[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"doc-detail-134825-en":3,"doc-seo-134825-105":31,"detail-sidebar-cat-0-en-105":92},{"code":4,"msg":5,"data":6},0,"success",{"doc_id":7,"user_id":8,"nickname":9,"user_avatar":10,"doc_module":4,"category_id":11,"category_name":12,"doc_title":13,"doc_description":14,"doc_content":15,"file_id":16,"file_url":17,"file_type":18,"file_size":19,"view_count":20,"is_deleted":4,"is_public":21,"is_downloadable":21,"audit_status":21,"page_count":22,"language":23,"language_code":24,"site_id":25,"html_lang":24,"table_of_contents":26,"faqs":27,"seo_title":28,"seo_description":14,"update_tm":29,"read_time":30},134825,16904993612988,"Olivia Brown","https://ap-avatar.wpscdn.com/davatar_a8503ba1806abce46bf441b54a3ca4cd",10,"Lifestyle","After-Dinner Menu - Coffee, Cocktails, Desserts, and Spirits","An after-dinner menu featuring pressed coffees and teas, a selection of coffee cocktails, and a range of scratch desserts. Coffee offerings include espresso, cappuccino, and latte, alongside hot teas such as English breakfast and masala chai. Dessert options span sundaes, crème brûlée variations, shortcake, apple crisp, cookies, and chocolate cake. The menu also lists dessert martinis, port and dessert wines, cognacs and after-dinner snifters, and fine scotches and small-batch bourbons, with pricing alongside each item.","FRESH PRESSED COFFEE & TEA  \nSacred Pepper serves Joffrey’s Coffee & Tea  \nFresh Pressed Joffrey’s Viennese Coffee 6.4  \nEspresso 3.5  \nItalian espresso, lemon zest  \nCappuccino 4.2  \nItalian espresso, frothed milk, cinnamon, nutmeg  \nLatte 4.2  \nItalian espresso, steamed milk  \nLoose Leaf Pressed Hot Teas 4.2 English grey, English breakfast, lemon sorbet, masala chai, green blackberry jasmine, African celebration (caffeine free)  \nCOFFEE COCKTAILS  \nIrish Brulee Coffee 7.9  \nJameson Irish Whiskey, fresh Joffrey’s coffee, brown sugar syrup, house made caramel brittle rim, vanilla whipped cream  \nMidnight Martini 10.9  \nStoli Vanil, Grind Espresso Liqueur, Crème De Cacao, Ybor City Espresso  \nBrewed & Burnt 10.9 The Burning Chair Bourbon, Grind Espresso Liqueur, Crème De Cacao Ybor City Espresso, orange bitters  \nscratch desserts  \nDIY Sundae 8.5  \nthree scoops of our house-made ice cream, warm chocolate, salted caramel, whipped cream, Candy’s pecans  \nCrème BrûléeBread Pudding 8.5  \nvanilla bean ice cream  \nBerry Gooey Shortcake 8.2 strawberries, whipped cream, butter cake, crème anglaise, our vanilla bean ice cream  \nWarm Apple Crisp 8.5  \ncinnamon, brown sugar, nutmeg, sliced almonds, house-made vanilla ice cream, caramel sauce  \nKiller Chocolate Cake 8.2  \nneed we say anything else?  \n Vanilla Bean Crème Brûlée 8.9 traditional candy coated, fresh whipped cream, raspberry sauce  \nHouse-made Chocolate Chunk Cookies (4) 7.5 Chef James’s house-made chocolate chunk cookies  \nand whipped cream  \nDESSERT MARTINIS  \nSalted Caramel Peach Martini 7.9  \nSvedka Vodka, Baileys Salted Caramel, Dark Crème de Cacao, peach puree  \nKey Lime Pie Martini 8.9  \nStoli Vanil, Rum Chata, Don Q Coconut, fresh pineapple juice, fresh key lime juice, heavy cream, graham cracker  \nChocolate Cherry Kiss 9.9  \nFrangelico, Trader Vic’s White Chocolate Liqueur, heavy cream, fresh luxardo cherry juice  \nPORT & DESSERT WINE  \nWarres Warrior Port 7.5 Royal Tokaji, Late Harvest Muscat 8.9 Merryvale Antiqua, Late Harvest Muscat 12.9 Taylor Fladgate 10 Year Tawny Port 13  \nTaylor Fladgate 20 Year Tawny Port 17  \nCOGNACS & AFTER DINNER SNIFTERS  \nHennessy V.S.O.P 21.6  \nRemy Martin V.S.O.P 18.8  \nCourvoisier V.S.O. P 13.6  \nLouis XIII:  \nFor the Aficionado 1/2 oz. 75  \nFor the Connoisseur 1 oz. 150  \nFor the Expert 1 ½ oz. 225  \nCandoni Grappa 11.9 Caravella Limoncello 8.9  \nFrangelico 11.6  \nDrambuie 15.7  \nRumchata 11.6  \nSambuca Romana 11.6  \nFernet Branca 11.6  \nGrand Marnier 15.7  \nFINE SCOTCHES & SMALL BATCH BOURBONS  \nDimple Pinch 15 YR Macallan 18 YR Chivas Regal 12 YR Glenlivet 12 YR  \nGlenlivet 18 YR  \nThe Balvenie Doublewood 12 YR Glenfiddich 12 YR Special Reserve Macallan 12 YR The Burning Chair Bib & Tucker 6 YR Angels Envy Elijah Craig Toasted Barrel Stagg JR Knob Creek Four Roses Single Barrel Woodford Reserve Buffalo Trace","cbCaiftobcbYcF9N","https://ap.wps.com/l/cbCaiftobcbYcF9N","pdf",82585,8,1,4,"English","en",105,"# Coffee & Tea\n## Coffee Cocktails\n## Scratch Desserts\n## Dessert Martinis\n## Port & Dessert Wine\n## Cognacs & After Dinner Snifters\n## Fine Scotches & Small Batch Bourbons","[{\"question\":\"What types of drinks are listed first in the menu?\",\"answer\":\"The menu starts with Fresh Pressed Coffee \\u0026 Tea, including espresso-based drinks and loose-leaf hot teas.\"},{\"question\":\"What dessert options are available?\",\"answer\":\"Desserts include DIY Sundae, Berry Gooey Shortcake, Warm Apple Crisp, Killer Chocolate Cake, and multiple crème brûlée and cookie items.\"},{\"question\":\"Which spirits categories are included after dinner?\",\"answer\":\"After the dessert section, the menu provides Port \\u0026 Dessert Wine, Cognacs \\u0026 After Dinner Snifters, and Fine Scotches \\u0026 Small Batch Bourbons.\"}]","After-Dinner Menu - 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