_name":29,"show_sort_weight":125,"slug":126},10,"lifestyle",{"id":128,"doc_module":4,"doc_module_name":25,"category_name":129,"show_sort_weight":97,"slug":130},19,"General","general",{"code":4,"msg":82,"data":132},{"doc_id":79,"user_id":133,"nickname":42,"user_avatar":134,"doc_module":4,"category_id":125,"category_name":29,"doc_title":10,"doc_description":12,"doc_content":135,"file_id":136,"file_url":137,"file_type":138,"file_size":139,"view_count":55,"is_deleted":4,"is_public":22,"is_downloadable":22,"audit_status":22,"page_count":140,"language":141,"language_code":8,"site_id":7,"html_lang":8,"table_of_contents":142,"faqs":143,"seo_title":144,"seo_description":12,"update_tm":145,"read_time":146},8796095462418,"https://ap-avatar.wpscdn.com/avatar/80000253c1241d02b47?x-image-process=image/resize,m_fixed,w_180,h_180&k=1778826106357471780","Editorial by Philippe Marion    \n> B&G ART OF LIVING  \nIt was great to see many of you at Vinexpo and at Château Magnol, where we shared another great moment of B&G Art of Living with you!  \nNearly 290 years of experience have taught us that nothing reveils the unique character of a wine better than pairing it with a dish. Bringing out the alchemy between aromas, flavours and textures, the match with food gives a special spark to the emotion of wine tasting. We now honour this conviction, by making food & wine pairing and in a broader way \"Art of Living\" our company philosophy.  \nOur French and Bordeaux heritage, gives us comprehensive understanding of wine and gastronomy which is an essential part of Art of Living or as we say in French \"Art de Vivre\". Of course there is more to Art of Living than food & wine, it is also the pleasure of being together, sharing a moment, sharing emotions in mutual respect of nationalities, cultures and convictions.  \nThis B&G Art of Living is what we convey at Château Magnol, especially at our Wineschool since 1989, and it is what we want to share with you on your markets.  \nIt is therefore with great pleasure that in this issue of Assemblage, we introduce our new \"Wine & Dine, it's B&G time\"advertising campaign and our Culinary Passeport by Chef Frédéric Prouvoyeur. In addition, you will discover the resume of Vinexpo, the special Food & Wine pairing sessions proposed by Dominique Laporte, Best Sommelier of France, an extract of restaurants worldwide where you can find B&G wines and much more.  \nBon appétit and as always,  \nBe my Guest!  \nPhilippe MARION  \nSales & Marketing Director  \nSummary  \nEditorial by Philippe Marion .............................................................................................................. 1  \nNew Brands ........................................................................................................................................ 2  \nHot ....................................................................................................................................................... 3  \nEvent & Markets ................................................................................................................................. 6  \nPress review & Awards...................................................................................................................... 8  \nGood Practice ................................................................................................................................... 12  \nFood & Wine Pairing ........................................................................................................................ 12  \nPeople ............................................................................................................................................... 14  \nAgenda .............................................................................................................................................. 15  \nB&G History ...................................................................................................................................... 16  \n1  \n| | New Brands |\n| --- | --- |\n\n> NEW B&G ADVERTISING VISUAL  \nThe new Barton & Guestier \"Wine & Dine, it's B&G time\" advertising campaign is a real invitation to experience the magic of food & wine pairing, wherever you are. From Paris to New York and from Tokyo to Moscow, the campaign highlights the pleasure of finding the right match, whatever the dish. Thanks to the wide range of high-quality wines carefully made and brought to you by B&G winemakers, Barton & Guestier is able to offer wines to match every type of cuisine, from traditional French gastronomy to the most exotic flavours from all over the world.  \nThe clocks can be easily adapted to any city and typical dish worldwide.  \nThe signature \"Be my Guest\", already widely present on B&G's Fanpage on Facebook , is a true invitation to share a moment or meal to","cbCaijKeBUaIMSRv","https://ap.wps.com/l/cbCaijKeBUaIMSRv","pdf",3342499,21,"English","# Editorial by Philippe Marion\n# New Brands\n## NEW B&G ADVERTISING VISUAL\n## B&G CULINARY PASSPORT\n## KINGSIZE B&G ICEBUCKET\n# Hot\n## ARE YOU ON THE LIST?","[{\"question\":\"What is the “Art of Living” focus of this issue?\",\"answer\":\"It centers on the belief that wine’s character is best revealed when paired with food, connecting aromas, flavours, and textures to create an emotional experience.\"},{\"question\":\"What does the Culinary Passeport include?\",\"answer\":\"It presents recipes by Chef Frédéric Prouvoyeur, each matched to a wine from the Barton \\u0026 Guestier Passeport range, including recommended cheese pairings.\"},{\"question\":\"Where can readers find information about the Vinexpo food \\u0026 wine pairing activities and related content?\",\"answer\":\"The issue’s summary lists sections covering Vinexpo, Food \\u0026 Wine pairing sessions, press review and awards, and more details within later pages.\"}]","Assemblage - Wine & Dine, it's B&G time | PDF",1791060128,32]