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It addresses challenges of modern agriculture and presents innovative solutions grounded in specialist expertise. The work encourages critical reflection on the relationship between land, food production, and society, emphasizing cooperation among scientists, farmers, policymakers, and the broader community. 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Permitido o download da obra e o compartilhamento desde que sejam atribuídos créditos aos autores, mas sem apossibilidade de alterá-la de nenhuma forma ou utilizá-la para fins comerciais.  \nConselho Editorial:  \nMaria Lucia Teixeira Guerra de Mendonça – Pontifical Catholic University of Rio de Janeiro, Rio de Janeiro, Brazil.  \nFernando Busato Ramires – University of Passo Fundo, Rio Grande do Sul, Brazil. Halley Ferraro Oliveira  \nFederal University of Sergipe, Sergipe, Brazil.  \nNelson Barrelo Junior – University of Sao Paulo, São Paulo, Brazil.  \nAdriane Aparecida de Souza Mahl Mangaroti – State University of Mato Grosso do Sul, Mato Grosso do Sul, Brazil.  \nEducélio Gaspar Lisbôa – State University of Pará, Pará, Brazil.  \nAldalúcia Macêdo dos Santos Gomes – State University of Amazonas, Amazonas, Brazil.  \nEducélio Gaspar Lisbôa – State University of Pará, Pará, Brazil.  \nAldalúcia Macêdo dos Santos Gomes – State University of Amazonas, Amazonas, Brazil.  \nPaula Wiethölter – Faculdade Especializada na Área de Saúde do Rio Grande do Sul, Rio Grande do Sul, Brazil.  \nAndréa Cristina Marques de Araújo – Fernando Pessoa University, Porto, Portugal. Fernando Busato Ramires – University of Passo Fundo, Rio Grande Sul, Brazil. Sérgio Eustáquio Lemos da Silva – Paulista State University, São Paulo, Brazil. Lucas Araújo Ferreira – Universidade Federal do Pará, Pará, Brasil.  \nShirleide Pereira da Silva Cruz – Universidade de Brasília, Brasília – DF, Brasil. Ronaldo Salvador Vasques – Universidade Estadual de Maringá, Paraná, Brasil. Francisca das Chagas Gaspar Rocha – Universidade Federal do Piauí, Piauí, Brasil.  \nNayara Kelly Felix Ferreira – Centro Universitário Tabosa de Almeida – ASCES/UNITA, Pernambuco, Brasil.  \nWenderson Gomes dos Santos – Universidade Federal do Amazonas – UFAM, Amazonas, Brasil.  \nDados Internacionais de Catalogação na Publicação (CIP)  \nR866a Ribaski, Nayara Guetten  \nAgricultural sciences and sustainability in the 21st century / Nayara Guetten Ribaski. Curitiba. Editora Studies Publicações , 2024.  \n91 p.  \nFormato: PDF  \nRequisitos de sistema: Adobe Acrobat Reader  \nModo de acesso: World Wide Web  \nInclui: Bibliografia  \nISBN: 978-65-995832-7-8  \nDOI: 10.54033/stebook.00032  \n1. Inovação. 2. Agricultura. I. Ribaski , Nayara Guetten. II. Título.  \nEditora Studies Publicações Curitiba – Paraná – Brasil [www.studiespublicacoes.com.br](www.studiespublicacoes.com.br)[ ](www.studiespublicacoes.com.br)[editora@studiespublicacoes.com.br](editora@studiespublicacoes.com.br)  \nAPRESENTAÇÃO  \nO livro, \"Agricultural Sciences and Sustainability in the 21st Century \" é umaobra que se destaca como um guia para entender o papel das ciências agrícolas na busca por um futuro mais sustentável. Escrito por especialistas no campo, o livrooferece uma visão abrangente e atualizada dos desafios enfrentados pela agricultura moderna e das soluções inovadoras disponíveis para promover a sustentabilidade.  \nMais do que apenas um tratado acadêmico, \"Agricultural Sciences and Sustainability in the 21st Century\" inspira os leitores a pensar de forma crítica sobre ofuturo da nossa relação com a terra e os alimentos que produzimos. Ao destacar aimportância da colaboração entre cientistas, agricultores, formuladores de políticas ea sociedade em geral, o livro possui uma abordagem colaborativa para enfrentar os desafios da agricultura contemporânea.  \nEm suma, esta obra é um recurso indispensável para estudantes, acadêmicos, profissionais da agricultura e todos os interessados em construir um futu","cbCaiduIwk9An5S2","https://ap.wps.com/l/cbCaiduIwk9An5S2","pdf",4640742,214,"English","# APRESENTAÇÃO\n# SUMÁRIO\n## CAPÍTULO 01\n## CAPÍTULO 02\n## CAPÍTULO 03\n## CAPÍTULO 04\n## CAPÍTULO 05","[{\"question\":\"What is the main focus of the book Agricultural sciences and sustainability in the 21st century?\",\"answer\":\"The book focuses on the role of agricultural sciences in pursuing a more sustainable future, addressing modern agriculture challenges and innovative solutions.\"},{\"question\":\"How does the book approach sustainability in agriculture?\",\"answer\":\"It promotes critical thinking about the future relationship between land and food and highlights collaboration among scientists, farmers, policymakers, and society.\"},{\"question\":\"Who is the intended audience for this book?\",\"answer\":\"The book targets students, academics, agricultural professionals, and readers interested in developing a greener and more sustainable future.\"}]","Agricultural sciences and sustainability in the 21st century | PDF",539]